| Literature DB >> 24391763 |
Mudan Wu1, Mechthild Hartmann1, Mandy Skunde1, Wolfgang Herzog1, Hans-Christoph Friederich1.
Abstract
The aim of this meta-analysis was to summarise data from neuropsychological studies on inhibitory control to general and disease-salient (i.e., food/eating, body/shape) stimuli in bulimic-type eating disorders (EDs). A systematic literature search was conducted to identify eligible experimental studies. The outcome measures studied included the performance on established inhibitory control tasks in bulimic-type EDs. Effect sizes (Hedges' g) were pooled using random-effects models. For inhibitory control to general stimuli, 24 studies were included with a total of 563 bulimic-type ED patients: 439 had bulimia nervosa (BN), 42 had anorexia nervosa of the binge/purge subtype (AN-b), and 82 had binge eating disorder (BED). With respect to inhibitory control to disease-salient stimuli, 12 studies were included, representing a total of 218 BN patients. A meta-analysis of these studies showed decreased inhibitory control to general stimuli in bulimic-type EDs (g = -0.32). Subgroup analysis revealed impairments with a large effect in the AN-b group (g = -0.91), impairments with a small effect in the BN group (g = -0.26), and a non-significant effect in the BED group (g = -0.16). Greater impairments in inhibitory control were observed in BN patients when confronted with disease-salient stimuli (food/eating: g = -0.67; body/shape: g = -0.61). In conclusion, bulimic-type EDs showed impairments in inhibitory control to general stimuli with a small effect size. There was a significantly larger impairment in inhibitory control to disease salient stimuli observed in BN patients, constituting a medium effect size.Entities:
Mesh:
Year: 2013 PMID: 24391763 PMCID: PMC3877018 DOI: 10.1371/journal.pone.0083412
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1PRISMA Flow Chart.
The flow chart highlights the number of articles found at each stage of the search and the final number of studies that were included in the review; *: the number of studies includes one outlier study; **: four articles reported data for inhibitory control to general stimuli and disease-salient stimuli.
Description of studies on general inhibitory control in bulimic-type eating disorders.
| Study | Subject | Female (percentage) | Age (years) mean (SD) | BMI (kg/m2) mean (SD) | Educational level | Co-morbidity/Treatment/Medication | Task/Outcome variable | Findings | Qualityscore (x/10) |
| Alvarez-Moya et al. 2009 | BN (15) | 100% | 33.6 (8.8) | 26.3 (6) | ns | NO/YES/YES | Stroop/colour-word interference index | ns | 7 |
| HC (15) | 100% | 35.5 (13.8) | NR | ||||||
