| Literature DB >> 24062784 |
Sunju Park1, Won Nahmkoong, Chunhoo Cheon, Jeong-Su Park, Bo-Hyoung Jang, Yongcheol Shin, Kyung-Soo Kim, Hoyeon Go, Yun-Kyung Song, Seong-Gyu Ko.
Abstract
Objective. The purpose of this study was to assess the efficacy and safety of Taeeumjowi-tang (TJ001) as well as to estimate obesity-related factors. Methods. This was a 12-week trial with 5 visits. A total of 102 participants of both genders were randomized to either TJ001 (n = 57) group or the placebo group (n = 55). Subjects were administered 7 g of either TJ001 or placebo 3 times a day. The primary outcome was a rate of subjects who lost 5% or more of initial weight. Secondary outcomes included anthropometric parameters, lipid profiles, and body fat composition. Results. The subject response rate of ≥5% weight loss compared to baseline was similar in both groups, and no statistically significant difference was observed (P = 0.87). Changes in anthropometric parameters were greater during the first 4 weeks in the treatment group (P < 0.0001). There were no significant changes in both within groups and between groups for lipid profile and body fat composition. No adverse event was reported in either group. Conclusion. Although the difference between the groups regarding a rate of subjects who lost 5% or more of initial weight did not show statistical significance, TJ001 appears to be beneficial in safely controlling weight.Entities:
Year: 2013 PMID: 24062784 PMCID: PMC3770019 DOI: 10.1155/2013/498935
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.629
Figure 1Disposition of the subjects in TJ001 trial.
Baseline characteristics of TJ001 trial subjects.
| Group |
| ||
|---|---|---|---|
| Placebo group ( | TJ001 group ( | ||
| mean ± S.D. | mean ± S.D. | ||
| Age, year | 38.8 ± 10.1 | 39.2 ± 9.5 | 0.8475 |
| Anthropometric measurements | |||
| Height, cm | 161.8 ± 9.2 | 160.8 ± 6.4 | 0.4998 |
| Weight, kg | 83.7 ± 14.4 | 82.2 ± 10.5 | 0.5458 |
| BMI, kg/m2 | 31.9 ± 3.8 | 31.8 ± 2.6 | 0.8598 |
| Waist circumference, cm | 100.4 ± 9.5 | 99.6 ± 7.0 | 0.6259 |
| Hip circumference, cm | 110.4 ± 8.8 | 109.9 ± 6.0 | 0.7096 |
| Waist-to-hip ratio (WHR) | 0.91 ± 0.05 | 0.90 ± 0.05 | 0.6934 |
| Lipid profile | |||
| Cholesterol | |||
| Total cholesterol, mg/dL | 207.3 ± 36.8 | 191.7 ± 31.5 | 0.0180 |
| LDL cholesterol, mg/dL | 160.39 ± 36.57 | 146.43 ± 30.37 | 0.0300 |
| HDL cholesterol, mg/dL | 46.9 ± 9.9 | 46.1 ± 10.6 | 0.7161 |
| Triglyceride, mg/dL | 152.2 ± 87.2 | 134.6 ± 66.9 | 0.2352 |
| Abdominal computed tomography (CT) | |||
| Total fat area (TFA), cm2 | 402.8 ± 153.9 | 392.5 ± 134.6 | 0.7676** |
| Visceral fat area (VFA), cm2 | 118.2 ± 58.1 | 110.1 ± 47 | 0.5073** |
| Subcutaneous fat area (SFA), cm2 | 283.6 ± 116.3 | 282.1 ± 103 | 0.9149** |
| VFA/SFA | 0.44 ± 0.21 | 0.40 ± 0.17 | 0.2524 |
| C-reactive protein (CRP), mg/dL | 0.19 ± 0.24 | 0.22 ± 0.36 | 0.6786** |
| Questionnaires | |||
| KOQOL | 33.7 ± 8.2 | 33.5 ± 6.8 | 0.8815 |
| KEAT-26 | 13.5 ± 5.5 | 12.1 ± 4.8 | 0.1665 |
