| Literature DB >> 24370263 |
Elizabeth W Kimani-Murage1, Catherine Kyobutungi, Alex C Ezeh, Frederick Wekesah, Milka Wanjohi, Peterrock Muriuki, Rachel N Musoke, Shane A Norris, Paula Griffiths, Nyovani J Madise.
Abstract
BACKGROUND: Nutrition in the first 1,000 days of life (during pregnancy and the first two years) is critical for child growth and survival. Poor maternal, infant and young child nutrition (MIYCN) practices are widely documented in Kenya, with potential detrimental effects on child growth and survival. This is particularly a problem in slums, where most urban residents live. For example, exclusive breastfeeding for the first six months is only about two per cent. Innovative strategies to reach slum residents are therefore needed. Strategies like the Baby Friendly Hospital Initiative have proven effective in some settings but their effectiveness in resource-limited settings, including slums where many women do not deliver in hospital, is questionable. We propose to test the effectiveness of a home-based intervention on infant feeding practices, nutrition and health outcomes of infants born in two slums in Nairobi, Kenya. METHODS/Entities:
Mesh:
Year: 2013 PMID: 24370263 PMCID: PMC3879433 DOI: 10.1186/1745-6215-14-445
Source DB: PubMed Journal: Trials ISSN: 1745-6215 Impact factor: 2.279
Figure 1Maps of the study areas (Korogocho and Viwandani). Source: Emina et al. 2009 [25].
Intervention versus control group
| A) Personalised, home-based counselling of mothers on maternal, infant and young child nutrition (MIYCN) (intervention) | A) |
| B) Distribution of MIYCN educational materials (usual care) | B) Distribution of MIYCN educational materials (usual care) |
| C) Home-based counselling by community health workers (CHWs) on usual care (for example, ante-natal care, delivery with skilled attendants, immunization) | C) Home-based counselling by CHWs on usual care (for example, ante-natal care, delivery with skilled attendants, immunization) |
Data analysis outline
| 1. To determine the effect of the intervention on breastfeeding and complementary feeding knowledge, attitudes and practices among mothers of infants | 1. Knowledge and attitude levels on breastfeeding and other infant feeding practices | Intervention status | SES1, food security, maternal demographic characteristics, antenatal care child morbidity | Multinomial logistic regression for rates and survival analysis for duration |
| 2. Breastfeeding practices, including initiation of breastfeeding within one hour of birth, exclusive breastfeeding (for first 6 months) and duration of exclusive and any breastfeeding | ||||
| 3. Complementary feeding practices for example, optimal timing of initiation of complementary feeding and minimum dietary diversity, minimum meal frequency, and minimum acceptable diet | ||||
| 2. To determine the effect of the intervention on nutritional outcomes among infants; | 1. Stunting | Intervention status | SES, food security, maternal demographic characteristics, child morbidity, antenatal care, vaccination status | Multinomial logistic regression |
| 2. Underweight | ||||
| 3. Wasting | ||||
| 3. To determine the effect of the intervention on morbidity from diarrhoea among infants | Diarrhoea morbidity | Intervention status | SES, food security, maternal demographic characteristics, child morbidity, antenatal care, vaccination status | Multilevel modeling |
| 4. To determine the experiences, facilitating and limiting factors associated with the intervention | 1. Client satisfaction | Not applicable | Not applicable | Descriptive (Outcome 1) Qualitative-thematic analysis (outcomes 2 and 3) |
| 2. Experiences | ||||
| 3. Limiting and enabling factors | ||||
| 5. To assess the cost-effectiveness of the intervention | Cost-effectiveness | Not applicable | Not applicable | Cost-Effective Analysis |
1SES=Socio-economic status.