| Ben-Tovim et al. 1989 | BN(19) | 100% | 26.9 (10) | 22.61 (4.7) | NR | NR/YES/NR | Stroop/colour-word interference index | ns | 6 |
| HC (38) | 100% | 22.8 (4.5) | 21.31 (2.5) | ||||||
| Ben-Tovim et al. 1991 | BN (27) | NR | 26.8 (9.1) | 23.3 (4.6) | NR | NR/YES/NR | Stroop/colour-word interference index | ns | 4 |
| HC-h (29) | 100% | 13.6 (1.1) | 21.8 (5.7) | ||||||
| HC-l (37) | 100% | 14.0 (1.3) | 19.7 (3.5) | ||||||
| Black et al. 1997 | BN (16) | 100% | 23.8 (NR) | 23 (NR) | NR | NR/NO/NR | Stroop/colour-word time | ns | 6 |
| HC (29) | 100% | 21.2 (NR) | 22.6 (NR) | ||||||
| Brand et al. 2007 | BN (14) | 100% | 21.9 (3.3) | 21.6 (3.8) | ns | NO/NO/NO | Stroop/colour-word interference index | ns | 9 |
| HC (14) | 100% | 21.6 (2.9) | 21.3 (2.3) | ||||||
| Bruce et al. 2003 (a) | BN (12) | 100% | 25.6 (5.9) | 21.7 (2.3) | NR | YES/YES/NR | No-go/commission errors | BN≠HC | 5 |
| HC (25) | 100% | 24.6 (7.1) | 22.0 (1.9) | ||||||
| Bruce et al. 2003 (b) | BN (33) | 100% | 24.5 (6.7) | 22.1 (3.2) | NR | YES/YES/NR | No-go/commission errors | ns | 5 |
| HC (25) | 100% | 24.6 (7.1) | 22.0 (1.9) | ||||||
| Claes et al. 2006 (a) | AN-b (14) | 100% | 21.7 (6.8) | NR | NR | NR/YES/NR | Stop signal/SSRT | ns | 5 |
| HC (83) | 100% | 20.1 (3.1) | NR | ||||||
| Claes et al. 2006 (b) | BN (22) | 100% | 22.7 (5.8) | NR | NR | NR/YES/NR | Stop signal/SSRT | ns | 5 |
| HC (83) | 100% | 20.1 (3.1) | NR | ||||||
| Cooper et al. 1992 | BN (36) | 100% | 24.3 (6.2) | 21.8 (2.2) | NR | NR/YES/NR | Stroop/colour-word interference index | ns | 6 |
| HC (18) | 100% | 22.1 (3.5) | 20.9 (1.5) | ||||||
| Darcy et al. 2012 | BN (23) | 100% | 16.3(1.2) | 109.1(18.2) | BN<HC | YES/NR/YES | Stroop/color-word interference index | ns | 7 |
| HC (22) | 100% | 15.4(1.9) | 105.7(12.8) | ||||||
| Davidson et al. 2002 | BN (17) | 100% | 25.5 (6.4) | 21.2 (3.2) | NR | NR/YES/NR | Stroop/colour-word interference index | ns | 6 |
| HC (18) | 100% | 24.9 (6.1) | 21.1 (2) | ||||||
| Duchesne et al. 2010 | BED (38) | 76.3% | 33.3 (5.0) | 35.9 (2.9) | ns | YES/YES/NO | Stroop/colour-word time | ns | 7 |
| HC (38) | 89.5% | 35.4 (7.9) | 36.6 (3.8) | ||||||
| Fairburn et al. 1991 | BN (24) | 100% | 21.3 (3.8) | 22.6 (3.1) | NR | NR/NR/NR | Stroop/colour-word interference index | BN≠HC | 6 |
| HC (50) | 100% | 20.0 (1.1) | 20.9 (1.6) | ||||||
| Galimberti et al. 2012 (a) | AN-b (12) | 100% | 27.1 (8.9) | 15.1 (1.6) | ns | NO/YES/YES | Stop signal/SSRT | AN-b≠HC | 7 |
| HC (29) | 100% | 26.0 (8.4) | 19.2 (1.6) | ||||||
| Galimberti et al. 2012 (b) | BN (16) | 100% | 25.3 (5.8) | 20.4 (3.7) | ns | NO/YES/YES | Stop signal/SSRT | ns | 8 |
| HC (29) | 100% | 26.0 (8.4) | 19.2(1.6) | ||||||