| Energy intake, kcal/day | 1859 ± 635.9 | 1823.1 ± 623 | 0.7671 |
| Pulse, bpm | 76.9 ± 9.3 | 75.3 ± 7.4 | 0.3072 |
| Systolic blood pressure (SBP), mmHg | 123 ± 13.9 | 122.7 ± 14.6 | 0.9175 |
| Diastolic blood pressure (DBP), mmHg | 77.8 ± 10.8 | 76.6 ± 9.2 | 0.5433 |
| AST, IU/L | 24.09 ± 10.97 | 27.86 ± 16.16 | 0.1395** |
| ALT, IU/L | 30.22 ± 23.55 | 28.91 ± 18.92 | 0.9326** |
| BUN, mg/dL | 13.39 ± 2.89 | 14.45 ± 10.42 | 0.8895** |
| Creatinine, mg/dL | 0.83 ± 0.17 | 0.78 ± 0.18 | 0.1415** |
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| Number of subjects ( |
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| Gender | |||
| Male, | 10 (18.2%) | 7 (12.3%) | 0.3842 |
| Female, | 45 (81.8%) | 50 (87.7%) | |
S.D.: standard deviation; BMI: body mass index; LDL: low-density lipoprotein; HDL: high-density lipoprotein CT: computed tomography; KOQOL: Korean Obesity-related Quality of Life, KEAT-26: Korean version of Eating Attitudes Test-26; BUN: blood urea nitrogen; AST: aspartate aminotransferase; ALT: Alanine transaminase. *Continuous variables were analyzed by independent samples t-test. **P values after log transformed, as they did not satisfy normality assumption. †Categorical variables were analyzed by chi-square test. P < 0.05: considered statistically significant.
Figure 2Percentage of subjects who had 1%, 3%, and 5% or more weight reduction (*: statistically significant between groups, P < 0.05).
Figure 3Changes in average body weight over time. Data are represented as the mean ± S.D. of weight at each week. The full squares with a solid line indicate the herbal treatment (TJ001) group, and the empty squares with a grey line depict the placebo group. No statistically significant differences were found between the groups at each week.
Analyses of anthropometric parameters.
| Secondary outcomes (Anthropometric parameters) | Period | Group |
| ( | |||
|---|---|---|---|---|---|---|---|
| Placebo group ( | TJ001 group ( | ||||||
| Mean ± S.D. | ( | Mean ± S.D. | ( | ||||
| Weight, kg | Baseline | 83.7 ± 14.4 | — | 82.2 ± 10.5 | — | 0.5458 | — |
| week 4 | 83.2 ± 14.8 | 80.9 ± 10.2 | 0.3272 | ||||
| week 8 | 82.7 ± 13.8 | 80.7 ± 10.3 | 0.3900 | ||||
| week 12 | 82.8 ± 15.1 | 80.3 ± 10.5 | 0.3080 | ||||
| Δ0–12 | −0.88 ± 3.05 | 0.0371 | −1.95 ± 3.35 | <0.0001 | — | 0.0708 | |
| ANOVA | visit X group interaction: | ||||||
| Body mass index (BMI), kg/cm2 | Baseline | 31.9 ± 3.80 | — | 31.8 ± 2.60 | — | 0.8598 | — |
| week 4 | 31.6 ± 3.90 | 31.2 ± 2.60 | 0.5660 | ||||
| week 8 | 31.4 ± 3.90 | 31.2 ± 2.80 | 0.7407 | ||||
| week 12 | 31.4 ± 4.10 | 31.0 ± 2.80 | 0.5420 | ||||
| Δ0–12 | −0.45 ± 1.17 | 0.0061 | −0.75 ± 1.27 | <0.0001 | — | 0.1680 | |
| ANOVA | visit X group interaction: | ||||||
| Waist circumference (WC), cm | Baseline | 100.4 ± 9.50 | — | 99.6 ± 7.00 | — | 0.6259 | — |
| week 4 | 99.7 ± 9.60 | 97.6 ± 7.40 | 0.1932 | ||||
| week 8 | 98.6 ± 9.30 | 97.3 ± 7.70 | 0.3938 | ||||
| week 12 | 97.3 ± 11.70 | 96.3 ± 7.90 | 0.6056 | ||||
