Literature DB >> 24487684

[Phenylalanine ammonia-lyase (PAL, EC 4.3.1.5) of the mustard seedling (Sinapis alba L.), an electrophoretically homogeneous enzyme].

P Schopfer1.   

Abstract

Improved techniques in localization of phenylalanine ammonia-lyase (PAL) on polyacrylamide disk electrophoresis columns indicate that the enzyme synthesized under the control of phytochrome is electrophoretically indistinguishable from the enzyme present in dark grown mustard seedlings. Furthermore, no heterogeneity of PAL with respect to molecular size has been detected. However, the formation of high molecular weight aggregates with PAL activity in tris buffer of low concentration has been demonstrated. The data lead to the conclusion that phytochrome does not induce the synthesis of a novel PAL enzyme differing in its structural properties from the PAL in dark grown seedlings. The observations of other investigators on separable forms of PAL are critically discussed.

Entities:  

Year:  1971        PMID: 24487684     DOI: 10.1007/BF00385825

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  8 in total

1.  DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS.

Authors:  B J DAVIS
Journal:  Ann N Y Acad Sci       Date:  1964-12-28       Impact factor: 5.691

2.  [Demonstration of Phytochrome-mediated de novo-Synthesis of phenylalanine ammonia-lyase (PAL, E.C. 4.3.1.5) in seedlings of Sinapis alba L. by Density Labeling with Deuterium].

Authors:  P Schopfer; B Hock
Journal:  Planta       Date:  1971-09       Impact factor: 4.116

3.  [Phytochrome-mediated enzyme formation (Phenylalanine deaminase) as a rapid process].

Authors:  I Rissland; H Mohr
Journal:  Planta       Date:  1967-09       Impact factor: 4.116

4.  Lag-phases in phytochrome-mediated enzyme synthesis (PAL).

Authors:  H Mohr; C Huault; H Lange; L Lohmann; I Rissland; M Weidner
Journal:  Planta       Date:  1968-09       Impact factor: 4.116

5.  L-Phenylalanine ammonia-lyase. 3. Properties of the enzyme from maize seedlings.

Authors:  H V Marsh; E A Havir; K R Hanson
Journal:  Biochemistry       Date:  1968-05       Impact factor: 3.162

6.  L-Phenylalanine ammonia-lyase. I. Purification and molecular size of the enzyme from potato tubers.

Authors:  E A Havir; K R Hanson
Journal:  Biochemistry       Date:  1968-05       Impact factor: 3.162

7.  Phenylalanine ammonia-lyase in sliced sweet potato roots.

Authors:  T Minamikawa; I Uritani
Journal:  J Biochem       Date:  1965-05       Impact factor: 3.387

8.  Partial purification and properties of L-phenylalanine ammonia-lyase from Streptomyces verticillatus.

Authors:  A V Emes; L C Vining
Journal:  Can J Biochem       Date:  1970-05
  8 in total
  1 in total

1.  [The influence of the plasmotype on the regulation of the activity of L-phenylalanine ammonia-lyase (studies on Oenothera forms of the section Raimannia)].

Authors:  W Hachtel
Journal:  Planta       Date:  1972-09       Impact factor: 4.116

  1 in total

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