Literature DB >> 24229567

Assessment of tissue distribution and concentration of β-cryptoxanthin in response to varying amounts of dietary β-cryptoxanthin in the Mongolian gerbil.

Michael R La Frano1, Chenghao Zhu2, Betty J Burri1.   

Abstract

There is a general lack of knowledge regarding the absorption and tissue storage of the provitamin A carotenoid β-cryptoxanthin. The present study investigated the whole-body tissue distribution of β-cryptoxanthin in an appropriate small animal model, the Mongolian gerbil (Meriones unguiculatus), for human provitamin A carotenoid metabolism. After 5 d of carotenoid depletion, five gerbils were euthanised for baseline measurements. The remaining gerbils were placed in three weight-matched treatment groups (n 8). All the groups received 20 μg/d of β-cryptoxanthin from tangerine concentrate, while the second and third groups received an additional 20 and 40 μg/d of pure β-cryptoxanthin (CX40 and CX60), respectively, for 21 d. During the last 2 d of the study, urine and faecal samples of two gerbils from each treatment group were collected. β-Cryptoxanthin was detected in the whole blood, and in twelve of the fourteen tissues analysed. Most tissues resembled the liver, in which the concentrations of β-cryptoxanthin were significantly higher in the CX60 (17·8 (sem 0·7) μg/organ; P= 0·004) and CX40 (16·2 (sem 0·9) μg/organ; P= 0·006) groups than in the CX20 group (13·3 (sem 0·4) μg/organ). However, in intestinal tissues, the concentrations of β-cryptoxanthin increased only in the CX60 group. Despite elevated vitamin A concentrations in tissues at baseline due to pre-study diets containing high levels of vitamin A, β-cryptoxanthin maintained those vitamin A stores. These results indicate that β-cryptoxanthin is stored in many tissues, potentially suggesting that its functions are widespread.

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Year:  2013        PMID: 24229567     DOI: 10.1017/S0007114513003371

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  5 in total

1.  Red palm oil-supplemented and biofortified cassava gari increase the carotenoid and retinyl palmitate concentrations of triacylglycerol-rich plasma in women.

Authors:  Chenghao Zhu; Yimeng Cai; Erik R Gertz; Michael R La Frano; Dustin J Burnett; Betty J Burri
Journal:  Nutr Res       Date:  2015-08-10       Impact factor: 3.315

2.  Overlapping Vitamin A Interventions with Provitamin A Carotenoids and Preformed Vitamin A Cause Excessive Liver Retinol Stores in Male Mongolian Gerbils.

Authors:  Margaret Sowa; Luciana Mourao; Jesse Sheftel; Mikayla Kaeppler; Gabrielle Simons; Michael Grahn; Christopher R Davis; Johannes von Lintig; Philipp W Simon; Kevin V Pixley; Sherry A Tanumihardjo
Journal:  J Nutr       Date:  2020-11-19       Impact factor: 4.798

3.  Analysis of microsamples of human faeces: a non-invasive approach to study the bioavailability of fat-soluble bioactive compounds.

Authors:  E Hernandez-Alvarez; B I Pérez-Sacristán; I Blanco-Navarro; E Donoso-Navarro; R A Silvestre-Mardomingo; F Granado-Lorencio
Journal:  Eur J Nutr       Date:  2015-05-31       Impact factor: 5.614

Review 4.  Absorption, metabolism, and functions of β-cryptoxanthin.

Authors:  Betty J Burri; Michael R La Frano; Chenghao Zhu
Journal:  Nutr Rev       Date:  2016-01-07       Impact factor: 7.110

5.  Total Adipose Retinol Concentrations Are Correlated with Total Liver Retinol Concentrations in Male Mongolian Gerbils, but Only Partially Explained by Chylomicron Deposition Assessed with Total α-Retinol.

Authors:  Jesse Sheftel; Margaret Sowa; Luciana Mourao; Lessoy T Zoué; Christopher R Davis; Philipp W Simon; Sherry A Tanumihardjo
Journal:  Curr Dev Nutr       Date:  2019-02-08
  5 in total

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