| Literature DB >> 23977075 |
Bernardo L Horta1, Abet Bas, Santosh K Bhargava, Caroline H D Fall, Alan Feranil, Julia de Kadt, Reynaldo Martorell, Linda M Richter, Aryeh D Stein, Cesar G Victora.
Abstract
BACKGROUND: Performance in intelligence tests tends to be higher among individuals breastfed as infants, but little is known about the association between breastfeeding and achieved schooling. We assessed the association of infant feeding with school achievement in five cohorts from low- and middle-income countries. Unlike high-income country settings where most previous studies come from, breastfeeding is not positively associated with socioeconomic position in our cohorts, thus reducing the likelihood of a spurious positive association. METHODOLOGY AND PRINCIPALEntities:
Mesh:
Year: 2013 PMID: 23977075 PMCID: PMC3748078 DOI: 10.1371/journal.pone.0071548
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Characteristics of the five cohorts studies and how infant-feeding data were collected.
| Cohort | Design | Cohort inception (year) | Cohort description | How infant feeding data was collected | Last year of follow-up, and sample size |
| Pelotas birth cohort, Brazil | Prospective cohort | 1982 | Children born in the city's maternity hospital (>99% of all births) in 1982. All social classes included | Mothers were asked at 12, 20 and 48 months if they were breastfeeding and, if not, when they stopped. At 12 and 20 months, they were asked at what age other liquids and foods were added. Predominantly breastfeeding was defined as breast milk plus water or herbal teas only. Data from earlier visits were used preferentially | 2005, 4297 |
| INCTS, Guatemala | Community trial | 1969–77 | Intervention trial of high-energy and protein supplement in women and children <7 years in 1969 or born between 1969 and 1977 in four villages | Mothers were asked every 15 days, starting at birth, if they were breastfeeding. From the age of 15 months to 5 years, 24 hours dietary intake recall were gathered, every 3–6 months. | 2004, 1571 |
| New Delhi birth cohort study, India | Prospective cohort | 1969–72 | Children whose married mother lived in an area of Delhi. Primarily middle class sample | At 3, 6, 9, 12, 18, and 24 months mothers were asked about child diet. | 1998–2002, 1583 |
| CLHNS, Philippines | Prospective cohort | 1983–84 | Pregnant women living in 33 randomly selected neighborhood, 75% urban. All social classes included | At every 2 months from 0 to 24 months, a 24-h recall of all foods and liquids was performed. | 2005, 2032 |
| Birth-to-twenty, South Africa | Prospective cohort | 1990 | Babies born to pregnant women who lived in an area of Johannesburg. Predominantly poor, black sample | At 3, 6, 12, and 24 months, mothers were asked whether the child was breastfed; if not, when breastfeeding stopped; and when other milk, semi- solid or solid foods were introduced. | 2009, 2225 |
Selected characteristics of participants included in the analyses, by study site*.
| Brazil | Guatemala | India | Philippines | South Africa | |
| Gender | |||||
| Male | 52.1% | 49.2% | 58.0% | 53.1% | 48.1% |
| Age at follow-up, y | 22.7±0.4 | 30.2±2.4 | 29.2±1.3 | 21.2±0.9 | 17.7±0.3 |
| Birthweight (g) | |||||
| <2500 | 7.2% | 8.9% | 23.5% | 9.8% | 11.0% |
| 2500–2999 | 23.7% | 31.6% | 45.9% | 35.1% | 29.4% |
| 3000–3499 | 37.6% | 38.7% | 25.5% | 41.2% | 40.1% |
| 3500–3999 | 25.7% | 17.0% | 4.6% | 12.7% | 17.4% |
| ≥4000 | 5.9% | 3.8% | 0.6% | 1.2% | 2.2% |
| Small for gestational age | 14.4% | 29.1% | 42.2% | 23.5% | 14.7% |
| Socioeconomic status categories | |||||
| 1 (poorest) | 20.1% | 24.0% | 2.0% | 22.8% | 25.9% |
| 2 | 50.2% | 21.8% | 10.8% | 17.3% | 20.1% |
| 3 | 18.3% | 20.8% | 22.0% | 20.1% | 26.2% |
| 4 | 5.7% | 17.8% | 49.1% | 20.4% | 17.9% |
| 5 (least poor) | 5.7% | 15.6% | 16.2% | 19.3% | 10.0% |
| Highest grade attained, y | 9.4±3.2 | 5.0±3.4 | 13.4±3.3 | 10.8±3.2 | 11.1±1.5 |
| Completed ≥12 years of school | 15.3% | 6.4% | 87.6% | 34.2% | 61.6% |
| Total | 3847 | 730 | 1448 | 2059 | 1998 |
Values are means ± SD or percent.