| Δ0–12 | −3.09 ± 8.57 | 0.010 | −3.29 ± 4.54 | <0.0001 | — | 0.7665 | |
| ANOVA | visit X group interaction: | ||||||
| Hip circumference (HC), cm | Baseline | 110.4 ± 8.80 | — | 109.9 ± 6.00 | — | 0.7096 | — |
| week 4 | 109.8 ± 8.30 | 108.4 ± 5.70 | 0.3027 | ||||
| week 8 | 109.2 ± 8.40 | 108.1 ± 5.50 | 0.4026 | ||||
| week 12 | 108.6 ± 8.30 | 107.6 ± 5.70 | 0.4330 | ||||
| Δ0–12 | −1.82 ± 3.48 | 0.0003 | −2.35 ± 3.51 | <0.0001 | — | 0.3183 | |
| ANOVA | visit X group interaction: | ||||||
| Waist/hip ratio (WHR) | Baseline | 0.91 ± 0.05 | — | 0.90 ± 0.05 | — | 0.6934 | — |
| week 4 | 0.91 ± 0.05 | 0.90 ± 0.05 | 0.4217 | ||||
| week 8 | 0.90 ± 0.04 | 0.90 ± 0.06 | 0.6775 | ||||
| week 12 | 0.90 ± 0.05 | 0.89 ± 0.05 | 0.4159 | ||||
| Δ0–12 | −0.0073 ± 0.04 | 0.1307 | −0.0114 ± 0.03 | 0.0108 | — | 0.4058 | |
| ANOVA | visit X group interaction: | ||||||
P*: A P value for between-group comparison at each visit and visit X group interaction using ANOVA.
(P intra): A P value for within-group comparison between baseline and 5th visit by paired t-test.
(P inter): A P value for between-group comparison after 12-week treatment using ANCOVA (baseline as covariate).
Δ0–12: Changes between baseline and the 5th visit (after 12-week treatment).
P < 0.05 were considered statistically significant.
Analyses of lipid profile, body fat composition, and CRP.
| Secondary outcomes (lipid profile, body fat composition, and CRP) | Period | Group |
| ( | |||
|---|---|---|---|---|---|---|---|
| Placebo group ( | TJ001 group ( | ||||||
| Mean ± S.D. | ( | Mean ± S.D. | ( | ||||
| Lipid profile | |||||||
| Cholesterol | |||||||
| Total cholesterol, mg/dL | Baseline | 207.3 ± 36.8 | 0.1142 | 191.7 ± 31.5 | 0.0983 | 0.0180 | 0.8980 |
| week 12 | 201.9 ± 39.6 | 187.2 ± 34.3 | 0.0374 | ||||
| HDL cholesterol, mg/dL | Baseline | 46.9 ± 9.90 | 0.8695 | 46.1 ± 10.6 | 0.7240 | 0.7161 | 0.2717 |
| week 12 | 47.2 ± 10.9 | 45.9 ± 9.70 | 0.5249 | ||||
| Triglyceride, g/dL | Baseline | 152.2 ± 87.2 | 0.4709 | 134.6 ± 66.9 | 0.8306 | 0.2352 | 0.4977 |
| week 12 | 143.3 ± 87.9 | 133.3 ± 64.5 | 0.4963 | ||||
| Body fat composition | |||||||
| Total fat area (TFA), cm2 | Baseline | 402.8 ± 153.9 | 0.2103 | 392.5 ± 134.6 | 0.1201 | 0.7105 | 0.5205 |
| week 12 | 387.9 ± 134.2 | 383.4 ± 137.0 | 0.8601 | ||||
| Visceral fat area (VFA), cm2 | Baseline | 118.2 ± 58.1 | 0.4255 | 110.1 ± 47.0 | 0.2669 | 0.4252 | 0.6621 |
| week 12 | 115.9 ± 58.5 | 105.4 ± 51.8 | 0.3253 | ||||
| Subcutaneous fat area (SFA), cm2 | Baseline | 283.6 ± 116.3 | 0.2898 | 282.1 ± 103.0 | 0.2582 | 0.9425 | 0.3767 |
| week 12 | 272.1 ± 102.1 | 278.2 ± 105.2 | 0.7579 | ||||
| VFA/SFA | Baseline | 0.44 ± 0.21 | 0.3921 | 0.40 ± 0.17 | 0.5682 | 0.2524 | 0.8109 |
| week 12 | 0.43 ± 0.21 | 0.39 ± 0.19 | 0.3055 | ||||
| C-reactive protein (CRP), mg/dL | Baseline | 0.83 ± 0.17 | 0.3766 | 0.78 ± 0.18 | 0.6834 | 0.1547 | 0.3731 |
| week 12 | 0.85 ± 0.19 | 0.79 ± 0.19 | 0.0721 | ||||
P*: A P value for between-group comparison at each visit and visit X group interaction using ANOVA.
