| Literature DB >> 24010090 |
Se-Eun Park1, Sungtae Kim, Cyprian Ouma, Mesfin Loha, Thomas F Wierzba, Nam Seon Beck.
Abstract
Globally, acute malnutrition triggers more than 50% of childhood mortality in children under 5 years old, which implies that about 3.5 million children die of malnutrition each year. Prior to the advent of ready-to-use therapeutic food (RUTF), the management of acute malnutrition was limited to hospitals, resulting in low coverage rates with high mortality, as malnourished cases were indentified at later stages often plagued with complications. However, current availability of RUTF has enabled malnourished children to be treated at communities. Further, because RUTF is dehydrated and sealed, it has the added advantage of a lower risk of bacterial contamination, thereby prolonging its storage life at room temperature. Recent data indicate that Community Management of Acute Malnutrition (CMAM) is as cost effective as other high-impact public health measures such as oral rehydration therapy for acute diarrheal diseases, vitamin A supplementation, and antibiotic treatment for acute respiratory infections. Despite the high efficacy of CMAM programs, CMAM still draws insufficient attention for global implementation, suggesting that CMAM programs should be integrated into local or regional routine health systems. Knowledge gaps requiring further research include: the definition of practical screening criteria for malnourished children at communities, the need for systematic antibiotic therapy during malnutrition treatment, and the dietary management of severe malnutrition in children below 6 months of age.Entities:
Keywords: Community Management of Acute Malnutrition; Developing countries; Ready-to-use therapeutic food; Severe acute malnutrition
Year: 2012 PMID: 24010090 PMCID: PMC3746053 DOI: 10.5223/pghn.2012.15.4.210
Source DB: PubMed Journal: Pediatr Gastroenterol Hepatol Nutr ISSN: 2234-8840
Classification of Malnutrition
*For further information about anthropometric indicators, see reference [1]. †Below the median World Health Organization reference; the standard deviations (SD) score (Z value) is defined as the deviation of the value for an individual from the median value of the reference population, divided by the standard deviation of the reference population. WFH: weight-for-height, HFA: height-for-age, WFA: weight-for-age.
Time Frame for the Management of a Child with Severe Malnutrition
Cited from 'Management of Severe Malnutrition: a manual for physicians and other senior health workers, World Health Organization, Geneva, 1999 (available online at http://www.who.int/nutrition/publications/en/manage_severe_malnutrition_eng.pdf).
Comparison of the Nutritional Composition of Milk Based Formula, F100 and Ready to Use Therapeutic Food (RUTF)
Cited and modified from 'Community-Based Management of Severe Acute Malnutrition, A Joint Statement by the World Health Organization, the World Food Programme, the United Nations System Standing Committee on Nutrition and the United Nations Children's Fund, May 2007 (available online at http://www.who.int/nutrition/topics/Statement_community_based_man_sev_acute_mal_eng.pdf) and Diop el et al., 2003 [37].
Fig. 1Triage of children with acute malnutrition. Cited and modified from 'Community Based Therapeutic Care, A Field Manual, First Edition,Valid International 2006 (available online at http://www.fantaproject.org/downloads/pdfs/CTC_Manual_v1_Oct06.pdf).
Composition of F 75 and F 100 Diet
Cited from 'Management of Severe Malnutrition: A manual for physicians and other senior health workers, World Health Organization, Geneva, 1999 (available online at http://www.who.int/nutrition/publications/en/manage_severe_malnutrition_eng.pdf).