Patterns of infant feeding of participants included in the analyses, by study cohort.
| Brazil | Guatemala | India | Philippines | South Africa | |
| Ever breastfed | 92.2% | 99.7% | 99.9% | 94.9% | 94.4% |
| Duration of any breastfeeding, mo | |||||
| ≤1 | 31.2% | 0.3% | N/A | 11.0% | 14.3% |
| >1–3 | 29.5% | 0.6% | 5.5% | 16.4% | |
| >3–6 | 14.3% | 1.8% | 6.6% | 11.3% | |
| >6–12 | 10.6% | 14.9% | 13.3% | 14.9% | |
| >12–18 | 4.1% | 38.5% | 27.5% | 13.0% | |
| >18–24 | 1.3% | 28.8% | 21.6% | 10.1% | |
| >24 | 8.9% | 15.2% | 14.5% | 20.0% | |
| Age at introduction of complementary foods, mo | |||||
| 0–3 | 69.4% | N/ A | 0.0 % | 5.9% | 57.9% |
| >3–6 | 28.2% | 1.0% | 81.7% | 38.1% | |
| >6–9 | 1.9% | 8.3% | 11.9% | 3.4% | |
| >9–12 | 0.5% | 42.2% | 0.5% | 0.5% | |
| >12–18 | 0.0% | 36.5% | 0.0% | 0.1% | |
| >18 | 0.0% | 12.0% | 0.0% | 0.1% | |
| Total | 3847 | 730 | 1448 | 2059 | 1998 |
Figure 1(a) Prevalence of breastfeeding at 6 months according to socioeconomic quintiles and (b) Mean achieved schooling according to socioeconomic quintiles.
Proportion of children breastfed at 6 months according to confounding variables, by study site.
| Brazil | Guatemala | India | Philippines | South Africa | |
| Maternal schooling | <0.001# | 0.02 | <0.001 | 0.30# | |
| None | 37.6% | 98.8% | N.A. | 94.9% | 46.2% |
| 1–5 years | 25.0% | 95.9% | 89.2% | 68.0% | |
| 6–11 years | 20.5% | 94.1% | 77.3% | 58.1% | |
| ≥12 years | 30.9% | 41.2% | 58.8% | ||
| Maternal age | <0.001 | 0.99# | 0.13# | 0.03 | |
| <20 years | 21.5% | 97.7% | N.A. | 82.3% | 63.9% |
| 20–29 years | 24.2% | 97.3% | 75.5% | 57.1% | |
| 30–39 years | 26.8% | 97.2% | 77.2% | 57.2% | |
| ≥40 years | 44.0% | 97.6% | 78.3% | 40.6% | |
| Birthweight (g) | <0.001 | 0.24 | 0.009# | 0.08# | |
| <2500 | 16.4% | 95.8% | N.A. | 71.4% | 51.1% |
| 2500–2999 | 22.6% | 97.1% | 74.7% | 58.8% | |
| 3000–3499 | 24.8% | 97.1% | 79.9% | 61.2% | |
| 3500–3999 | 28.4% | 98.8% | 77.8% | 54.0% | |
| ≥4000 | 31.1% | 100.0% | 60.0% | 57.9% | |
| Gender | 0.52 | 0.38 | 0.33 | 0.13 | |
| Male | 24.5 | 97.9 | N.A. | 76.0 | 56.1 |
| Female | 25.4 | 96.8 | 77.9 | 59.8 | |
| Total | 3847 | 730 | 1448 | 2059 | 1998 |
test for linear trend.
