Literature DB >> 24523488

The doubly labeled water method produces highly reproducible longitudinal results in nutrition studies.

William W Wong1, Susan B Roberts, Susan B Racette, Sai Krupa Das, Leanne M Redman, James Rochon, Manjushri V Bhapkar, Lucinda L Clarke, William E Kraus.   

Abstract

The doubly labeled water (DLW) method is considered the reference method for the measurement of energy expenditure under free-living conditions. However, the reproducibility of the DLW method in longitudinal studies is not well documented. This study was designed to evaluate the longitudinal reproducibility of the DLW method using 2 protocols developed and implemented in a multicenter clinical trial-the Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy (CALERIE). To document the longitudinal reproducibility of the DLW method, 2 protocols, 1 based on repeated analysis of dose dilutions over the course of the clinical trial (dose-dilution protocol) and 1 based on repeated but blinded analysis of randomly selected DLW studies (test-retest protocol), were carried out. The dose-dilution protocol showed that the theoretical fractional turnover rates for (2)H and (18)O and the difference between the 2 fractional turnover rates were reproducible to within 1% and 5%, respectively, over 4.5 y. The Bland-Altman pair-wise comparisons of the results generated from 50 test-retest DLW studies showed that the fractional turnover rates and isotope dilution spaces for (2)H and (18)O, and total energy expenditure, were highly reproducible over 2.4 y. Our results show that the DLW method is reproducible in longitudinal studies and confirm the validity of this method to measure energy expenditure, define energy intake prescriptions, and monitor adherence and body composition changes over the period of 2.5-4.4 y. The 2 protocols can be adopted by other laboratories to document the longitudinal reproducibility of their measurements to ensure the long-term outcomes of interest are meaningful biologically. This trial was registered at clinicaltrials.gov as NCT00427193.

Entities:  

Mesh:

Substances:

Year:  2014        PMID: 24523488      PMCID: PMC3985832          DOI: 10.3945/jn.113.187823

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  57 in total

1.  Natural abundance deuterium and 18-oxygen effects on the precision of the doubly labeled water method.

Authors:  M A Horvitz; D A Schoeller
Journal:  Am J Physiol Endocrinol Metab       Date:  2001-06       Impact factor: 4.310

2.  Longitudinal changes in the accuracy of reported energy intake in girls 10-15 y of age.

Authors:  Linda G Bandini; Aviva Must; Helene Cyr; Sarah E Anderson; Jennifer L Spadano; William H Dietz
Journal:  Am J Clin Nutr       Date:  2003-09       Impact factor: 7.045

3.  CO2 output and energy balance of hereditary obese mice.

Authors:  R McCLINTOCK; N LIFSON
Journal:  Am J Physiol       Date:  1957-06

4.  Effects of familial predisposition to obesity on energy expenditure in multiethnic prepubertal girls.

Authors:  M S Treuth; N F Butte; W W Wong
Journal:  Am J Clin Nutr       Date:  2000-04       Impact factor: 7.045

5.  Validity of reported energy intake in obese and nonobese adolescents.

Authors:  L G Bandini; D A Schoeller; H N Cyr; W H Dietz
Journal:  Am J Clin Nutr       Date:  1990-09       Impact factor: 7.045

6.  Experimental reliability of the doubly labeled water technique.

Authors:  M I Goran; E T Poehlman; E Danforth
Journal:  Am J Physiol       Date:  1994-03

7.  Theory of use of the turnover rates of body water for measuring energy and material balance.

Authors:  N Lifson
Journal:  J Theor Biol       Date:  1966-09       Impact factor: 2.691

8.  Maternal energy balance and lactation performance of Mesoamerindians as a function of body mass index.

Authors:  L Barbosa; N F Butte; S Villalpando; W W Wong; E O Smith
Journal:  Am J Clin Nutr       Date:  1997-09       Impact factor: 7.045

9.  Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy Phase 2 (CALERIE Phase 2) screening and recruitment: methods and results.

