Literature DB >> 24549947

Extensibility of isolated cell walls: Measurement and changes during cell elongation.

R Cleland1.   

Abstract

1. The technique of measuring the extensibility of isolated cell walls with an extensometer (Instron technique) has been modified so that compliance values which characterize the plastic and elastic extensibility are obtained (DP and DE, respectively). 2. DP and DE values are influenced by the conditions under which the measurements are made. DP is affected by the rate of extension, the applied force and the presence of the protoplast. DE is inversely proportional to the applied force but is independent of the presence of the protoplast. Because of retarded elastic behaviour and of hysteresis in the elastic extension-stress curves, measurement of DE during extension and relaxation gives different values. 3. Irreversible extension as determined in this procedure appears to be due primarily to strain-hardened plastic deformation with a minor component due to some form of viscoelastic flow. Auxin increases the extensibility by acting on the strain-hardening function. 4. Changes in DP and DE which occur during the course of auxin-induced cell elongation of Avena coleoptile sections have been determined. DP increases following addition of auxin, reaches a maximum after 90-120 min, and then remains constant for up to 24 hours. Sucrose has no effect on the change in DP. DE shows smaller but similar changes. 5. An increase in IAA concentration up to 5×10(-5) M produces similar increases in growth rate and DP. When IAA is raised to higher levels, DP remains constant while the growth rate drops. 6. These results are in agreement with the concept that auxin exerts its effect on cell elongation by regulating wall extensibility but indicate that the growth rate is also influenced by other factors such as the osmotic potential of the cells.

Entities:  

Year:  1967        PMID: 24549947     DOI: 10.1007/BF00384842

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  8 in total

1.  Auxin-Induced Water Uptake by Avena Coleoptile Sections.

Authors:  L Ordin; T H Applewhite; J Bonner
Journal:  Plant Physiol       Date:  1956-01       Impact factor: 8.340

2.  The Osmotic Change during Auxin-Induced Water Uptake by Potato Tissue.

Authors:  D P Hackett
Journal:  Plant Physiol       Date:  1952-04       Impact factor: 8.340

3.  Mechanical Properties of the Avena Coleoptile As Related to Auxin and to Ionic Interactions.

Authors:  T Tagawa; J Bonner
Journal:  Plant Physiol       Date:  1957-05       Impact factor: 8.340

4.  Permeability of Avena Coleoptile Sections to Water Measured by Diffusion of Deuterium Hydroxide.

Authors:  L Ordin; J Bonner
Journal:  Plant Physiol       Date:  1956-01       Impact factor: 8.340

5.  Auxin-Induced Growth Inhibition a Natural Consequence of Two-Point Attachment.

Authors:  R J Foster; D H McRae; J Bonner
Journal:  Proc Natl Acad Sci U S A       Date:  1952-12       Impact factor: 11.205

6.  An analysis of irreversible plant cell elongation.

Authors:  J A Lockhart
Journal:  J Theor Biol       Date:  1965-03       Impact factor: 2.691

7.  Osmotic Behavior of Oat Coleoptile Tissue in Relation to Growth.

Authors:  P M Ray; A W Ruesink
Journal:  J Gen Physiol       Date:  1963-09-01       Impact factor: 4.086

8.  THE ACTION OF THE PLANT GROWTH HORMONE.

Authors:  J Bonner
Journal:  J Gen Physiol       Date:  1933-09-20       Impact factor: 4.086

  8 in total
  32 in total

1.  The galactose residues of xyloglucan are essential to maintain mechanical strength of the primary cell walls in Arabidopsis during growth.

Authors:  María J Peña; Peter Ryden; Michael Madson; Andrew C Smith; Nicholas C Carpita
Journal:  Plant Physiol       Date:  2004-01       Impact factor: 8.340

2.  Mechanical properties of plant cell walls probed by relaxation spectra.

Authors:  Steen Laugesen Hansen; Peter Martin Ray; Anders Ola Karlsson; Bodil Jørgensen; Bernhard Borkhardt; Bent Larsen Petersen; Peter Ulvskov
Journal:  Plant Physiol       Date:  2010-11-12       Impact factor: 8.340

3.  Loss of stability, pH, and the anisotropic extensibility of Chara cell walls.

Authors:  Chunfang Wei; Louise S Lintilhac; Philip M Lintilhac
Journal:  Planta       Date:  2005-11-12       Impact factor: 4.116

4.  Loss of stability: a new look at the physics of cell wall behavior during plant cell growth.

Authors:  Chunfang Wei; Philip M Lintilhac
Journal:  Plant Physiol       Date:  2007-09-28       Impact factor: 8.340

5.  Control of light-induced bean leaf expansion: Role of osmotic potential, wall yield stress, and hydraulic conductivity.

Authors:  E Van Volkenburgh; R E Cleland
Journal:  Planta       Date:  1981-12       Impact factor: 4.116

6.  Proton excretion and cell expansion in bean leaves.

Authors:  E Van Volkenburgh; R E Cleland
Journal:  Planta       Date:  1980-04       Impact factor: 4.116

7.  Loss of capacity for acid-induced wall loosening as the principal cause of the cessation of cell enlargement in light-grown bean leaves.

Authors:  E Van Volkenburgh; M G Schmidt; R E Cleland
Journal:  Planta       Date:  1985-04       Impact factor: 4.116

8.  Physical extensibility of maize coleoptile cell walls: apparent plastic extensibility is due to elastic hysteresis.

Authors:  M Hohl; P Schopfer
Journal:  Planta       Date:  1992-07       Impact factor: 4.116

9.  Role of acid efflux during growth promotion of primary leaves of Phaseolus vulgaris L. by hormones and light.

Authors:  T G Brock; R E Cleland
Journal:  Planta       Date:  1989-04       Impact factor: 4.116

10.  Over-expression of AtEXLA2 alters etiolated arabidopsis hypocotyl growth.

Authors:  Agnieszka Karolina Boron; Bram Van Loock; Dmitry Suslov; Marios Nektarios Markakis; Jean-Pierre Verbelen; Kris Vissenberg
Journal:  Ann Bot       Date:  2014-12-08       Impact factor: 4.357

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