Literature DB >> 24444197

Heat acclimation responses of an ultra-endurance running group preparing for hot desert-based competition.

Ricardo J S Costa1, Michael J Crockford, Jonathan P Moore, Neil P Walsh.   

Abstract

Heat acclimation induces adaptations that improve exercise tolerance in hot conditions. Here we report novel findings into the effects of ultra-marathon specific exercise load in increasing hot ambient conditions on indices of heat acclimation. Six male ultra-endurance runners completed a standard pre-acclimation protocol at 20°C ambient temperature (T amb), followed by a heat acclimation protocol consisting of six 2 h running exercise-heat exposures (EH) at 60% VO2max on a motorised treadmill in an environmental chamber. Three EH were performed at 30°C T amb, followed by another three EH at 35°C T amb. EH were separated by 48 h within T amb and 72 h between T amb. Nude body mass (NBM), blood and urine samples were collected pre-exercise; while NBM and urine were collected post-exercise. Rectal temperature (T re), heart rate (HR), thermal comfort rating (TCR) and rating of perceived exertion were measured pre-exercise and monitored every 5 min during exercise. Water was provided ad libitum during exercise. Data were analysed using a repeated measures and one-way analysis of variance (ANOVA), with post hoc Tukey's HSD. Significance was accepted as P< 0.05. Overall mean T re was significantly lower during 30°C EH3 and 35°C EH3 compared with their respective EH1 (-0.20 and-0.23°C, respectively; P<0.05). Similarly, overall mean HR was significantly lower during 30°C EH3 and 35°C EH3 compared with their respective EH1 (8 and 7 bpm respectively; P<0.05). A significant decrease in overall mean TCR was observed during 35°C EH3, compared with 35°C EH1 (P< 0.05). Significant increases in resting pre-exercise plasma volume (estimated from Hb and Hct) were observed by 30°C EH3 (7.9%; P< 0.05). Thereafter, plasma volume remained above baseline throughout the experimental protocol. Two EH of 2 h at 60% VO2max at 30°C T amb was sufficient to initiate heat acclimation in all ultra-endurance runners. Further, heat acclimation responses occurred with increasing EH to 35°C T amb. Preventing exertional heat illnesses and optimising performance outcomes in ultra-endurance runners may occur with exposure to at least 2 h of exercise-heat stress on at least two occasions in the days leading up to multi-stage ultra-marathon competition in the heat.

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Mesh:

Year:  2012        PMID: 24444197     DOI: 10.1080/17461391.2012.660506

Source DB:  PubMed          Journal:  Eur J Sport Sci        ISSN: 1536-7290            Impact factor:   4.050


  10 in total

1.  Face Cooling During Swimming Training in Tropical Condition.

Authors:  Florence Riera; Roland Monjo; Guillaume R Coudevylle; Henri Meric; Olivier Hue
Journal:  Front Psychol       Date:  2021-04-23

2.  Hypoxic Air Inhalation and Ischemia Interventions Both Elicit Preconditioning Which Attenuate Subsequent Cellular Stress In vivo Following Blood Flow Occlusion and Reperfusion.

Authors:  James H Barrington; Bryna C R Chrismas; Oliver R Gibson; James Tuttle; J Pegrum; S Govilkar; Chindu Kabir; N Giannakakis; F Rayan; Z Okasheh; A Sanaullah; S Ng Man Sun; Oliver Pearce; Lee Taylor
Journal:  Front Physiol       Date:  2017-08-02       Impact factor: 4.566

3.  Real-Time Observations of Food and Fluid Timing During a 120 km Ultramarathon.

Authors:  Floris C Wardenaar; Daan Hoogervorst; Joline J Versteegen; Nancy van der Burg; Karin J Lambrechtse; Coen C W G Bongers
Journal:  Front Nutr       Date:  2018-05-04

4.  Gastrointestinal Complaints and Correlations with Self-Reported Macronutrient Intake in Independent Groups of (Ultra)Marathon Runners Competing at Different Distances.

Authors:  Daan Hoogervorst; Nancy van der Burg; Joline J Versteegen; Karin J Lambrechtse; Martijn I Redegeld; Larissa A J Cornelissen; Floris C Wardenaar
Journal:  Sports (Basel)       Date:  2019-06-07

Review 5.  Heat alleviation strategies for athletic performance: A review and practitioner guidelines.

Authors:  Oliver R Gibson; Carl A James; Jessica A Mee; Ashley G B Willmott; Gareth Turner; Mark Hayes; Neil S Maxwell
Journal:  Temperature (Austin)       Date:  2019-10-12

6.  Altered brown fat thermoregulation and enhanced cold-induced thermogenesis in young, healthy, winter-swimming men.

Authors:  Susanna Søberg; Johan Löfgren; Frederik E Philipsen; Michal Jensen; Adam E Hansen; Esben Ahrens; Kristin B Nystrup; Rune D Nielsen; Christine Sølling; Anne-Sophie Wedell-Neergaard; Marianne Berntsen; Annika Loft; Andreas Kjær; Zachary Gerhart-Hines; Helle H Johannesen; Bente K Pedersen; Kristian Karstoft; Camilla Scheele
Journal:  Cell Rep Med       Date:  2021-10-11

7.  The Effect of Medium-Term Sauna-Based Heat Acclimation (MPHA) on Thermophysiological and Plasma Volume Responses to Exercise Performed under Temperate Conditions in Elite Cross-Country Skiers.

Authors:  Ilona Pokora; Ewa Sadowska-Krępa; Łukasz Wolowski; Piotr Wyderka; Anna Michnik; Zofia Drzazga
Journal:  Int J Environ Res Public Health       Date:  2021-06-27       Impact factor: 3.390

8.  Water and sodium intake habits and status of ultra-endurance runners during a multi-stage ultra-marathon conducted in a hot ambient environment: an observational field based study.

Authors:  Ricardo J S Costa; Ana Teixeira; Luis Rama; Abigail J M Swancott; Lisa D Hardy; Benjamin Lee; Vera Camões-Costa; Samantha Gill; Jessica P Waterman; Emily C Freeth; Edel Barrett; Joanne Hankey; Slawomir Marczak; Encarna Valero-Burgos; Volker Scheer; Andrew Murray; Charles D Thake
Journal:  Nutr J       Date:  2013-01-15       Impact factor: 3.271

9.  The Impact of Gastrointestinal Symptoms and Dermatological Injuries on Nutritional Intake and Hydration Status During Ultramarathon Events.

Authors:  Ricardo J S Costa; Rhiannon Snipe; Vera Camões-Costa; Volker Scheer; Andrew Murray
Journal:  Sports Med Open       Date:  2016-01-05

Review 10.  Betaine Supplementation May Improve Heat Tolerance: Potential Mechanisms in Humans.

Authors:  Brandon D Willingham; Tristan J Ragland; Michael J Ormsbee
Journal:  Nutrients       Date:  2020-09-25       Impact factor: 5.717

  10 in total

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