Literature DB >> 24221325

Effect of fungal homogenate, enzyme inhibitors and osmotic stress on alkaloid content of Catharanthus roseus cell suspension cultures.

G Godoy-Hernández1, V M Loyola-Vargas.   

Abstract

The addition of Aspergillus niger homogenate to Catharanthus roseus cell suspension cultures produced an increment of more than 60% in the alkaloid content of two different cell lines. The use of an inhibitor of phenylalanine ammonia lyase, i. e. cinnamic acid, along with the homogenate, resulted in an appearance of 90% of the alkaloids in the medium. Furthermore, even in the absence of fungal homogenate, there was a marked increase in the alkaloid content. The exposure of the cells to an osmotic stress produced a marked increment (320%) in the total alkaloid content. When both stress treatments were applied sequentially, an additive effect on alkaloid accumulation was observed. It was 300% higher than in cells cultured without treatment, the majority of the alkaloids found in the medium.

Entities:  

Year:  1991        PMID: 24221325     DOI: 10.1007/BF00232506

Source DB:  PubMed          Journal:  Plant Cell Rep        ISSN: 0721-7714            Impact factor:   4.570


  3 in total

1.  Vanadate mimics effects of fungal cell wall in eliciting gene activation in plant cell cultures.

Authors:  M Steffens; F Ettl; D Kranz; H Kindl
Journal:  Planta       Date:  1989-02       Impact factor: 4.116

2.  L-Phenylalanine ammonia-lyase fromPhaseolus vulgaris: Modulation of the levels of active enzyme bytrans-cinnamic acid.

Authors:  G P Bolwell; C L Cramer; C J Lamb; W Schuch; R A Dixon
Journal:  Planta       Date:  1986-03       Impact factor: 4.116

3.  Accumulation of anthocyanins enhanced by a high osmotic potential in grape (Vitis vinifera L.) cell suspensions.

Authors:  C B Do; F Cormier
Journal:  Plant Cell Rep       Date:  1990-07       Impact factor: 4.570

  3 in total
  4 in total

1.  Growth and alkaloid contents in leaves of Tabernaemontana pachysiphon Stapf (Apocynaceae) as influenced by light intensity, water and nutrient supply.

Authors:  M Höft; R Verpoorte; E Beck
Journal:  Oecologia       Date:  1996-07       Impact factor: 3.225

2.  Effect of acetylsalicylic acid on secondary metabolism ofCatharanthus roseus tumor suspension cultures.

Authors:  Gregorio Godoy-Hernández; Victor M Loyola-Vargas
Journal:  Plant Cell Rep       Date:  1997-02       Impact factor: 4.570

3.  Tryptophan decarboxylase from transformed roots of Catharanthus roseus.

Authors:  Ignacio Islas-Flores; Oscar Moreno-Valenzuela; Yereni Minero-García; Victor M Loyola-Vargas; María de Lourdes Miranda-Ham
Journal:  Mol Biotechnol       Date:  2002-07       Impact factor: 2.695

4.  Enhanced catharanthine and vindoline production in suspension cultures of Catharanthus roseus by ultraviolet-B light.

Authors:  Shilpa Ramani; Chelliah Jayabaskaran
Journal:  J Mol Signal       Date:  2008-04-25
  4 in total

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