Literature DB >> 24421144

Purification and properties of β-amylase from Bacillus circulans S31.

H S Kwan1, K H So, K Y Chan, S C Cheng.   

Abstract

A thermotolerant β-amylase was purified from Bacillus circulans S31 isolated from soil in Hong Kong. The purified enzyme has an M r of 64 kDa and was stable at 50°C and pH 7.0 for 30 min. Its K m for starch was 0.9 mg/ml with a V max of 0.3 mg/min. It was not activated by any metal ion although sulphydrys reagents were inhibitory.

Entities:  

Year:  1994        PMID: 24421144     DOI: 10.1007/BF00367677

Source DB:  PubMed          Journal:  World J Microbiol Biotechnol        ISSN: 0959-3993            Impact factor:   3.312


  3 in total

1.  Production of thermotolerant β-amylase byBacillus circulans.

Authors:  H S Kwan; K H So; K Y Chan; S C Cheng
Journal:  World J Microbiol Biotechnol       Date:  1993-01       Impact factor: 3.312

2.  New strains of Bacillus licheniformis and Bacillus coagulans producing thermostable alpha-amylase active at alkaline pH.

Authors:  S Medda; A K Chandra
Journal:  J Appl Bacteriol       Date:  1980-02

3.  Molecular cloning and characterization of the beta-amylase gene from Bacillus circulans.

Authors:  K W Siggens
Journal:  Mol Microbiol       Date:  1987-07       Impact factor: 3.501

  3 in total

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