(P intra): A P value for within-group comparison between baseline and 5th visit by paired t-test.
(P inter): A P value for between-group comparison after 12-week treatment using ANCOVA (baseline as covariate).
P < 0.05 were considered statistically significant.
Safety analyses of TJ001.
| Safety parameters | Period | Group |
| ( | |||
|---|---|---|---|---|---|---|---|
| Placebo group ( | TJ001 group ( | ||||||
| Mean ± S.D. | ( | Mean ± S.D. | ( | ||||
| Blood pressure | |||||||
| Systolic, mmHg | Baseline | 123.0 ± 13.9 | 0.5360 | 122.7 ± 14.6 | 0.9712 | 0.9175 | 0.3607 |
| week 4 | 122.9 ± 12.0 | 123.3 ± 11.7 | 0.8620 | ||||
| week 8 | 123.9 ± 10.6 | 125.9 ± 11.4 | 0.3451 | ||||
| week 12 | 124.1 ± 12.0 | 122.6 ± 11.6 | 0.5248 | ||||
| ANOVA | visit X group interaction: | ||||||
| Diastolic, mmHg | Baseline | 77.8 ± 10.8 | 0.9167 | 76.6 ± 9.20 | 0.4862 | 0.5433 | 0.7461 |
| week 4 | 76.2 ± 9.00 | 77.1 ± 8.10 | 0.5852 | ||||
| week 8 | 79.7 ± 16.20 | 78.8 ± 8.20 | 0.6966 | ||||
| week 12 | 77.9 ± 9.20 | 77.5 ± 7.60 | 0.7933 | ||||
| ANOVA | visit X group interaction: | ||||||
| Pulse, bpm | Baseline | 76.9 ± 9.30 | 0.0058 | 75.3 ± 7.40 | 0.7718 | 0.3072 | 0.0184 |
| week 4 | 76.3 ± 7.70 | 76.3 ± 8.00 | 0.9851 | ||||
| week 8 | 75.5 ± 7.70 | 76.9 ± 7.60 | 0.3108 | ||||
| week 12 | 73.6 ± 7.20 | 75.6 ± 8.50 | 0.1743 | ||||
| ANOVA | visit X group interaction: | ||||||
| AST, IU/L | Baseline | 24.1 ± 11.0 | 0.0315 | 27.9 ± 16.2 | 0.0003 | 0.1505 | 0.0544 |
| week 12 | 22 ± 8.80 | 21.9 ± 12.3 | 0.9798 | ||||
| ALT, IU/L | Baseline | 30.2 ± 23.5 | 0.1236 | 28.9 ± 18.9 | 0.0038 | 0.7464 | 0.3573 |
| week 12 | 27.3 ± 21.7 | 22.1 ± 13.5 | 0.1327 | ||||
| BUN, mg/dL | Baseline | 13.4 ± 2.90 | 0.1252 | 14.5 ± 10.4 | 0.2556 | 0.4616 | 0.7000 |
| week 12 | 12.8 ± 2.60 | 12.7 ± 4.10 | 0.8953 | ||||
| Creatinine, mg/dL | Baseline | 0.83 ± 0.17 | 0.3766 | 0.78 ± 0.18 | 0.6834 | 0.1547 | 0.3731 |
| week 12 | 0.85 ± 0.19 | 0.79 ± 0.19 | 0.0721 | ||||
P*: A P value for between-group comparison at each visit and visit X group interaction using ANOVA.
(P intra): A P value for within-group comparison between baseline and 5th visit by paired t-test.
(P inter): A P value for between-group comparison after 12-week treatment using ANCOVA (baseline as covariate).
P < 0.05 were considered statistically significant.
Figure 4Changes in average systolic blood pressure (SBP) over time. Data are shown as mean ± S.D. of SBP at each week. Full squares with a solid line indicate the herbal treatment (TJ001) group, and empty squares with a grey line depict the placebo group. No statistically significant differences were found between groups at each week.