# test for heterogeneity.
Mean achieved schooling according to confounding variables, by study site.
| Brazil | Guatemala | India | Philippines | South Africa | |
| Maternal schooling | <0.001 | <0.001# | <0.001 | <0.001 | <0.001# |
| None | 6.7 | 3.7 | 11.6 | 7.5 | 10.9 |
| 1–5 years | 8.3 | 5.5 | 13.3 | 9.4 | 10.1 |
| 6–11 years | 9.9 | 8.1 | 14.2 | 11.1 | 10.8 |
| ≥12 years | 12.5 | 6.0 | 15.3 | 13.6 | 11.4 |
| Maternal age | <0.001 | 0.44# | 0.002 | 0.001# | 0.58# |
| <20 years | 8.5 | 4.9 | 13.8 | 10.4 | 11.0 |
| 20–29 years | 9.4 | 4.8 | 13.4 | 11.0 | 11.1 |
| 30–39 years | 9.7 | 4.4 | 13.0 | 10.9 | 11.0 |
| ≥40 years | 9.6 | 4.6 | 11.7 | 9.7 | 10.8 |
| Birthweight (g) | <0.001 | 0.09 | <0.001# | 0.20# | 0.01# |
| <2500 | 8.6 | 4.6 | 13.0 | 10.4 | 10.9 |
| 2500–2999 | 8.9 | 5.1 | 13.4 | 10.9 | 10.9 |
| 3000–3499 | 9.4 | 4.8 | 13.9 | 10.9 | 11.2 |
| 3500–3999 | 9.8 | 5.4 | 14.4 | 11.1 | 11.1 |
| ≥4000 | 9.9 | 6.5 | 11.4 | 10.6 | 10.9 |
| Gender | <0.001 | <0.001 | <0.001 | <0.001 | <0.001 |
| Male | 8.9 | 5.1 | 13.2 | 10.3 | 10.8 |
| Female | 9.8 | 4.3 | 13.9 | 11.4 | 11.3 |
| Total | 3847 | 730 | 1448 | 2059 | 1998 |
test for linear trend.
# test for heterogeneity.
Highest grade achieved according to infant feeding in five birth cohorts.
| Regression coefficient (95% confidence interval) highest grade achieved at school | |||||
| Brazil | Guatemala | India | Philippines | South Africa | |
|
| |||||
| Ever breastfed | P = 0.03 | P<0.001 | P = 0.91 | ||
| Yes | 0.42 (0.05; 0.79) | & | N /A | −1.26 (1.89; −0.64) | 0.02 (−0.26; 0.29) |
| No | 0.0 (Reference) | 0.0 (Reference) | 0.0 (Reference) | ||
| Duration of any breastfeeding, mo | P<0.001# | P = 0.86# | P<0.001 | P = 0.50 | |
| ≤1.00 | 0.0 (Reference) | N /A | 0.0 (Reference) | 0.0 (Reference) | |
| >1–3 | 0.25 (−0.01; 0.51) | −0.19 (−0.90; 0.52) | −0.06 (−0.32; 0.19) | ||
| >3–6 | 0.89 (0.57; 1.21) | −0.26 (−0.94; 0.41) | −0.10 (−0.38; 0.18) | ||
| >6–12 | 1.12 (0.77; 1.47) | 0.0 (Reference) | −0.65 (−1.21; −0.09) | 0.04 (−0.22; 0.30) | |
| >12–18 | 0.47 (−0.05; 0.99) | 0.13 (−0.66; 0.92) | −1.42 (−1.91; −0.94) | −0.02 (−0.29; 0.25) | |
| >18–24 | 0.46 (−0.42; 1.34) | −0.11 (−0.93; 0.71) | −1.65 (−2.15; −1.14) | 0.16 (−0.13; 0.45) | |
| >24 | −0.22 (−0.59; 0.16) | −0.15 (−1.09; 0.79) | −1.84 (−2.39; −1.30) | −0.12 (−0.37; 0.12) | |
