Literature DB >> 2408608

Quantitative aspects of mucus glycoprotein biosynthesis in rat gastric mucosa.

T Jentjens, G J Strous.   

Abstract

The synthesis of the polypeptide backbone of mucus glycoproteins in rat stomach was studied. CsCl centrifugation of the homogenate of [3H]serine pulse-chase labelled stomach or mucosal scrapings showed that [3H]serine was mainly incorporated into molecules having a density identical to that of proteins and that only 8-12% was incorporated into macromolecules with the density of mucus glycoproteins. [3H]-Galactose, however, was almost exclusively incorporated into macromolecules with a density identical to that of mucus glycoproteins. Electrophoretic analysis of the CsCl fraction containing the mucus glycoprotein revealed that 78% of the [3H]serine-labelled macromolecules had an electrophoretic behaviour identical to that of mucus glycoproteins. Thus, only a small portion (about 6-10%) of incorporated [3H]serine was present in the backbone of the mucus glycoprotein. Translation in a wheat germ cell-free system of total RNA derived from both whole stomach and superficial mucosal scrapings, using either [35S]methionine or [35S]cysteine as radioactive amino acid, yielded a wide range of proteins. On sodium dodecyl sulphate/polyacrylamide-gel electrophoresis, one major translation product of whole stomach RNA had an apparent Mr (43000) identical to that of rat pepsinogen. As this polypeptide could not be found amongst the translation products of RNA from scrapings it probably was pepsinogen. The present data provide strong evidence that the backbone polypeptide of mucus glycoproteins only accounts for a small part of the proteins synthesized by mucus-producing cells.

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Year:  1985        PMID: 2408608      PMCID: PMC1144973          DOI: 10.1042/bj2280227

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  18 in total

1.  Carbohydrates in protein. 4. The determination of mannose in hen's-egg albumin by radioisotope dilution.

Authors:  C FRANCOIS; R D MARSHALL; A NEUBERGER
Journal:  Biochem J       Date:  1962-05       Impact factor: 3.857

2.  The action of proteolytic enzymes on the glycoprotein from pig gastric mucus.

Authors:  M Scawen; A Allen
Journal:  Biochem J       Date:  1977-05-01       Impact factor: 3.857

Review 3.  Structure of gastrointestinal mucus glycoproteins and the viscous and gel-forming properties of mucus.

Authors:  A Allen
Journal:  Br Med Bull       Date:  1978-01       Impact factor: 4.291

4.  Computed resolution and relative specific radioactivities of radiolabelled proteins synthesized by isolated gastric mucosal cells.

Authors:  C N Trotman; J R Greenwell
Journal:  Biochem J       Date:  1979-01-15       Impact factor: 3.857

5.  Efficient translation of tobacco mosaic virus RNA and rabbit globin 9S RNA in a cell-free system from commercial wheat germ.

Authors:  B E Roberts; B M Paterson
Journal:  Proc Natl Acad Sci U S A       Date:  1973-08       Impact factor: 11.205

6.  A film detection method for tritium-labelled proteins and nucleic acids in polyacrylamide gels.

Authors:  W M Bonner; R A Laskey
Journal:  Eur J Biochem       Date:  1974-07-01

7.  Cleavage of structural proteins during the assembly of the head of bacteriophage T4.

Authors:  U K Laemmli
Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

8.  Initial glycosylation of proteins with acetylgalactosaminylserine linkages.

Authors:  G J Strous
Journal:  Proc Natl Acad Sci U S A       Date:  1979-06       Impact factor: 11.205

9.  Characterization of gastric mucoproteins isolated by equilibrium density-gradient centrifugation in caesium chloride.

Authors:  B J Starkey; D Snary; A Allen
Journal:  Biochem J       Date:  1974-09       Impact factor: 3.857

10.  Glycoprotein transport in the surface mucous cells of the rat stomach.

Authors:  M F Kramer; J J Geuze
Journal:  J Cell Biol       Date:  1977-06       Impact factor: 10.539

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  1 in total

1.  Biosynthesis of proteins by human gastric mucosa in vitro.

Authors:  M Spohn; I McColl
Journal:  Biochem J       Date:  1987-03-01       Impact factor: 3.857

  1 in total

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