Literature DB >> 24497336

Prognostic value of choline and betaine depends on intestinal microbiota-generated metabolite trimethylamine-N-oxide.

Zeneng Wang1, W H Wilson Tang, Jennifer A Buffa, Xiaoming Fu, Earl B Britt, Robert A Koeth, Bruce S Levison, Yiying Fan, Yuping Wu, Stanley L Hazen.   

Abstract

AIMS: Recent metabolomics and animal model studies show trimethylamine-N-oxide (TMAO), an intestinal microbiota-dependent metabolite formed from dietary trimethylamine-containing nutrients such as phosphatidylcholine (PC), choline, and carnitine, is linked to coronary artery disease pathogenesis. Our aim was to examine the prognostic value of systemic choline and betaine levels in stable cardiac patients. METHODS AND
RESULTS: We examined the relationship between fasting plasma choline and betaine levels and risk of major adverse cardiac events (MACE = death, myocardial infraction, stroke) in relation to TMAO over 3 years of follow-up in 3903 sequential stable subjects undergoing elective diagnostic coronary angiography. In our study cohort, median (IQR) TMAO, choline, and betaine levels were 3.7 (2.4-6.2)μM, 9.8 (7.9-12.2)μM, and 41.1 (32.5-52.1)μM, respectively. Modest but statistically significant correlations were noted between TMAO and choline (r = 0.33, P < 0.001) and less between TMAO and betaine (r = 0.09, P < 0.001). Higher plasma choline and betaine levels were associated with a 1.9-fold and 1.4-fold increased risk of MACE, respectively (Quartiles 4 vs. 1; P < 0.01, each). Following adjustments for traditional cardiovascular risk factors and high-sensitivity C-reactive protein, elevated choline [1.34 (1.03-1.74), P < 0.05], and betaine levels [1.33 (1.03-1.73), P < 0.05] each predicted increased MACE risk. Neither choline nor betaine predicted MACE risk when TMAO was added to the adjustment model, and choline and betaine predicted future risk for MACE only when TMAO was elevated.
CONCLUSION: Elevated plasma levels of choline and betaine are each associated with incident MACE risk independent of traditional risk factors. However, high choline and betaine levels are only associated with higher risk of future MACE with concomitant increase in TMAO.

Entities:  

Keywords:  Cardiovascular disease; Choline; Gut microbiota; Myocardial infarction; Nutrition

Mesh:

Substances:

Year:  2014        PMID: 24497336      PMCID: PMC3977137          DOI: 10.1093/eurheartj/ehu002

Source DB:  PubMed          Journal:  Eur Heart J        ISSN: 0195-668X            Impact factor:   29.983


  24 in total

Review 1.  Role of phosphatidylcholine during neuronal differentiation.

Authors:  Luciana Paoletti; Claudia Elena; Pablo Domizi; Claudia Banchio
Journal:  IUBMB Life       Date:  2011-08-04       Impact factor: 3.885

Review 2.  Dietary choline deficiency causes DNA strand breaks and alters epigenetic marks on DNA and histones.

Authors:  Steven H Zeisel
Journal:  Mutat Res       Date:  2011-10-20       Impact factor: 2.433

3.  Choline and betaine food sources and intakes in Taiwanese.

Authors:  Da-Ming Chu; Mark L Wahlqvist; Hsing-Yi Chang; Nai-Hua Yeh; Meei-Shyuan Lee
Journal:  Asia Pac J Clin Nutr       Date:  2012       Impact factor: 1.662

Review 4.  Choline: an essential nutrient for public health.

Authors:  Steven H Zeisel; Kerry-Ann da Costa
Journal:  Nutr Rev       Date:  2009-11       Impact factor: 7.110

Review 5.  Phosphatidylcholine and choline homeostasis.

Authors:  Zhaoyu Li; Dennis E Vance
Journal:  J Lipid Res       Date:  2008-01-19       Impact factor: 5.922

6.  Usefulness of elevations in serum choline and free F2)-isoprostane to predict 30-day cardiovascular outcomes in patients with acute coronary syndrome.

Authors:  Rebecca M LeLeiko; Christopher S Vaccari; Srikanth Sola; Nadya Merchant; Sameer H Nagamia; Martin Thoenes; Bobby V Khan
Journal:  Am J Cardiol       Date:  2009-06-24       Impact factor: 2.778

7.  Choline for diagnosis and prognostication of acute coronary syndromes in the Emergency Department.

Authors:  Richard Body; Caroline A Griffith; Brian Keevil; Garry McDowell; Simon Carley; Jamie Ferguson; Kevin Mackway-Jones
Journal:  Clin Chim Acta       Date:  2009-03-31       Impact factor: 3.786

8.  Symbiotic gut microbes modulate human metabolic phenotypes.

Authors:  Min Li; Baohong Wang; Menghui Zhang; Mattias Rantalainen; Shengyue Wang; Haokui Zhou; Yan Zhang; Jian Shen; Xiaoyan Pang; Meiling Zhang; Hua Wei; Yu Chen; Haifeng Lu; Jian Zuo; Mingming Su; Yunping Qiu; Wei Jia; Chaoni Xiao; Leon M Smith; Shengli Yang; Elaine Holmes; Huiru Tang; Guoping Zhao; Jeremy K Nicholson; Lanjuan Li; Liping Zhao
Journal:  Proc Natl Acad Sci U S A       Date:  2008-02-05       Impact factor: 11.205

9.  Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease.

