Literature DB >> 24149875

DHA- Rich Fish Oil Improves Complex Reaction Time in Female Elite Soccer Players.

José F Guzmán1, Hector Esteve, Carlos Pablos, Ana Pablos, Cristina Blasco, José A Villegas.   

Abstract

Omega-3 fatty acids (n-3) has shown to improve neuromotor function. This study examined the effects of docosahexaenoic acid (DHA) on complex reaction time, precision and efficiency, in female elite soccer players. 24 players from two Spanish female soccer Super League teams were randomly selected and assigned to two experimental groups, then administered, in a double-blind manner, 3.5 g·day(-1) of either DHA-rich fish oil (FO =12) or olive oil (OO = 12) over 4 weeks of training. Two measurements (pre- and post-treatment) of complex reaction time and precision were taken. Participants had to press different buttons and pedals with left and right hands and feet, or stop responding, according to visual and auditory stimuli. Multivariate analysis of variance displayed an interaction between supplement administration (pre/post) and experimental group (FO/OO) on complex reaction time (FO pre = 0.713 ± 0.142 ms, FO post = 0.623 ± 0.109 ms, OO pre = 0.682 ± 1.132 ms, OO post = 0.715 ± 0.159 ms; p = 0.004) and efficiency (FO pre = 40.88 ± 17.41, FO post = 57.12 ± 11.05, OO pre = 49.52 ± 14.63, OO post = 49. 50 ± 11.01; p = 0.003). It was concluded that after 4 weeks of supplementation with FO, there was a significant improvement in the neuromotor function of female elite soccer players. Key pointsThe results obtained from the study suggest that supplementation with DHA produced perceptual-motor benefits in female elite athletes.DHA could be a beneficial supplement in sports where decision making and reaction time efficiency are of importance.

Entities:  

Keywords:  Fatty acids; decision-making; efficiency; omega 3

Year:  2011        PMID: 24149875      PMCID: PMC3761870     

Source DB:  PubMed          Journal:  J Sports Sci Med        ISSN: 1303-2968            Impact factor:   2.988


  15 in total

1.  n-3 fatty acid metabolism in women.

Authors:  Robert Pawlosky; Joseph Hibbeln; Yuhong Lin; Norman Salem
Journal:  Br J Nutr       Date:  2003-11       Impact factor: 3.718

2.  Differences in ball sports athletes speed discrimination skills before and after exercise induced fatigue.

Authors:  Kaivo Thomson; Anthony P Watt; Jarmo Liukkonen
Journal:  J Sports Sci Med       Date:  2009-06-01       Impact factor: 2.988

3.  Omega-3 fatty acid supplementation does not improve maximal aerobic power, anaerobic threshold and running performance in well-trained soccer players.

Authors:  T Raastad; A T Høstmark; S B Strømme
Journal:  Scand J Med Sci Sports       Date:  1997-02       Impact factor: 4.221

4.  Cognitive and physiological effects of Omega-3 polyunsaturated fatty acid supplementation in healthy subjects.

Authors:  G Fontani; F Corradeschi; A Felici; F Alfatti; S Migliorini; L Lodi
Journal:  Eur J Clin Invest       Date:  2005-11       Impact factor: 4.686

5.  Omega-3 fatty acid supplementation enhances stroke volume and cardiac output during dynamic exercise.

Authors:  Buddy Walser; Charles L Stebbins
Journal:  Eur J Appl Physiol       Date:  2008-06-18       Impact factor: 3.078

Review 6.  Omega-3 fatty acids and athletics.

Authors:  Artemis P Simopoulos
Journal:  Curr Sports Med Rep       Date:  2007-07       Impact factor: 1.733

Review 7.  Docosahexaenoic acid: membrane properties of a unique fatty acid.

Authors:  William Stillwell; Stephen R Wassall
Journal:  Chem Phys Lipids       Date:  2003-11       Impact factor: 3.329

8.  Fish oil supplementation reduces severity of exercise-induced bronchoconstriction in elite athletes.

Authors:  Timothy D Mickleborough; Rachael L Murray; Alina A Ionescu; Martin R Lindley
Journal:  Am J Respir Crit Care Med       Date:  2003-08-06       Impact factor: 21.405

9.  Effect of eicosapentaenoic and docosahexaenoic acid on resting and exercise-induced inflammatory and oxidative stress biomarkers: a randomized, placebo controlled, cross-over study.

Authors:  Richard J Bloomer; Douglas E Larson; Kelsey H Fisher-Wellman; Andrew J Galpin; Brian K Schilling
Journal:  Lipids Health Dis       Date:  2009-08-19       Impact factor: 3.876

10.  Enhanced temporal but not attentional processing in expert tennis players.

Authors:  Leila S Overney; Olaf Blanke; Michael H Herzog
Journal:  PLoS One       Date:  2008-06-11       Impact factor: 3.240

View more
  5 in total

1.  Are There Benefits from the Use of Fish Oil Supplements in Athletes? A Systematic Review.

Authors:  Nathan A Lewis; Diarmuid Daniels; Philip C Calder; Lindy M Castell; Charles R Pedlar
Journal:  Adv Nutr       Date:  2020-09-01       Impact factor: 8.701

2.  International society of sports nutrition position stand: tactical athlete nutrition.

Authors:  Drew E Gonzalez; Matthew J McAllister; Hunter S Waldman; Arny A Ferrando; Jill Joyce; Nicholas D Barringer; J Jay Dawes; Adam J Kieffer; Travis Harvey; Chad M Kerksick; Jeffrey R Stout; Tim N Ziegenfuss; Annette Zapp; Jamie L Tartar; Jeffery L Heileson; Trisha A VanDusseldorp; Douglas S Kalman; Bill I Campbell; Jose Antonio; Richard B Kreider
Journal:  J Int Soc Sports Nutr       Date:  2022-06-23       Impact factor: 4.948

3.  Influence of Algae Supplementation on the Concentration of Glutathione and the Activity of Glutathione Enzymes in the Mice Liver and Kidney.

Authors:  Grażyna Świderska-Kołacz; Małgorzata Jefimow; Jolanta Klusek; Norbert Rączka; Szymon Zmorzyński; Anna Wojciechowska; Iwona Stanisławska; Marek Łyp; Joanna Czerwik-Marcinkowska
Journal:  Nutrients       Date:  2021-06-10       Impact factor: 5.717

4.  Re-esterified DHA improves ventilatory threshold 2 in competitive amateur cyclists.

Authors:  Vicente Ávila-Gandía; Antonio Torregrosa-García; Antonio J Luque-Rubia; María Salud Abellán-Ruiz; Desirée Victoria-Montesinos; F Javier López-Román
Journal:  J Int Soc Sports Nutr       Date:  2020-10-21       Impact factor: 5.150

5.  Effect of Omega-3 Long Chain Polyunsaturated Fatty Acids (n-3 LCPUFA) Supplementation on Cognition in Children and Adolescents: A Systematic Literature Review with a Focus on n-3 LCPUFA Blood Values and Dose of DHA and EPA.

Authors:  Inge S M van der Wurff; Barbara J Meyer; Renate H M de Groot
Journal:  Nutrients       Date:  2020-10-12       Impact factor: 5.717

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.