Literature DB >> 24014012

IMPROVEMENT IN PANCREATIC β-CELL FUNCTION WITH VITAMIN D AND CALCIUM SUPPLEMENTATION IN VITAMIN D-DEFICIENT NONDIABETIC SUBJECTS.

Chittari Venkata Harinarayan, Shalini Arvind, Shalini Joshi, Kandavel Thennarasu, Vasanthi Vedavyas, Anushka Baindur.   

Abstract

OBJECTIVE: There are varied reports on the effect of vitamin D supplementation on β-cell function and plasma glucose levels. The objective of this study was to examine the effect of vitamin D and calcium supplementation on β-cell function and plasma glucose levels in subjects with vitamin D deficiency.
METHODS: Nondiabetic subjects (N = 48) were screened for their serum 25-hydroxyvitamin D (25-OHD), albumin, creatinine, calcium, phosphorus, alkaline phosphatase, and intact parathyroid hormone (PTH) status. Subjects with 25-OHD deficiency underwent a 2-hour oral glucose tolerance test. Cholecalciferol (9,570 international units [IU]/day; tolerable upper intake level, 10,000 IU/day; according to the Endocrine Society guidelines for vitamin D supplementation) and calcium (1 g/day) were supplemented.
RESULTS: Thirty-seven patients with 25-OHD deficiency participated in the study. The baseline and post-vitamin D/calcium supplementation and the difference (corrected) were: serum calcium, 9 ± 0.33 and 8.33 ± 1.09 mg/dL (-0.66 ± 1.11 mg/dL); 25-OHD, 8.75 ± 4.75 and 36.83 ± 18.68 ng/mL (28.00 ± 18.33 ng/mL); PTH, 57.9 ± 29.3 and 36.33 ± 22.48 pg/mL (-20.25 ± 22.45 pg/mL); fasting plasma glucose, 78.23 ± 7.60 and 73.47 ± 9.82 mg/dL (-4.88 ± 10.65 mg/dL); and homeostasis model assessment-2-percent β-cell function C-peptide secretion (HOMA-2-%B C-PEP), 183.17 ± 88.74 and 194.67 ± 54.71 (11.38 ± 94.27). Significant differences were observed between baseline and post-vitamin D/calcium supplementation serum levels of corrected calcium (Z, -3.751; P<.0001), 25-OHD (Z, -4.9; P<.0001), intact PTH (Z, -4.04; P<.0001), fasting plasma glucose (Z, -2.7; P<.007), and HOMA-2-%B C-PEP (Z, -1.923; P<.05) as determined by Wilcoxon signed rank test. Insulin resistance as measured by HOMA was unchanged.
CONCLUSION: Optimizing serum 25-OHD concentrations and supplementation with calcium improves fasting plasma glucose levels and β-cell secretory reserve. Larger randomized control studies are needed to determine if correction of 25-OHD deficiency will improve insulin secretion and prevent abnormalities of glucose homeostasis.

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Year:  2014        PMID: 24014012     DOI: 10.4158/EP13273.OR

Source DB:  PubMed          Journal:  Endocr Pract        ISSN: 1530-891X            Impact factor:   3.443


  10 in total

Review 1.  Vitamin D, sub-inflammation and insulin resistance. A window on a potential role for the interaction between bone and glucose metabolism.

Authors:  Stefania Giuliana Garbossa; Franco Folli
Journal:  Rev Endocr Metab Disord       Date:  2017-06       Impact factor: 6.514

Review 2.  The effect of vitamin D supplementation on glucose metabolism in type 2 diabetes mellitus: A systematic review and meta-analysis of intervention studies.

Authors:  Clare J Lee; Geetha Iyer; Yang Liu; Rita R Kalyani; N'Dama Bamba; Colin B Ligon; Sanskriti Varma; Nestoras Mathioudakis
Journal:  J Diabetes Complications       Date:  2017-04-21       Impact factor: 2.852

3.  Effects of calcium-vitamin D co-supplementation on glycaemic control, inflammation and oxidative stress in gestational diabetes: a randomised placebo-controlled trial.

Authors:  Zatollah Asemi; Maryam Karamali; Ahmad Esmaillzadeh
Journal:  Diabetologia       Date:  2014-06-25       Impact factor: 10.122

4.  Reversibility of pancreatic β-cells dysfunction after vitamin D and calcium supplementation: a pilot study in a population of obese and prepubescent North-African children.

Authors:  Meriem Gaddas; Imed Latiri; Raoudha Kebaili; Ilhem Kacem; Nesrine Jaballah; Jihene Maatoug; Mohamed Salaani; Lamia Boughammoura; Helmi Ben Saad
Journal:  Libyan J Med       Date:  2022-12       Impact factor: 1.657

5.  Effects of Vitamin D Supplementation on C-peptide and 25-hydroxyvitamin D Concentrations at 3 and 6 Months.

Authors:  Paulette D Chandler; Edward L Giovannucci; Jamil B Scott; Gary G Bennett; Kimmie Ng; Andrew T Chan; Bruce W Hollis; Nader Rifai; Karen M Emmons; Charles S Fuchs; Bettina F Drake
Journal:  Sci Rep       Date:  2015-06-22       Impact factor: 4.379

6.  Is vitamin D deficiency related to accumulation of advanced glycation end products, markers of inflammation, and oxidative stress in diabetic subjects?

Authors:  K Šebeková; M Stürmer; G Fazeli; U Bahner; F Stäb; A Heidland
Journal:  Biomed Res Int       Date:  2015-04-27       Impact factor: 3.411

7.  The study of serum vitamin d and insulin resistance in chinese populations with normal glucose tolerance.

Authors:  Lin Ding; Congcong Wang; Heliang Ma; Yuling Tian; Yong Lu; Shuguang Pang
Journal:  Int J Endocrinol       Date:  2014-09-01       Impact factor: 3.257

8.  The effect of vitamin D supplementation on insulin and glucose metabolism in overweight and obese individuals: systematic review with meta-analysis.

Authors:  Małgorzata Jamka; Małgorzata Woźniewicz; Jan Jeszka; Marcin Mardas; Paweł Bogdański; Marta Stelmach-Mardas
Journal:  Sci Rep       Date:  2015-11-06       Impact factor: 4.379

Review 9.  Serum Parathyroid Hormone Responses to Vitamin D Supplementation in Overweight/Obese Adults: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.

Authors:  Ashley Lotito; Masaru Teramoto; May Cheung; Kendra Becker; Deeptha Sukumar
Journal:  Nutrients       Date:  2017-03-06       Impact factor: 5.717

10.  Inadequacy of Vitamin D Nutritional Status in Individuals with Metabolically Unhealthy Obesity Phenotype: The Relevance of Insulin Resistance.

Authors:  A Cordeiro; B Campos; S E Pereira; C J Saboya; A Ramalho
Journal:  Diabetes Metab Syndr Obes       Date:  2020-11-03       Impact factor: 3.168

  10 in total

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