| Kemps et al. 2010 | BN (13) | 100% | 22.2 (3.9) | 23.6 (2.6) | ns | NO/YES/YES | Stroop/colour-word interference index | BN≠HC | 9 |
| HC (13) | 100% | 20.8 (3.4) | 22.4 (3.4) | HSCT/total score | BN≠HC | ||||
| ELF/total score | BN≠HC | ||||||||
| MFFT/impulsivity score | BN≠HC | ||||||||
| Marsh et al. 2009 | BN (20) | 100% | 25.7 (7.0) | 22.9 (2.3) | ns | NO/YES/YES | SSIT/RT interference | BN≠HC | 8 |
| (outlier) | HC (20) | 100% | 26.4 (5.7) | 22.2 (2.2) | |||||
| Marsh et al. 2011 | BN (18) | 100% | 18.4 (2.1) | 22.0 (2.0) | ns | YES/NO/YES | SSIT/RT interference | ns | 7 |
| HC (18) | 100% | 17.3 (2.4) | 22.0 (1.9) | ||||||
| Rosval et al. 2006 (a) | AN-b (16) | 100% | 25.6 (7.7) | 16.7 (1.7) | NR | NR/YES/NR | No-go/commission errors | AN-b≠HC | 5 |
| HC (58) | 100% | 24.3 (6.2) | 21.9 (2.2) | ||||||
| Rosval et al. 2006 (b) | BN (65) | 100% | 25.0 (6.4) | 21.3 (1.9) | NR | NR/YES/NR | No-go/commission errors | ns | 6 |
| HC (58) | 100% | 24.3 (6.2) | 21.9 (2.2) | ||||||
| Southgate et al. 2008 | BN (14) | 100% | 25.7 (4.9) | 21.1 (6.7) | ns | NO/YES/NO | MFFT/impulsivity score | ns | 8 |
| HC (26) | 100% | 27.3 (11.5) | 22.0 (3.4) | ||||||
| Van den Eynde et al. 2012 | BN (40) | 100% | 28.3 (8.1) | 25.2 (7.2) | BN≠HC | NR/YES/YES | Stroop/colour-word interference index | ns | 6 |
| HC (65) | 100% | 24.0 (2.6) | 22.2 (3.3) | No-go/commission errors | ns | ||||
| Wu et al. 2013 (a) | BN (16) | 93.8% | 27.1 (10.2) | 22.2 (2.9) | ns | YES/YES/YES | Stop signal/SSRT | BN≠HC | 8 |
| HC (25) | 96.0% | 26.3 (5.4) | 22.1(2.0) | ||||||
| Wu et al. 2013 (b) | BED (44) | 90.9% | 40.1 (11.6) | 34.0 (5.0) | BED≠HC | YES/YES/YES | Stop signal/SSRT | ns | 8 |
| HC (39) | 97.4% | 39.8 (11.3) | 35.1 (5.1) |
BN: bulimia nervosa; BED: binge eating disorder; AN-b: anorexia nervosa from the binge/purge subtype; HC: healthy controls; BMI: body mass index;
# : ideal body weight (percentage);
ns: no significant difference between patients and healthy controls;
significant group difference; NR: not reported; SSRT: stop signal reaction time; MFFT: Matching Familiar Figure Test; HSCT: Hayling Sentence Completion Test; ELF: Excluded Letter Fluency test; SSIT: Simon Spatial Incompatibility Task; RT: reaction time.
Figure 2Forest plot for studies on inhibitory control to general stimuli in bulimic-type eating disorders.
▪: bulimia nervosa; ▪ with frame: binge eating disorder; □ anorexia nervosa from the binge/purge subtype; CI95: 95% confidence interval; W %: relative weight (percentage); Favours A/B: lower/higher inhibitory control in bulimic-type EDs than in controls.
Moderator analysis of studies on general inhibitory control in bulimic-type eating disorders.
