Literature DB >> 24519599

Effects of benzyladenine on cotyledon metabolism and growth of peas.

J I Sprent1.   

Abstract

Application of benzyladenine to dry pea seed delayed the production of amylase and the concomitant breakdown of starch. The utilization of nitrogenous reserve food material was also delayed. Shoot growth was correlated with breakdown of reserve food.Benzyladenine given to one of the cotyledons did not affect the senescence of the other. Cotyledonary axillary shoots were released from apical dominance, but only those originating from the benzyladenine treated cotyledon continued to develop. The pattern of growth initiated by benzyladenine was not altered by gibberellic acid although this substance caused increased elongation of all growing shoots.

Entities:  

Year:  1968        PMID: 24519599     DOI: 10.1007/BF00385517

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  4 in total

1.  Enzyme synthesis in the cotyledons of germinating seeds.

Authors:  J L YOUNG; J E VARNER
Journal:  Arch Biochem Biophys       Date:  1959-09       Impact factor: 4.013

2.  Senescence of Cotyledons of Germinating Peas. Influence of Axis Tissue.

Authors:  J E Varner; L V Balce; R C Huang
Journal:  Plant Physiol       Date:  1963-01       Impact factor: 8.340

3.  Auxin-gibberellin interaction in apical dominance.

Authors:  T K Scott; D B Case; W P Jacobs
Journal:  Plant Physiol       Date:  1967-10       Impact factor: 8.340

4.  The effects of benzyladenine on the growth and development of peas.

Authors:  J I Sprent
Journal:  Planta       Date:  1967-03       Impact factor: 4.116

  4 in total
  1 in total

1.  The inability of gibberellic acid to stimulate amylase activity in pea cotyledons.

Authors:  J I Sprent
Journal:  Planta       Date:  1968-09       Impact factor: 4.116

  1 in total

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