Literature DB >> 24415093

Production of clavulanic acid and cephamycin C by Streptomyces clavuligerus in palm-oil medium.

P C Lee1, C C Ho.   

Abstract

Palm and palm-kernel oils and their olein and stearin fractions were suitable as the main carbon sources for growth and production of clavulanic acid by Streptomyces clavuligerus. However, oleic and lauric acids were not utilized for growth. A spontaneous mutant, which was selected for higher cephamycin C production, also produced more clavulanic acid with these oils in the medium.

Entities:  

Year:  1996        PMID： 24415093     DOI： 10.1007/BF00327805

Source DB:  PubMed          Journal:  World J Microbiol Biotechnol        ISSN： 0959-3993            Impact factor:   3.312


  4 in total

1.  The biosynthetic genes for clavulanic acid and cephamycin production occur as a 'super-cluster' in three Streptomyces.

Authors:  J M Ward; J E Hodgson
Journal:  FEMS Microbiol Lett       Date:  1993-06-15       Impact factor: 2.742

2.  Enhancement of cephamycin C production using soybean oil as the sole carbon source.

Authors:  Y S Park; I Momose; K Tsunoda; M Okabe
Journal:  Appl Microbiol Biotechnol       Date:  1994-02       Impact factor: 4.813

3.  Identification, cloning, sequencing, and overexpression of the gene encoding proclavaminate amidino hydrolase and characterization of protein function in clavulanic acid biosynthesis.

Authors:  T K Wu; R W Busby; T A Houston; D B McIlwaine; L A Egan; C A Townsend
Journal:  J Bacteriol       Date:  1995-07       Impact factor: 3.490

4.  Biosynthesis of a 7-alpha-methoxycephalosporin. Incorporation of molecular oxygen.

Authors:  J O'Sullivan; R T Aplin; C M Stevens; E P Abraham
Journal:  Biochem J       Date:  1979-04-01       Impact factor: 3.857
  4 in total
  3 in total

1.  Screening of wild type Streptomyces isolates able to overproduce clavulanic acid.

Authors:  Daniela A Viana Marques; Valéria de Carvalho Santos-Ebinuma; Patrícia Maria Sobral de Oliveira; Gláucia Manoella de Souza Lima; Janete M Araújo; José L Lima-Filho; Attilio Converti; Adalberto Pessoa-Júnior; Ana L F Porto
Journal:  Braz J Microbiol       Date:  2014-10-09       Impact factor: 2.476

Review 2.  Fermentation Conditions that Affect Clavulanic Acid Production in Streptomyces clavuligerus: A Systematic Review.

Authors:  Hooi-Leng Ser; Jodi Woan-Fei Law; Nathorn Chaiyakunapruk; Sabrina Anne Jacob; Uma Devi Palanisamy; Kok-Gan Chan; Bey-Hing Goh; Learn-Han Lee
Journal:  Front Microbiol       Date:  2016-04-22       Impact factor: 5.640

Review 3.  Production of β-Lactamase Inhibitors by Streptomyces Species.

Authors:  Daniela de Araújo Viana Marques; Suellen Emilliany Feitosa Machado; Valéria Carvalho Santos Ebinuma; Carolina de Albuquerque Lima Duarte; Attilio Converti; Ana Lúcia Figueiredo Porto
Journal:  Antibiotics (Basel)       Date:  2018-07-17
  3 in total

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