Authors:  T M Stewart; M Bhapkar; S Das; K Galan; C K Martin; L McAdams; C Pieper; L Redman; S Roberts; R I Stein; J Rochon; D A Williamson
Journal:  Contemp Clin Trials       Date:  2012-09-05       Impact factor: 2.226

10.  Determining energy expenditure in preterm infants: comparison of 2H(2)18O method and indirect calorimetry.

Authors:  C L Jensen; N F Butte; W W Wong; J K Moon
Journal:  Am J Physiol       Date:  1992-09
View more
  23 in total

1.  Portion-controlled meals provide increases in diet quality during weight loss and maintenance.

Authors:  L T Ptomey; E A Willis; J R Goetz; J Lee; A N Szabo-Reed; D K Sullivan; J E Donnelly
Journal:  J Hum Nutr Diet       Date:  2015-02-09       Impact factor: 3.089

2.  Doubly labeled water is a validated and verified reference standard in nutrition research.

Authors:  Maciej S Buchowski
Journal:  J Nutr       Date:  2014-02-26       Impact factor: 4.798

3.  Change in the Rate of Biological Aging in Response to Caloric Restriction: CALERIE Biobank Analysis.

Authors:  Daniel W Belsky; Kim M Huffman; Carl F Pieper; Idan Shalev; William E Kraus
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2017-12-12       Impact factor: 6.053

4.  A randomized study of dietary composition during weight-loss maintenance: Rationale, study design, intervention, and assessment.

Authors:  Cara B Ebbeling; Gloria L Klein; Patricia K Luoto; Julia M W Wong; Lisa Bielak; Ralph G Eddy; Sarah K Steltz; Courtenay Devlin; Megan Sandman; Bridget Hron; Kim Shimy; Steven B Heymsfield; Robert R Wolfe; William W Wong; Henry A Feldman; David S Ludwig
Journal:  Contemp Clin Trials       Date:  2017-12-09       Impact factor: 2.226

5.  A 2-Year Randomized Controlled Trial of Human Caloric Restriction: Feasibility and Effects on Predictors of Health Span and Longevity.

Authors:  Eric Ravussin; Leanne M Redman; James Rochon; Sai Krupa Das; Luigi Fontana; William E Kraus; Sergei Romashkan; Donald A Williamson; Simin N Meydani; Dennis T Villareal; Steven R Smith; Richard I Stein; Tammy M Scott; Tiffany M Stewart; Edward Saltzman; Samuel Klein; Manju Bhapkar; Corby K Martin; Cheryl H Gilhooly; John O Holloszy; Evan C Hadley; Susan B Roberts
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2015-07-17       Impact factor: 6.053

6.  Body-composition changes in the Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy (CALERIE)-2 study: a 2-y randomized controlled trial of calorie restriction in nonobese humans.

Authors:  Sai Krupa Das; Susan B Roberts; Manjushri V Bhapkar; Dennis T Villareal; Luigi Fontana; Corby K Martin; Susan B Racette; Paul J Fuss; William E Kraus; William W Wong; Edward Saltzman; Carl F Pieper; Roger A Fielding; Ann V Schwartz; Eric Ravussin; Leanne M Redman
Journal:  Am J Clin Nutr       Date:  2017-02-22       Impact factor: 7.045

7.  Accuracy and Practical Considerations for Doubly Labeled Water Analysis in Nutrition Studies Using a Laser-Based Isotope Instrument (Off-Axis Integrated Cavity Output Spectroscopy).

Authors:  Linda M Reynard; William W Wong; Noreen Tuross
Journal:  J Nutr       Date:  2022-01-11       Impact factor: 4.687

8.  Effects of caloric restriction on human physiological, psychological, and behavioral outcomes: highlights from CALERIE phase 2.

Authors:  James L Dorling; Stephan van Vliet; Kim M Huffman; William E Kraus; Manjushri Bhapkar; Carl F Pieper; Tiffany Stewart; Sai Krupa Das; Susan B Racette; Susan B Roberts; Eric Ravussin; Leanne M Redman; Corby K Martin
Journal:  Nutr Rev       Date:  2021-01-01       Impact factor: 7.110

Review 9.  Calorie restriction for enhanced longevity: The role of novel dietary strategies in the present obesogenic environment.

Authors:  James L Dorling; Corby K Martin; Leanne M Redman
Journal:  Ageing Res Rev       Date:  2020-02-25       Impact factor: 11.788

10.  Effect of 2-year caloric restriction on organ and tissue size in nonobese 21- to 50-year-old adults in a randomized clinical trial: the CALERIE study.

Authors:  Wei Shen; Jun Chen; Jane Zhou; Corby K Martin; Eric Ravussin; Leanne M Redman
Journal:  Am J Clin Nutr       Date:  2021-10-04       Impact factor: 8.472

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.