Literature DB >> 2417074

Role of Aspergillus amylase in baker's asthma.

X Baur, G Fruhmann, B Haug, B Rasche, W Reiher, W Weiss.   

Abstract

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Year:  1986        PMID： 2417074     DOI： 10.1016/s0140-6736(86)91924-0

Source DB:  PubMed          Journal:  Lancet        ISSN： 0140-6736            Impact factor:   79.321


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  15 in total

1.  Exposure-response relations of alpha-amylase sensitisation in British bakeries and flour mills.

Authors:  M J Nieuwenhuijsen; D Heederik; G Doekes; K M Venables; A J Newman Taylor
Journal:  Occup Environ Med       Date:  1999-03       Impact factor: 4.402

2.  Risk of enzyme allergy in the detergent industry.

Authors:  M Vanhanen; T Tuomi; U Tiikkainen; O Tupasela; R Voutilainen; H Nordman
Journal:  Occup Environ Med       Date:  2000-02       Impact factor: 4.402

Review 3.  Molecular biology of indoor allergens.

Authors:  A M Smith; A Pomes; M D Chapman
Journal:  Clin Rev Allergy Immunol       Date:  2000-06       Impact factor: 8.667

Review 4.  Baker's asthma.

Authors:  Jonas Brisman
Journal:  Occup Environ Med       Date:  2002-07       Impact factor: 4.402

5.  Sensitisation to enzymes in the animal feed industry.

Authors:  M Vanhanen; T Tuomi; U Tiikkainen; O Tupasela; A Tuomainen; R Luukkonen; H Nordman
Journal:  Occup Environ Med       Date:  2001-02       Impact factor: 4.402

6.  Clinical and immunological responses to occupational exposure to alpha-amylase in the baking industry.

Authors:  J Brisman; L Belin
Journal:  Br J Ind Med       Date:  1991-09

7.  Enzyme exposure and enzyme sensitisation in the baking industry.

Authors:  M Vanhanen; T Tuomi; H Hokkanen; O Tupasela; A Tuomainen; P C Holmberg; M Leisola; H Nordman
Journal:  Occup Environ Med       Date:  1996-10       Impact factor: 4.402

8.  Respiratory symptoms, lung function, and sensitisation to flour in a British bakery.

Authors:  A W Musk; K M Venables; B Crook; A J Nunn; R Hawkins; G D Crook; B J Graneek; R D Tee; N Farrer; D A Johnson
Journal:  Br J Ind Med       Date:  1989-09

9.  Work related symptoms, sensitisation, and estimated exposure in workers not previously exposed to flour.

Authors:  P Cullinan; D Lowson; M J Nieuwenhuijsen; C Sandiford; R D Tee; K M Venables; J C McDonald; A J Newman Taylor
Journal:  Occup Environ Med       Date:  1994-09       Impact factor: 4.402

10.  Lung surfactant proteins A and D can inhibit specific IgE binding to the allergens of Aspergillus fumigatus and block allergen-induced histamine release from human basophils.

Authors:  T Madan; U Kishore; A Shah; P Eggleton; P Strong; J Y Wang; S S Aggrawal; P U Sarma; K B Reid
Journal:  Clin Exp Immunol       Date:  1997-11       Impact factor: 4.330
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