Literature DB >> 24307123

Isolation and characterization of glucocapparin inIsomeris arborea nutt.

M J Blua1, Z Hanscom.   

Abstract

Isomeris arborea (Capparaceae), is the only woody caper endemic to southern California and northern Baja. Methylglucosinolate, also known as glucocapparin, was the only glucosinolate found inI. arborea organs by paper chromatography of the thiourea derivatives and was quantitatively determined by gas chromatography by hydrolytic products. The concentration of glucocapparin ranged from an average of 4.6 mg/g wet weight in mature leaves to 5.2 mg/g wet weight in immature leaves. Buds averaged 6.2 mg/g wet weight and capsule walls 1.8 mg/g wet weight. Seeds contained an average of 14.3 mg/g wet weight of glucocapparin. Glucocapparin concentration was found to vary significantly among the mature leaves of individuals within a single population. This compound is known to be deleterious to nonadapted herbivores and may be implicated in the chemical defense mechanism ofI. arborea.

Entities:  

Year:  1986        PMID: 24307123     DOI: 10.1007/BF01012363

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN: 0098-0331            Impact factor:   2.626


  5 in total

1.  Glucosinolates and derived products in cruciferous vegetables: total glucosinolates by retention on anion exchange resin and enzymatic hydrolysis to measure released glucose.

Authors:  C H VanEtten; M E Daxenbichler
Journal:  J Assoc Off Anal Chem       Date:  1977-07

2.  Glucosinolates and derived products in cruciferous vegetables. Analysis of the edible part from twenty-two varieties of cabbage.

Authors:  C H VanEtten; M E Daxenbichler; P H Williams; W F Kwolek
Journal:  J Agric Food Chem       Date:  1976 May-Jun       Impact factor: 5.279

3.  Glucosinolates and derived products in cruciferous vegetables: gas-liquid chromatographic determination of the aglucon derivatives from cabbage.

Authors:  M E Daxenbichler; C H VanEtten
Journal:  J Assoc Off Anal Chem       Date:  1977-07

4.  Microdetermination of the major individual isothiocyanates and oxazolidinethione in rapeseed.

Authors:  C G Youngs; L R Wetter
Journal:  J Am Oil Chem Soc       Date:  1967-10       Impact factor: 1.849

5.  Variation in methylglucosinolate and insect damage toCleome serrulata (Capparaceae) along a natural soil moisture gradient.

Authors:  S M Louda; M A Farris; M J Blua
Journal:  J Chem Ecol       Date:  1987-03       Impact factor: 2.626

  5 in total
  6 in total

1.  Mathematical modelling of dose-response relationship (hormesis) in allelopathy and its application.

Authors:  Min An
Journal:  Nonlinearity Biol Toxicol Med       Date:  2005-04

2.  The watercress glucosinolate-myrosinase system: a feeding deterrent to caddisflies, snails and amphipods.

Authors:  Raymond M Newman; Zac Hanscom; W Charles Kerfoot
Journal:  Oecologia       Date:  1992-10       Impact factor: 3.225

3.  Watercress and amphipods Potential chemical defense in a spring stream macrophyte.

Authors:  R M Newman; W C Kerfoot; Z Hanscom
Journal:  J Chem Ecol       Date:  1990-01       Impact factor: 2.626

4.  Variation in methylglucosinolate and insect damage toCleome serrulata (Capparaceae) along a natural soil moisture gradient.

Authors:  S M Louda; M A Farris; M J Blua
Journal:  J Chem Ecol       Date:  1987-03       Impact factor: 2.626

5.  Within-plant variation in concentrations of amino acids, sugar, and sinigrin in phloem sap of black mustard,Brassica nigra (L.) Koch (Cruciferae).

Authors:  S Z Merritt
Journal:  J Chem Ecol       Date:  1996-06       Impact factor: 2.626

6.  Glucocapparin variability among four populations ofIsomeris arborea Nutt.

Authors:  M J Blua; Z Hanscom; B D Collier
Journal:  J Chem Ecol       Date:  1988-02       Impact factor: 2.626

  6 in total

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