| Age at introduction of complementary foods, mo | P<0.001# | P = 0.15 | P<0.001# | P = 0.06# | |
| 0–3 | 0.0 (Reference) | N /A | 0.0 (Reference) | 0.0 (Reference) | |
| >3–6 | −0.71 (−0.94; −0.49) | −0.50 (−1.10; 0.09) | 0.09 (−0.04; 0.23) | ||
| >6–9 | −1.57 (−2.30; −0.83) | 0.0 (Reference) | −1.33 (−2.03; −0.62) | −0.27 (−0.64; 0.10) | |
| >9–12 | −1.47 (−2.85; −0.09) | −0.70 (−1.68; 0.28) | −0.51 (−2.56; 1.54) | 0.88 (−0.88; 1.83) | |
| >12–18 | −0.82 (−1.82; 0.17) | ||||
| >18 | −0.94 (−2.10; 0.23) | ||||
|
| |||||
| Ever breastfed | P = 0.65 | P = 0.28 | P = 0.41 | ||
| Yes | −0.07 (−0.38; 0.24) | & | N /A | 0.31 (−0.24; 0.85) | −0.08 (−0.41; 0.25) |
| No | 0.0 (Reference) | 0.0 (Reference) | 0.0 (Reference) | ||
| Duration of any breastfeeding, mo | P = 0.07# | P = 0.69# | P = 0.71# | P = 0.47# | |
| ≤1.00 | 0.0 (Reference) | N /A | 0.0 (Reference) | 0.0 (Reference) | |
| >1–3 | 0.03 (−0.18; 0.24) | 0.16 (−0.45; 0.78) | −0.23 (−0.52; 0.05) | ||
| >3–6 | 0.36 (0.09; 0.62) | 0.20 (−0.39; 0.78) | −0.10 (−0.41; 0.21) | ||
| >6–12 | 0.34 (0.04; 0.64) | 0.0 (Reference) | 0.40 (−0.09; 0.89) | −0.03 (−0.31; 0.26) | |
| >12–18 | 0.18 (−0.26; 0.62) | 0.35 (−0.53; 1.22) | 0.11 (−0.33; 0.56) | −0.08 (−0.37; 0.21) | |
| >18–24 | 0.22 (−0.52; 0.95) | 0.39 (−0.52; 1.30) | 0.06 (−0.40; 0.53) | 0.09 (−0.21; 0.40) | |
| >24 | −0.01 (−0.32; 0.31) | −0.03 (−1.09; 1.03) | 0.05 (−0.45; 0.55) | −0.02 (−0.29; 0.24) | |
| Age at introduction of complementary foods, mo | P = 0.001 | P = 0.62 | P = 0.23 | P = 0.15# | |
| 0–3 | 0.0 (Reference) | N /A | 0.0 (Reference) | 0.0 (Reference) | |
| >3–6 | −0.29 (−0.48; −0.10) | −0.15 (−0.67; 0.36) | 0.05 (−0.09; 0.20) | ||
| >6–9 | −0.43 (−1.05; 0.19) | 0.0 (Reference) | −0.34 (−0.96; 0.27) | −0.08 (−0.47; 0.31) | |
| >9–12 | −0.47 (−1.64; 0.70) | 0.08 (−0.88; 1.03) | −0.34 (−2.09; 1.41) | 1.03 (0.10; 1.96) | |
| >12–18 | 0.16 (−0.81; 1.13) | ||||
| >18 | 0.37 (−0.77; 1.52) | ||||
& 2 subjects were never breastfed.
test for linear trend.
# test for heterogeneity.
@ Adjusted for maternal socioeconomic status, maternal schooling, skin color (in Brazil and South Africa), age, smoking during pregnancy, birthweight, subject's age, sex, and urbanicity (in the Philippines).
Completion of 12 or more years of schooling, according to infant feeding.
