| Literature DB >> 24278771 |
Abstract
Brown adipose tissue is uniquely able to rapidly produce large amounts of heat through activation of uncoupling protein (UCP) 1. Maximally stimulated brown fat can produce 300 watts/kg of heat compared to 1 watt/kg in all other tissues. UCP1 is only present in small amounts in the fetus and in precocious mammals, such as sheep and humans; it is rapidly activated around the time of birth following the substantial rise in endocrine stimulatory factors. Brown adipose tissue is then lost and/or replaced with white adipose tissue with age but may still contain small depots of beige adipocytes that have the potential to be reactivated. In humans brown adipose tissue is retained into adulthood, retains the capacity to have a significant role in energy balance, and is currently a primary target organ in obesity prevention strategies. Thermogenesis in brown fat humans is environmentally regulated and can be stimulated by cold exposure and diet, responses that may be further modulated by photoperiod. Increased understanding of the primary factors that regulate both the appearance and the disappearance of UCP1 in early life may therefore enable sustainable strategies in order to prevent excess white adipose tissue deposition through the life cycle.Entities:
Year: 2013 PMID: 24278771 PMCID: PMC3820149 DOI: 10.1155/2013/305763
Source DB: PubMed Journal: Scientifica (Cairo) ISSN: 2090-908X
Summary of the main developmental changes in adipose tissue during early life.
| Stage of development | Proliferative phase | Preparatory phase | Thermogenic phase | Lipogenic phase |
|---|---|---|---|---|
| Primary adipose tissue characteristics | Preadipocyte | Brown adipose tissue | Brown adipose tissue | White adipose tissue |
| Function | Cellular multiplication necessary to form adipose tissue depot | Acquisition of large amounts of uncoupling protein 1 | Rapid activation of uncoupling protein 1 in order to prevent hypothermia | Lipid deposition and storage |
| Most abundant gene | Antigen identified by monoclonal antibody ki-67 | Long form of prolactin receptor | Uncoupling protein 1 | Leptin |
Figure 1Summary of the metabolic and endocrine changes that occur from birth to 45 days of postnatal life in the sheep as brown adipose tissue is lost and shivering replaces nonshivering thermogenesis (NST) as the primary response to cool exposure. Adapted from Symonds et al. [104]. CT: critical temperature.
Figure 2Summary of the differences in relative gene expression for uncoupling protein (UCP) 1 between white subcutaneous adipose tissue and either beige or brown depot of supraclavicular adipose tissue, classified according to low (i.e., <10) or high (i.e., >100) relative UCP1 gene expression. Adapted from Virtanen et al. [15].
Figure 3Representative example of thermal images [31] showing the change in temperature of BAT located within the supraclavicular region of a prepubertal 13-year-old child having eaten 25 g of organic porridge oats mixed with 70 mL of full fat milk and 8 g of brown sugar. (a) Preprandial control and (b) 5 minutes after-prandial, accompanied with a mean increase in temperature of the supraclavicular region of 0.9°C.
Summary of recent targets for gene manipulation studies designed to impact on brown fat function in adult rodents maintained in a fixed thermal and photoperiodic environment.
| Target function, based on brown fat function in the knock out | Effect on brown adipose tissue | Effect of white adipose tissue | Phenotype | Primary mechanism | Reference |
|---|---|---|---|---|---|
| Inhibitory | |||||
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| Bone morphogenetic protein (BMP8B) | Normal but reduced thermogenic activity, most apparent during cold exposure | Not examined | Lower body temperature, increased body mass, and an adaptation amplified with consumption of an HFD | Modulates SNS activity within BAT | [ |
| Scaffold protein p62, adipocyte specific knockout | Reduced activity and responsiveness to norepinephrine | Reduced UCP1 within inguinal | Increased body weight and fat mass and an adaptation reduced when fed an HFD | Acts specifically on mitochondrial function in brown adipocytes and thus thermogenesis | [ |
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| Stimulatory | |||||
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| Phosphatase and tensin homolog, conditional knockdown | Increased adipocyte cell size | Increased adipocyte cell size | Despite similar body mass, WAT distribution disorder is apparent | Both brown and white cells may have Myf5+ origins | [ |
| SERTA domain containing 2 (TRIP-Br2) knock out | Increased thermogenic activity and cold responsiveness | Decreased adipocyte cell size | Improved glucose homeostasis and ability to maintain body temperature during cold exposure | Modulates fat storage through inhibition of lipolysis, thermogenesis, and oxidative metabolism | [ |
| Retinaldehyde dehydrogenase | None | Increased UCP1 with a greater response in perigonadal compared with inguinal | Improved glucose homeostasis and ability to maintain body temperature during cold exposure | Inhibits the browning of WAT | [ |
BAT: brown adipose tissue; HFD: high fat diet; SNS: sympathetic nervous activity; WAT: white adipose tissue.