Literature DB >> 24190790

Quantification of D-amino acids in human urine using GC-MS and HPLC.

H Brückner1, S Haasmann, A Friedrich.   

Abstract

The relative amounts of free D-amino acids (D-AA) in the urine of seven healthy volunteers (age 27 to 49 years) were determined using chiral phase (Chirasil-L-Val) capillary gas chromatography in conjunction with selected ion monitoring mass spectrometry. The absolute amounts of free D-AA were determined by pre-column derivatization of the amino acids witho-phthaldialdehyde andN-isobutyryl-L-cysteine followed by high-performance liquid chromatographic separation and fluorescence detection of the isoindol derivatives formed. The following most abundant D-AA were found (highest and lowest absolute and relative amounts): D-Ser (379.8 - 30.1µMol/L; 56.5 - 19.0%), D-Ala (53.8 - 7.6µMol/L; 19.6 - 5.7%), D-Thr (5.8 - 0.25µMol/L; 3.4 - 1.0%), D-Val (3.7 - 0µMol/L; 4.2 - 0%), and D-Phe (3.5 - 0.35µMol/L; 4.8 - 1.4%).

Entities:  

Year:  1994        PMID: 24190790     DOI: 10.1007/BF00805848

Source DB:  PubMed          Journal:  Amino Acids        ISSN: 0939-4451            Impact factor:   3.520


  8 in total

1.  Gas chromatographic characterization of free D-amino acids in the blood serum of patients with renal disorders and of healthy volunteers.

Authors:  H Brückner; M Hausch
Journal:  J Chromatogr       Date:  1993-04-21

2.  Free D-aspartate and D-alanine in normal and Alzheimer brain.

Authors:  G H Fisher; A D'Aniello; A Vetere; L Padula; G P Cusano; E H Man
Journal:  Brain Res Bull       Date:  1991-06       Impact factor: 4.077

3.  Chirality of amino acids of microorganisms used in food biotechnology.

Authors:  H Brückner; D Becker; M Lüpke
Journal:  Chirality       Date:  1993       Impact factor: 2.437

4.  Liquid chromatographic determination of D-amino acids in cheese and cow milk. Implication of starter cultures, amino acid racemases, and rumen microorganisms on formation, and nutritional considerations.

Authors:  H Brückner; P Jaek; M Langer; H Godel
Journal:  Amino Acids       Date:  1992-10       Impact factor: 3.520

5.  Evaluation of D-amino acid levels in human urine and in commercial L-amino acid samples.

Authors:  D W Armstrong; J D Duncan; S H Lee
Journal:  Amino Acids       Date:  1991-02       Impact factor: 3.520

6.  Altered aspartate in Alzheimer neurofibrillary tangles.

Authors:  I L Payan; S J Chou; G H Fisher; E H Man; C Emory; W H Frey
Journal:  Neurochem Res       Date:  1992-02       Impact factor: 3.996

7.  The presence of free D-aspartic acid in rodents and man.

Authors:  D S Dunlop; A Neidle; D McHale; D M Dunlop; A Lajtha
Journal:  Biochem Biophys Res Commun       Date:  1986-11-26       Impact factor: 3.575

8.  The presence of free D-serine, D-alanine and D-proline in human plasma.

Authors:  Y Nagata; R Masui; T Akino
Journal:  Experientia       Date:  1992-10-15
  8 in total
  8 in total

1.  Escherichia coli CFT073 Fitness Factors during Urinary Tract Infection: Identification Using an Ordered Transposon Library.

Authors:  Allyson E Shea; Juan Marzoa; Stephanie D Himpsl; Sara N Smith; Lili Zhao; Lisa Tran; Harry L T Mobley
Journal:  Appl Environ Microbiol       Date:  2020-06-17       Impact factor: 4.792

2.  The Escherichia coli argW-dsdCXA genetic island is highly variable, and E. coli K1 strains commonly possess two copies of dsdCXA.

Authors:  Rebecca L Moritz; Rodney A Welch
Journal:  J Clin Microbiol       Date:  2006-11       Impact factor: 5.948

3.  The Cryptic dsdA Gene Encodes a Functional D-Serine Dehydratase in Pseudomonas aeruginosa PAO1.

Authors:  Guoqing Li; Chung-Dar Lu
Journal:  Curr Microbiol       Date:  2016-03-08       Impact factor: 2.188

4.  Characterization of Escherichia coli D-cycloserine transport and resistant mutants.

Authors:  Gary Baisa; Nicholas J Stabo; Rodney A Welch
Journal:  J Bacteriol       Date:  2013-01-11       Impact factor: 3.490

Review 5.  Metabolic Adaptations of Uropathogenic E. coli in the Urinary Tract.

Authors:  Riti Mann; Daniel G Mediati; Iain G Duggin; Elizabeth J Harry; Amy L Bottomley
Journal:  Front Cell Infect Microbiol       Date:  2017-06-08       Impact factor: 5.293

6.  Metabolites of lactic acid bacteria present in fermented foods are highly potent agonists of human hydroxycarboxylic acid receptor 3.

Authors:  Anna Peters; Petra Krumbholz; Elisabeth Jäger; Anna Heintz-Buschart; Mehmet Volkan Çakir; Sven Rothemund; Alexander Gaudl; Uta Ceglarek; Torsten Schöneberg; Claudia Stäubert
Journal:  PLoS Genet       Date:  2019-05-23       Impact factor: 5.917

7.  Chemoreceptors of Escherichia coli CFT073 play redundant roles in chemotaxis toward urine.

Authors:  Erica L Raterman; Rodney A Welch
Journal:  PLoS One       Date:  2013-01-30       Impact factor: 3.240

8.  The Gene Expression Profile of Uropathogenic Escherichia coli in Women with Uncomplicated Urinary Tract Infections Is Recapitulated in the Mouse Model.

Authors:  Arwen E Frick-Cheng; Anna Sintsova; Sara N Smith; Michael Krauthammer; Kathryn A Eaton; Harry L T Mobley
Journal:  mBio       Date:  2020-08-11       Impact factor: 7.867

  8 in total

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