| Prevalence ratio (95% confidence interval) – completed at least 12 years of schooling | |||||
| Brazil | Guatemala | India | Philippines | South Africa | |
|
| |||||
| Ever breastfed | P = 0.001 | P<0.001 | P = 0.73 | ||
| Yes | 1.78 (1.23; 2.57) | & | N /A | 0.53 (0.45; 0.63) | 0.97 (0.84; 1.13) |
| No | 1.0 (Reference) | 1.0 (Reference) | 1.0 (Reference) | ||
| Duration of any breastfeeding, mo | P<0.001# | P = 0.14# | P<0.001 | P = 0.55# | |
| ≤1.00 | 1.0 (Reference) | N /A | 1.0 (Reference) | 1.0 (Reference) | |
| >1–3 | 1.20 (0.97; 1.49) | 0.90 (0.73; 1.11) | 0.92 (0.80; 1.05) | ||
| >3–6 | 1.80 (1.44; 2.26) | 0.74 (0.60; 0.93) | 0.94 (0.81; 1.09) | ||
| >6–12 | 2.20 (1.75; 2.76) | 1.0 (Reference) | 0.63 (0.52; 0.77) | 0.98 (0.85; 1.12) | |
| >12–18 | 1.83 (1.30; 2.57) | 0.39 (0.17; 0.87) | 0.52 (0.44; 0.61) | 0.97 (0.84; 1.11) | |
| >18–24 | 1.02 (0.47; 2.19) | 0.66 (0.31; 1.40) | 0.49 (0.40; 0.59) | 1.01 (0.87; 1.17) | |
| >24 | 0.88 (0.62; 1.24) | 0.53 (0.21; 1.39) | 0.37 (0.29; 0.47) | 0.89 (0.78; 1.02) | |
| Age at introduction of complementary foods, mo | P<0.001# | P<0.001# | P<0.001# | P = 0.001# | |
| 0–3 | 1.0 (Reference) | N /A | 1.0 (Reference) | 1.0 (Reference) | |
| >3–6 | 0.70 (0.58; 0.84) | 1.0 (Reference) | 0.79 (0.64; 0.94) | 1.08 (1.00; 1.16) | |
| >6–9 | 0.49 (0.22; 1.05) | 0.94 (0.88; 1.01) | 0.49 (0.36; 0.67) | 0.88 (0.69; 1.12) | |
| >9–12 | 0.87 (0.31; 2.49) | 0.88 (0.84; 0.92) | 0.90 (0.41; 1.97) | 1.50 (1.18; 1.90) | |
| >12–18 | 0.89 (0.85; 0.93) | ||||
| >18 | 0.85 (0.77; 0.93) | ||||
|
| |||||
| Ever breastfed | P = 0.29 | P = 0.37 | P = 0.59 | ||
| Yes | 1.20 (0.85; 1.69) | & | N /A | 0.93 (0.80; 1.09) | 0.95 (0.79; 1.14) |
| No | 1.0 (Reference) | 1.0 (Reference) | 1.0 (Reference) | ||
| Duration of any breastfeeding, mo | P = 0.11# | P = 0.29# | P = 0.37# | P = 0.24# | |
| ≤1.00 | 1.0 (Reference) | N /A | 1.0 (Reference) | 1.0 (Reference) | |
| >1–3 | 1.07 (0.89; 1.29) | 1.03 (0.85; 1.24) | 0.83 (0.70; 0.98) | ||
| >3–6 | 1.28 (1.05; 1.55) | 0.92 (0.75; 1.13) | 0.93 (0.78; 1.10) | ||
| >6–12 | 1.24 (1.02; 1.50) | 1.0 (Reference) | 0.94 (0.79; 1.13) | 0.97 (0.83; 1.12) | |
| >12–18 | 1.36 (1.00; 1.84) | 0.46 (0.18; 1.22) | 0.96 (0.81; 1.13) | 0.94 (0.80; 1.09) | |
| >18–24 | 0.87 (0.41; 1.85) | 0.92 (0.38; 2.21) | 0.96 (0.79; 1.16) | 1.04 (0.89; 1.21) | |
| >24 | 1.04 (0.76; 1.41) | 0.53 (0.16; 1.76) | 0.75 (0.59; 0.95) | 0.97 (0.84; 1.12) | |
| Age at introduction of complementary foods, mo | P = 0.57# | P = 0.80# | P = 0.29# | P = 0.004# | |
| 0–3 | 1.0 (Reference) | N /A | 1.0 (Reference) | 1.0 (Reference) | |
| >3–6 | 0.92 (0.79; 1.08) | 1.0 (Reference) | 0.95 (0.78; 1.16) | 1.06 (0.98; 1.15) | |
| >6–9 | 1.06 (0.55; 2.03) | 0.96 (0.86; 1.07) | 0.78 (0.58; 1.04) | 0.94 (0.75; 1.19) | |
| >9–12 | 1.54 (0.63; 3.79) | 0.95 (0.88; 1.04) | 1.12 (0.49; 2.55) | 1.58 (1.22; 2.06) | |
| >12–18 | 0.99 (0.91; 1.07) | ||||
| >18 | 0.99 (0.88; 1.10) | ||||
& 2 subjects were never breastfed.
test for linear trend.
# test for heterogeneity.
@ Adjusted for maternal socioeconomic status, maternal schooling, skin color (in Brazil and South Africa), age, smoking during pregnancy, birthweight, subject's age, sex, and urbanicity (in the Philippines).