Literature DB >> 24164833

Liquid calories, energy compensation and weight: what we know and what we still need to learn.

David B Allison1.   

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Year:  2013        PMID： 24164833      PMCID： PMC4973863          DOI： 10.1017/S0007114513003309

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  10 in total

1.  Liquid versus solid carbohydrate: effects on food intake and body weight.

Authors:  D P DiMeglio; R D Mattes
Journal:  Int J Obes Relat Metab Disord       Date:  2000-06

Review 2.  Liquid calories and the failure of satiety: how good is the evidence?

Authors:  E Almiron-Roig; Y Chen; A Drewnowski
Journal:  Obes Rev       Date:  2003-11       Impact factor: 9.213

3.  The Dietetic Value of Sugar.

Authors:  H W Gardner
Journal:  Br Med J       Date:  1901-04-27

4.  Beverage vs. solid fruits and vegetables: effects on energy intake and body weight.

Authors:  Jenny A Houchins; John R Burgess; Wayne W Campbell; James R Daniel; Mario G Ferruzzi; George P McCabe; Richard D Mattes
Journal:  Obesity (Silver Spring)       Date:  2011-06-30       Impact factor: 5.002

5.  Effect of drinking soda sweetened with aspartame or high-fructose corn syrup on food intake and body weight.

Authors:  M G Tordoff; A M Alleva
Journal:  Am J Clin Nutr       Date:  1990-06       Impact factor: 7.045

6.  Will reducing sugar-sweetened beverage consumption reduce obesity? Evidence supporting conjecture is strong, but evidence when testing effect is weak.

Authors:  K A Kaiser; J M Shikany; K D Keating; D B Allison
Journal:  Obes Rev       Date:  2013-06-07       Impact factor: 9.213

Review 7.  Beverages and body weight: challenges in the evidence-based review process of the Carbohydrate Subcommittee from the 2010 Dietary Guidelines Advisory Committee.

Authors:  Joanne Slavin
Journal:  Nutr Rev       Date:  2012-11       Impact factor: 7.110

8.  White hat bias: examples of its presence in obesity research and a call for renewed commitment to faithfulness in research reporting.

Authors:  M B Cope; D B Allison
Journal:  Int J Obes (Lond)       Date:  2009-12-01       Impact factor: 5.095

9.  Effects on obese women of the sugar sucrose added to the diet over 28 d: a quasi-randomised, single-blind, controlled trial.

Authors:  Marie Reid; Richard Hammersley; Maresa Duffy; Carrie Ballantyne
Journal:  Br J Nutr       Date:  2013-10-29       Impact factor: 3.718

Review 10.  Factors that determine energy compensation: a systematic review of preload studies.

Authors:  Eva Almiron-Roig; Luigi Palla; Kathryn Guest; Cassandra Ricchiuti; Neil Vint; Susan A Jebb; Adam Drewnowski
Journal:  Nutr Rev       Date:  2013-06-10       Impact factor: 7.110
  10 in total
  5 in total

1.  Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort.

Authors:  Bernard Srour; Léopold K Fezeu; Emmanuelle Kesse-Guyot; Benjamin Allès; Charlotte Debras; Nathalie Druesne-Pecollo; Eloi Chazelas; Mélanie Deschasaux; Serge Hercberg; Pilar Galan; Carlos A Monteiro; Chantal Julia; Mathilde Touvier
Journal:  JAMA Intern Med       Date:  2020-02-01       Impact factor: 21.873

2.  Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults.

Authors:  Sigrid A Gibson; Graham W Horgan; Lucy E Francis; Amelia A Gibson; Alison M Stephen
Journal:  Nutrients       Date:  2016-01-02       Impact factor: 5.717

Review 3.  Nutrition, Health, and Regulatory Aspects of Digestible Maltodextrins.

Authors:  Denise L Hofman; Vincent J van Buul; Fred J P H Brouns
Journal:  Crit Rev Food Sci Nutr       Date:  2016-09-09       Impact factor: 11.176

4.  Misconceptions about fructose-containing sugars and their role in the obesity epidemic.

Authors:  Vincent J van Buul; Luc Tappy; Fred J P H Brouns
Journal:  Nutr Res Rev       Date:  2014-03-25       Impact factor: 7.800

5.  Soft drink intake is associated with weight gain, regardless of physical activity levels: the health workers cohort study.

Authors:  Romina González-Morales; Francisco Canto-Osorio; Dalia Stern; Luz María Sánchez-Romero; Leticia Torres-Ibarra; Rubí Hernández-López; Berenice Rivera-Paredez; Dèsirée Vidaña-Pérez; Paula Ramírez-Palacios; Jorge Salmerón; Barry M Popkin; Tonatiuh Barrientos-Gutiérrez
Journal:  Int J Behav Nutr Phys Act       Date:  2020-05-12       Impact factor: 6.457
  5 in total

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