Authors:  Zeneng Wang; Elizabeth Klipfell; Brian J Bennett; Robert Koeth; Bruce S Levison; Brandon Dugar; Ariel E Feldstein; Earl B Britt; Xiaoming Fu; Yoon-Mi Chung; Yuping Wu; Phil Schauer; Jonathan D Smith; Hooman Allayee; W H Wilson Tang; Joseph A DiDonato; Aldons J Lusis; Stanley L Hazen
Journal:  Nature       Date:  2011-04-07       Impact factor: 49.962

10.  Repeatability and measurement error in the assessment of choline and betaine dietary intake: the Atherosclerosis Risk in Communities (ARIC) study.

Authors:  Aurelian Bidulescu; Lloyd E Chambless; Anna Maria Siega-Riz; Steven H Zeisel; Gerardo Heiss
Journal:  Nutr J       Date:  2009-02-20       Impact factor: 3.271

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  212 in total

1.  Trimethylamine N-Oxide as a Novel Therapeutic Target in CKD.

Authors:  W H Wilson Tang
Journal:  J Am Soc Nephrol       Date:  2015-07-30       Impact factor: 10.121

2.  Intestinal microbial metabolism of phosphatidylcholine: a novel insight in the cardiovascular risk scenario.

Authors:  Enzo Ierardi; Claudia Sorrentino; Mariabeatrice Principi; Floriana Giorgio; Giuseppe Losurdo; Alfredo Di Leo
Journal:  Hepatobiliary Surg Nutr       Date:  2015-08       Impact factor: 7.293

3.  Non-lethal Inhibition of Gut Microbial Trimethylamine Production for the Treatment of Atherosclerosis.

Authors:  Zeneng Wang; Adam B Roberts; Jennifer A Buffa; Bruce S Levison; Weifei Zhu; Elin Org; Xiaodong Gu; Ying Huang; Maryam Zamanian-Daryoush; Miranda K Culley; Anthony J DiDonato; Xiaoming Fu; Jennie E Hazen; Daniel Krajcik; Joseph A DiDonato; Aldons J Lusis; Stanley L Hazen
Journal:  Cell       Date:  2015-12-17       Impact factor: 41.582

Review 4.  Microbial modulation of cardiovascular disease.

Authors:  J Mark Brown; Stanley L Hazen
Journal:  Nat Rev Microbiol       Date:  2018-01-08       Impact factor: 60.633

Review 5.  Nutritional interventions in primary mitochondrial disorders: Developing an evidence base.

Authors:  Kathryn M Camp; Danuta Krotoski; Melissa A Parisi; Katrina A Gwinn; Bruce H Cohen; Christine S Cox; Gregory M Enns; Marni J Falk; Amy C Goldstein; Rashmi Gopal-Srivastava; Gráinne S Gorman; Stephen P Hersh; Michio Hirano; Freddie Ann Hoffman; Amel Karaa; Erin L MacLeod; Robert McFarland; Charles Mohan; Andrew E Mulberg; Joanne C Odenkirchen; Sumit Parikh; Patricia J Rutherford; Shawne K Suggs-Anderson; W H Wilson Tang; Jerry Vockley; Lynne A Wolfe; Steven Yannicelli; Philip E Yeske; Paul M Coates
Journal:  Mol Genet Metab       Date:  2016-09-20       Impact factor: 4.797

6.  Trimethylamine-N-oxide acutely increases cardiac muscle contractility.

Authors:  Carlee I Oakley; Julian A Vallejo; Derek Wang; Mark A Gray; LeAnn M Tiede-Lewis; Tilitha Shawgo; Emmanuel Daon; George Zorn; Jason R Stubbs; Michael J Wacker
Journal:  Am J Physiol Heart Circ Physiol       Date:  2020-04-03       Impact factor: 4.733

7.  Trimethylamine-N-oxide and its biological variations in vegetarians.

Authors:  Rima Obeid; Hussain M Awwad; Markus Keller; Juergen Geisel
Journal:  Eur J Nutr       Date:  2016-08-25       Impact factor: 5.614

Review 8.  Impact of Gut Microbiota on Obesity, Diabetes, and Cardiovascular Disease Risk.

Authors:  Luca Miele; Valentina Giorgio; Maria Adele Alberelli; Erica De Candia; Antonio Gasbarrini; Antonio Grieco
Journal:  Curr Cardiol Rep       Date:  2015-12       Impact factor: 2.931

Review 9.  The gut microbiome, diet, and links to cardiometabolic and chronic disorders.

Authors:  Judith Aron-Wisnewsky; Karine Clément
Journal:  Nat Rev Nephrol       Date:  2015-11-30       Impact factor: 28.314

Review 10.  Choline metabolites: gene by diet interactions.

Authors:  Tangi Smallwood; Hooman Allayee; Brian J Bennett
Journal:  Curr Opin Lipidol       Date:  2016-02       Impact factor: 4.776

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