| Number of studies | Number of patients | Effect size | Heterogeneity | Small study effects | |||||
| Hedges' | CI95 |
|
|
| |||||
|
| |||||||||
| BN | 19 | 439 | −0.26 | −0.43, −0.09 | 0.09 | 0.003 | Q (18) = 31.4, p = 0.026 | I2 = 42.7% | 0.878 |
| AN-b | 3 | 42 | −0.91 | −1.67, −0.14 | 0.39 | 0.020 | Q (2) = 9.38, p = 0.009 | I2 = 78.7% | 0.375 |
| BED | 2 | 82 | −0.16 | −0.60, +0.28 | 0.22 | 0.485 | Q (1) = 2.0, p = 0.156 | I2 = 50.3% | — |
|
| |||||||||
| Stroop | 12 | 282 | −0.25 | −0.47, −0.02 | 0.12 | 0.035 | Q (11) = 22.0, p = 0.025 | I2 = 49.9% | 0.957 |
| SST | 6 | 124 | −0.46 | −0.90, −0.03 | 0.22 | 0.036 | Q (5) = 18.6, p = 0.002 | I2 = 73.2% | 0.009 |
| No-go | 5 | 165 | −0.39 | −0.69,−0.09 | 0.15 | 0.010 | Q (4) = 7.72, p = 0.102 | I2 = 48.2% | 0.905 |
| MFFT | 2 | 27 | −0.35 | −1.34, +0.64 | 0.50 | 0.488 | Q (1) = 3.86, p = 0.05 | I2 = 74.1% | — |
| HSCT | 1 | 13 | −1.09 | −1.89, −0.29 | 0.41 | 0.008 | — | — | — |
| SSIT | 1 | 18 | −0.14 | −0.78, +0.50 | 0.33 | 0.662 | — | — | — |
| ELF | 1 | 13 | −1.02 | −1.81, −0.23 | 0.41 | 0.012 | — | — | — |
CI95: 95% confidence interval, SE: standard error; BN: bulimia nervosa; BED: binge eating disorder; AN-b: anorexia nervosa from the binge/purge subtype; SST: Stop Signal Task; MFFT: Matching Familiar Figure Test; HSCT: Hayling Sentence Completion Test; SSIT: Simon Spatial Incompatibility Task; ELF: Excluded Letter Fluency test.
Description of studies on disease-related inhibitory control in bulimic-type eating disorders.
| Study | Subject | Female (percentage) | Age (years) mean (SD) | BMI (kg/m2) mean (SD) | Educational level | Co-morbidity/Treatment/Medication | Task/Outcome variable | Findings | Quality score (x/10) |
| Ben-Tovim et al. 1989 | BN(19) | 100% | 26.9 (10) | 22.6 (4.7) | NR | NR/YES/NR | Stroop/interference index (food) | BN≠HC | 6 |
| HC (38) | 100% | 22.8 (4.5) | 21.3 (2.5) | Stroop/interference index (shape) | BN≠HC | ||||
| Ben-Tovim et al. 1991 | BN (27) | NR | 26.8 (9.1) | 23.3 (4.6) | NR | NR/YES/NR | Stroop/interference index (food) | BN≠HC | 4 |
| HC-h (29) | 100% | 13.6 (1.1) | 21.8 (5.7) | Stroop/interference index (shape) | BN≠HC | ||||
| HC-l (37) | 100% | 14.0 (1.3) | 19.7 (3.5) | ||||||
| Black et al.1997 | BN (16) | 100% | 23.8 (NR) | 23 (NR) | NR | NR/NO/NR | Stroop/interference index (food) | ns | 6 |
| HC (29) | 100% | 21.2 (NR) | 22.6 (NR) | Stroop/interference index (shape) | ns | ||||
| Cooper et al. 1997 | BN (12) | 100% | NR | NR | NR | NR/YES/NR | Stroop/interference index (eating) | BN≠HC | 6 |
| HC (18) | 100% | NR | NR | Stroop/interference index (weight/shape) | BN≠HC | ||||
| Davidson et al. 2002 | BN (17) | 100% | 25.5 (6.4) | 21.2 (3.2) | NR | NR/YES/NR | Stroop/interference index (food) | BN≠HC | 6 |
| HC (18) | 100% | 24.9 (6.1) | 21.1 (2.0) | Stroop/interference index (shape) | BN≠HC | ||||
| Flynn et al. 1999 | BN (15) | 100% | 27.1 (7.0) | 98.2 (7.1) | ns | NR/YES/NR | Stroop/interference index (food) | ns | 6 |
