Literature DB >> 24196257

Relationship between phototrophy and phagotrophy in the mixotrophic chrysophytePoterioochromonas malhamensis.

R W Sanders1, K G Porter, D A Caron.   

Abstract

The time scales involved in the transition between phototrophic and phagotrophic modes of nutrition were examined in the mixotrophic chrysophytePoterioochromonas malhamensis. Phagotrophy began almost immediately when bacteria were added to phototrophically growing cultures of the alga, and chlorophylla concentration per cell in these cultures decreased over a 24-hour period. Chlorophyll concentrations per cell began to increase when bacteria were grazed to a density of approximately 10(6) ml(-1), but after more than 24 hours they had not returned to the higher chlorophyll concentrations observed in the phototrophically grown cultures. Bacterivory was the dominant mode of nutrition in all cultures containing heat-killed bacteria. Photosynthesis did not contribute more than ≈7% of the total carbon budget of the alga when in the presence of abundant heat-killed bacteria. Bacterial density was the primary factor influencing the ability ofP. malhamensis to feed phagotrophically, while light intensity, pH, and the presence of dissolved organic matter had no effect on phagotrophy. We conclude thatP. malhamensis is capable of phagotrophy at all times. In contrast, phototrophy is inducible in the light during starvation and is a long-term survival strategy for this mixotrophic alga (i.e., it operates on time scales greater than a diel cycle).

Entities:  

Year:  1990        PMID: 24196257     DOI: 10.1007/BF02015056

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  6 in total

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Authors:  J R GRAHAM; J MYERS
Journal:  J Cell Comp Physiol       Date:  1956-06

2.  Nutrition of some phagotrophic freshwater chrysomonads.

Authors:  S H HUTNER; L PROVASOLI; J FILFUS
Journal:  Ann N Y Acad Sci       Date:  1953-10-14       Impact factor: 5.691

3.  Use of monodispersed, fluorescently labeled bacteria to estimate in situ protozoan bacterivory.

Authors:  B F Sherr; E B Sherr; R D Fallon
Journal:  Appl Environ Microbiol       Date:  1987-05       Impact factor: 4.792

4.  Bacterial grazing by planktonic lake algae.

Authors:  D F Bird; J Kalff
Journal:  Science       Date:  1986-01-31       Impact factor: 47.728

5.  Nutritional characteristics of a mixotrophic nanoflagellate,Ochromonas sp.

Authors:  A Andersson; S Falk; G Samuelsson; A Hagström
Journal:  Microb Ecol       Date:  1989-05       Impact factor: 4.552

6.  Occurrence of bacterivory in Cryptomonas, a common freshwater phytoplankter.

Authors:  Lars J Tranvik; Karen G Porter; John McN Sieburth
Journal:  Oecologia       Date:  1989-03       Impact factor: 3.225

  6 in total
  19 in total

1.  Prey food quality affects flagellate ingestion rates.

Authors:  S Paul Shannon; Thomas H Chrzanowski; James P Grover
Journal:  Microb Ecol       Date:  2006-12-22       Impact factor: 4.552

2.  Direct effects of UV-B radiation on the freshwater heterotrophic nanoflagellate Paraphysomonas sp.

Authors:  Amy L Macaluso; David L Mitchell; Robert W Sanders
Journal:  Appl Environ Microbiol       Date:  2009-05-08       Impact factor: 4.792

3.  Size-selective grazing of coastal bacterioplankton by natural assemblages of pigmented flagellates, colorless flagellates, and ciliates.

Authors:  S S Epstein; M P Shiaris
Journal:  Microb Ecol       Date:  1992-05       Impact factor: 4.552

4.  Phagotrophy of fluorescently labeled bacteria by an oceanic phytoplankter.

Authors:  M D Keller; L P Shapiro; E M Haugen; T L Cucci; E B Sherr; B F Sherr
Journal:  Microb Ecol       Date:  1994-07       Impact factor: 4.552

Review 5.  The need to account for cell biology in characterizing predatory mixotrophs in aquatic environments.

Authors:  Susanne Wilken; Charmaine C M Yung; Maria Hamilton; Kenneth Hoadley; Juliana Nzongo; Charlotte Eckmann; Maria Corrochano-Luque; Camille Poirier; Alexandra Z Worden
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2019-10-07       Impact factor: 6.237

6.  Effects of light and autochthonous carbon additions on microbial turnover of allochthonous organic carbon and community composition.

Authors:  Katrin Attermeyer; Jörg Tittel; Martin Allgaier; Katharina Frindte; Christian Wurzbacher; Sabine Hilt; Norbert Kamjunke; Hans-Peter Grossart
Journal:  Microb Ecol       Date:  2014-12-17       Impact factor: 4.552

7.  Physiological responses of three species of Antarctic mixotrophic phytoflagellates to changes in light and dissolved nutrients.

Authors:  Zaid M McKie-Krisberg; Rebecca J Gast; Robert W Sanders
Journal:  Microb Ecol       Date:  2014-12-09       Impact factor: 4.552

8.  Seasonality in the distribution of dinoflagellates with special reference to harmful algal species in tropical coastal environment, Bay of Bengal.

Authors:  Gouri Sahu; A K Mohanty; M K Samantara; K K Satpathy
Journal:  Environ Monit Assess       Date:  2014-07-11       Impact factor: 2.513

9.  Light-dependent phagotrophy in the freshwater mixotrophic chrysophyte Dinobryon cylindricum.

Authors:  D A Caron; R W Sanders; E L Lim; C Marrasé; L A Amaral; S Whitney; R B Aoki; K G Porters
Journal:  Microb Ecol       Date:  1993-01       Impact factor: 4.552

10.  The outcome of competition between the two chrysomonads Ochromonas sp. and Poterioochromonas malhamensis depends on pH.

Authors:  Michael Moser; Thomas Weisse
Journal:  Eur J Protistol       Date:  2011-02-21       Impact factor: 3.020

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