Literature DB >> 240696

A pathway of chitosan formation in Mucor rouxii. Enzymatic deacetylation of chitin.

Y Araki, E Ito.   

Abstract

1. An enzyme that catalyzes hydrolysis of acetamido groups of chitin derivatives was found in the supernatant fraction of Mucor rouxii. 2. Partially O-hydroxyethylated chitin (glycol chitin) was used as a substrate in the purification and characterization of this enzyme. A 140-fold purification was obtained by means of ammonium sulfate fractionation followed by chromatography on carboxymethylcellulose and DEAE-cellulose. 3. The enzyme releases about 30% of the acetyl groups of glycol chitin, giving a product with a decreased sensitivity to lysozyme. The enzyme also deacetylates chitin and N-acetylchitooligoses, whereas it is inactive toward bacterial cell wall peptidoglycan, N-acetylated heparin, a polymer of N-acetylgalactosamine, di-N-acetylchitobiose and monomeric N-acetylglucosamine derivatives. 4. This enzyme shows a pH optimum of 5.5. The Km value for glycol chitin is 0.87 g/l or 2.6 mM with respect to monosaccharide residues. 5. The occurrence of this enzyme accounts for the formation of chitosan in fungi.

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Year:  1975        PMID: 240696     DOI: 10.1111/j.1432-1033.1975.tb02139.x

Source DB:  PubMed          Journal:  Eur J Biochem        ISSN: 0014-2956


  27 in total

1.  Thermoactive β-N-acetylhexosaminidase production by a soil isolate of Penicillium monoverticillium CFR 2 under solid state fermentation: parameter optimization and application for N-acetyl chitooligosaccharides preparation from chitin.

Authors:  P V Suresh; P K Anil Kumar; N M Sachindra
Journal:  World J Microbiol Biotechnol       Date:  2010-10-30       Impact factor: 3.312

2.  KRE genes are required for beta-1,6-glucan synthesis, maintenance of capsule architecture and cell wall protein anchoring in Cryptococcus neoformans.

Authors:  Nicole M Gilbert; Maureen J Donlin; Kimberly J Gerik; Charles A Specht; Julianne T Djordjevic; Christabel F Wilson; Tania C Sorrell; Jennifer K Lodge
Journal:  Mol Microbiol       Date:  2010-04-06       Impact factor: 3.501

3.  A chitin synthase and its regulator protein are critical for chitosan production and growth of the fungal pathogen Cryptococcus neoformans.

Authors:  Isaac R Banks; Charles A Specht; Maureen J Donlin; Kimberly J Gerik; Stuart M Levitz; Jennifer K Lodge
Journal:  Eukaryot Cell       Date:  2005-11

4.  The primary structure of a fungal chitin deacetylase reveals the function for two bacterial gene products.

Authors:  D Kafetzopoulos; G Thireos; J N Vournakis; V Bouriotis
Journal:  Proc Natl Acad Sci U S A       Date:  1993-09-01       Impact factor: 11.205

5.  Screening of chitin deacetylase from Mucoralean strains (Zygomycetes) and its relationship to cell growth rate.

Authors:  R V S Amorim; W M Ledingham; K Fukushima; G M Campos-Takaki
Journal:  J Ind Microbiol Biotechnol       Date:  2005-01-25       Impact factor: 3.346

Review 6.  Chitin deacetylases: properties and applications.

Authors:  Yong Zhao; Ro-Dong Park; Riccardo A A Muzzarelli
Journal:  Mar Drugs       Date:  2010-01-14       Impact factor: 5.118

7.  Comparison of the ability of partially N-acetylated chitosans and chitooligosaccharides to elicit resistance reactions in wheat leaves

Authors: 
Journal:  Plant Physiol       Date:  1998-12       Impact factor: 8.340

8.  Bioconversion of chitin to chitosan: purification and characterization of chitin deacetylase from Mucor rouxii.

Authors:  D Kafetzopoulos; A Martinou; V Bouriotis
Journal:  Proc Natl Acad Sci U S A       Date:  1993-04-01       Impact factor: 11.205

9.  Subsite structure of the endo-type chitin deacetylase from a deuteromycete, Colletotrichum lindemuthianum: an investigation using steady-state kinetic analysis and MS.

Authors:  Omid Hekmat; Ken Tokuyasu; Stephen G Withers
Journal:  Biochem J       Date:  2003-09-01       Impact factor: 3.857

10.  Bacillus cereus autolytic endoglucosaminidase active on cell wall peptidoglycan with N-unsubstituted glucosamine residues.

Authors:  S Kawagishi; Y Araki; E Ito
Journal:  J Bacteriol       Date:  1980-01       Impact factor: 3.490

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