| HC (13) | 100% | 22.3 (4.7) | 95.2 (7.2) | Stroop/interference index (body) | BN≠HC | ||||
| Jones-Chesters et al. 1998 | BN (16) | 100% | 25.6 (7.7) | 23.8 (3.0) | ns | NR/YES/NR | Stroop/RT (food/eating) | BN≠HC | 7 |
| HC (16) | 100% | 26.6 (7.5) | 22.1 (2.8) | Stroop/RT (weight/shape) | BN≠HC | ||||
| Lokken et al. 2006 | BN (30) | 100% | 19.1 (1.4) | 22.1 (4.3) | ns | NR/NR/NR | Stroop/interference index (eating) | BN≠HC | 7 |
| HC (30) | 100% | 19.5 (1.0) | 22.2 (2.5) | Stroop/interference index (weight/shape) | BN≠HC | ||||
| Lovell et al. 1997 | BN (24) | 100% | 26.9 (11.1) | 21.8 (3.5) | ns | NR/YES/NR | Stroop/RT (food) | ns | 6 |
| HC (33) | 100% | 24.7 (8.1) | 22.9 (3.6) | Stroop/RT (shape) | BN≠HC | ||||
| Mobbs et al. 2008 | BN (18) | 100% | 25.1 (3.9) | 20.4 (2.6) | ns | YES/YES/NR | No-go/decision bias (food) | BN≠HC | 8 |
| HC (18) | 100% | 24.3 (3.4) | 21.0 (1.6) | No-go/decision bias (body) | ns | ||||
| Perpiná et al. 1993 | BN (14) | 100% | 26.4 (4.9) | 26.6 (8.3) | ns | NR/YES/NR | Stroop/RT (food) | ns | 7 |
| HC (32) | 100% | 26.9 (6.0) | 23.4 (3.5) | Stroop/RT (body) | BN≠HC | ||||
| Perpiná et al. 1998 | BN (10) | 100% | 27.8 (8.2) | 21.1 (2.2) | NR | NR/YES/NR | Stroop/interference index (food) | NR | 5 |
| HC (18) | 100% | 29.3 (9.7) | 21.1 (2.7) | Stroop/interference index (shape) | NR |
BN: bulimia nervosa; BED: binge eating disorder; AN-b: anorexia nervosa of the binge/purge subtype; HC: healthy controls; BMI: body mass index;
# : ideal body weight (percentage);
ns: no significant difference between patients and healthy controls;
significant group difference;
NR: not reported; RT: reaction time.
Figure 3Forest plot for studies on inhibitory control to disease-salient stimuli in bulimia nervosa patients.
▪: bulimia nervosa; CI95: 95% confidence interval; W %: relative weight (percentage); food/eating: study used food/eating related stimuli; shape/weight: study used shape/weight related stimuli; Favours A/B: lower/higher inhibitory control in bulimic-type EDs than in controls.
Moderator analysis of studies on inhibitory control to disease-salient stimuli in BN patients.
| Number of studies | Number of patients | Effect size | Heterogeneity | Small study effects | |||||
| Hedges' | CI95 |
|
|
| |||||
| a) | |||||||||
| BN | 12 | 218 | −0.67 | −0.86, −0.47 | 0.10 | <0.001 | Q (11) = 13.4, p = 0.266 | I2 = 18.1% | 0.933 |
|
| |||||||||
| Stroop | 11 | 200 | −0.67 | −0.88, −0.45 | 0.11 | <0.001 | Q (10) = 13.4, p = 0.201 | I2 = 25.5% | 0.938 |
| No-go | 1 | 18 | −0.68 | −1.34, −0.02 | 0.34 | 0.042 | — | — | — |
| b) | |||||||||
| BN | 12 | 218 | −0.61 | −0.79, −0.44 | 0.09 | <0.001 | Q (11) = 9.1, p = 0.616 | I2 = 0 | 0.532 |
|
| |||||||||
| Stroop | 11 | 200 | −0.65 | −0.84, −0.47 | 0.09 | <0.001 | Q (10) = 6.65, p = 0.758 | I2 = 0 | 0.628 |
| No-go | 1 | 18 | −0.13 | −0.77, +0.51 | 0.33 | 0.699 | — | — | — |
CI95: 95% confidence interval, SE: standard error; BN: bulimia nervosa.