Literature DB >> 24370845

Dietary patterns, Mediterranean diet, and cardiovascular disease.

Miguel Angel Martinez-Gonzalez1, Maira Bes-Rastrollo.   

Abstract

PURPOSE OF REVIEW: The objective of this manuscript was to review the evidence on the association between adherence to a Mediterranean diet (MeDiet) and the risk of cardiovascular disease (CVD). We also updated the results of the last available meta-analysis. RECENT
FINDINGS: In 2013, a landmark study in the field, the PREvención con DIeta MEDiterránea randomized trial, with 7447 high-risk participants, published its final results. They provided a strong support to the beneficial role of a traditional MeDiet for primary cardiovascular prevention. When these results were combined with those of the Lyon Diet Heart Study (a secondary prevention trial), we found that an intervention with a MeDiet was associated with a 38% relative reduction in the risk of CVD clinical events (pooled random-effects risk ratio: 0.62; 95% confidence interval, CI: 0.45-0.85). Regarding observational studies assessing clinical end-points as outcome, we identified seven new cohort studies published after the last meta-analysis. After removing studies that only assessed fatal outcomes, a two-point increase in adherence to the MeDiet (0-9 score) was associated with a significant reduction in cardiovascular events (pooled risk ratio: 0.87; 95% CI: 0.85-0.90) with no evidence of heterogeneity.
SUMMARY: Consistent evidence suggests that the promotion of the Mediterranean dietary pattern is an effective and feasible tool for the prevention of CVD.

Entities:  

Mesh:

Year:  2014        PMID: 24370845     DOI: 10.1097/MOL.0000000000000044

Source DB:  PubMed          Journal:  Curr Opin Lipidol        ISSN: 0957-9672            Impact factor:   4.776


  77 in total

1.  The dietary inflammatory index is associated with colorectal cancer in the National Institutes of Health-American Association of Retired Persons Diet and Health Study.

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Journal:  Br J Nutr       Date:  2015-04-14       Impact factor: 3.718

2.  Association of Changes in Diet Quality with Total and Cause-Specific Mortality.

Authors:  Mercedes Sotos-Prieto; Shilpa N Bhupathiraju; Josiemer Mattei; Teresa T Fung; Yanping Li; An Pan; Walter C Willett; Eric B Rimm; Frank B Hu
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3.  Dietary patterns: from nutritional epidemiologic analysis to national guidelines.

Authors:  Elizabeth M Cespedes; Frank B Hu
Journal:  Am J Clin Nutr       Date:  2015-04-01       Impact factor: 7.045

4.  Mediterranean diet and cognitive function: the SUN project.

Authors:  C Galbete; E Toledo; J B Toledo; M Bes-Rastrollo; P Buil-Cosiales; A Marti; F Guillén-Grima; M A Martínez-González
Journal:  J Nutr Health Aging       Date:  2015-03       Impact factor: 4.075

Review 5.  Alignment of Healthy Dietary Patterns and Environmental Sustainability: A Systematic Review.

Authors:  Miriam E Nelson; Michael W Hamm; Frank B Hu; Steven A Abrams; Timothy S Griffin
Journal:  Adv Nutr       Date:  2016-11-15       Impact factor: 8.701

6.  Perspective: Are Large, Simple Trials the Solution for Nutrition Research?

Authors:  Ambika Satija; Meir J Stampfer; Eric B Rimm; Walter Willett; Frank B Hu
Journal:  Adv Nutr       Date:  2018-07-01       Impact factor: 8.701

7.  Adherence to the Mediterranean Diet and All-Cause Mortality Risk in an Elderly Italian Population: Data from the ILSA Study.

Authors:  F Limongi; M Noale; A Gesmundo; G Crepaldi; S Maggi
Journal:  J Nutr Health Aging       Date:  2017       Impact factor: 4.075

8.  Barriers and solutions to improving nutrition among fire academy recruits: a qualitative assessment.

Authors:  Mercedes Sotos-Prieto; Qi Jin; David Rainey; Maria Coyle; Stefanos N Kales
Journal:  Int J Food Sci Nutr       Date:  2019-02-15       Impact factor: 3.833

9.  Mediterranean diet and cognitive decline over time in an elderly Mediterranean population.

Authors:  Antonia Trichopoulou; Andreas Kyrozis; Marta Rossi; Michalis Katsoulis; Dimitrios Trichopoulos; Carlo La Vecchia; Pagona Lagiou
Journal:  Eur J Nutr       Date:  2014-12-09       Impact factor: 5.614

10.  Furosemide reduces BK-αβ4-mediated K+ secretion in mice on an alkaline high-K+ diet.

Authors:  Bangchen Wang; Jun Wang-France; Huaqing Li; Steven C Sansom
Journal:  Am J Physiol Renal Physiol       Date:  2018-11-28
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