| Literature DB >> 23963786 |
Kristen M Beavers1, Daniel P Beavers, Beverly A Nesbit, Walter T Ambrosius, Anthony P Marsh, Barbara J Nicklas, W Jack Rejeski.
Abstract
OBJECTIVE: Our primary objective was to determine the long-term effects of physical activity (PA) and weight loss (WL) on body composition in overweight/obese older adults. Secondarily, the association between change in body mass and composition on change in several cardiometabolic risk factors and mobility was evaluated. DESIGN AND METHODS: 288 older (X ± SD: 67.0 ± 4.8 years), overweight/obese (BMI 32.8 ± 3.8 kg/m² ) men and women participated in this 18-month randomized, controlled trial. Treatment groups included PA + WL (n = 98), PA-only (n = 97), and a successful aging (SA) health education control (n = 93). DXA-acquired body composition measures (total body fat and lean mass), conventional biomarkers of cardiometabolic risk, and 400-m walk time were obtained at baseline and 18 months.Entities:
Mesh:
Substances:
Year: 2013 PMID: 23963786 PMCID: PMC3880399 DOI: 10.1002/oby.20607
Source DB: PubMed Journal: Obesity (Silver Spring) ISSN: 1930-7381 Impact factor: 5.002
Baseline body composition and cardiometabolic risk factors according to treatment group.
| Baseline Body Composition and Cardiometabolic Risk Factors | PA+WL (n=73–98) | PA-only (n=73–97) | SA (n=68–93) |
|---|---|---|---|
|
| |||
| Body Composition | |||
| Body Mass (kg) | 92.8±16.1 | 91.7±13.1 | 91.2±15.1 |
| BMI (kg/m2) | 33.1±4.1 | 32.8±3.9 | 32.6±3.5 |
| Fat Mass (kg) | 36.5±8.9 | 36.3±8.9 | 35.3±7.5 |
| Lean Mass (kg) | 57.3±12.2 | 56.9±11.3 | 56.7±11.7 |
| % Fat (%) | 39.0±6.8 | 39.0±7.6 | 38.6±6.6 |
| % Lean (%) | 58.5±6.5 | 58.5±7.3 | 58.9±6.4 |
| Cardiometabolic Risk Factors | |||
| Systolic Blood Pressure (mmHg) | 136.5±16.5 | 133.1±16.5 | 133.4±15.3 |
| Diastolic Blood Pressure (mmHg) | 76.2±10.0 | 74.1±10.4 | 73.2±10.8 |
| Total Cholesterol (mg/dL) | 190.1±38.3 | 186.9±40.1 | 194.3±45.7 |
| LDL (mg/dL) | 107.2±33.1 | 106.7±31.4 | 112.1±39.5 |
| HDL (mg/dL) | |||
| Men | 41.2±8.1 | 43.8±11.3 | 40.7±7.7 |
| Women | 55.7±11.9 | 51.9±11.5 | 55.5±13.5 |
| Triglycerides (mg/dL) | 160.6±72.2 | 155.7±66.8 | 158.8±66.0 |
| Glucose (mg/dL) | 107.3±15.1 | 107.7±20.6 | 108.5±22.9 |
| Insulin (μIU/mL) | 17.9±9.8 | 17.1±11.2 | 16.6±10.6 |
| HOMA-IR (μIU/mL* mg/dL) | 4.8±2.7 | 4.8±4.5 | 4.8±4.1 |
Data are presented as means ± SD or n (%). Baseline sample sizes varied by outcome measures for each treatment group. PA+WL: n=98 for body weight and BMI; n=95 for DXA variables, 73 for blood lipids and 92 for glucoregulatory markers; PA: n=97 for body weight and BMI; n=96 for DXA variables, 73 for blood lipids and 90 for glucoregulatory markers; SA: n=93 for body weight and BMI; n=91 for DXA variables, 68 for blood lipids and 83 for glucoregulatory markers. Abbreviations: kg = kilograms; BMI = body mass index; m = meters; % = percentage; PA = physical activity; WL = weight loss; SA = successful aging; n = sample size; BL = baseline; 18M = 18 months; SD = standard deviation.
Overall intervention effects on body composition measures at 18 months.
| Body Composition Outcome Measures at 18 Months | PA+WL (n=81–88) | PA-only (n=75–83) | SA (n=77–82) | ||||
|---|---|---|---|---|---|---|---|
| Group × Time | PA+WL vs. SA | PA-only vs. SA | PA+WL vs. PA-only | ||||
|
| |||||||
| Body Mass (kg) | 85.7±15.5 | 90.9±14.4 | 90.3±16.0 | <.0001 | <.0001 | 0.9848 | <.0001 |
| BMI (kg/m2) | 30.7±4.2 | 32.6±4.5 | 32.5±3.9 | <.0001 | <.0001 | 0.9999 | <.0001 |
| Fat Mass (kg) | 31.7±9.0 | 35.7±9.6 | 35.4±7.7 | <.0001 | <.0001 | 0.5787 | <.0001 |
| Lean Mass (kg) | 55.1±11.6 | 56.1±11.2 | 55.7±11.6 | <.0001 | 0.0001 | 0.9995 | 0.0001 |
| % Fat (%) | 36.4±7.5 | 38.8±7.6 | 39.0±6.6 | <.0001 | <.0001 | 0.3386 | <.0001 |
| % Lean (%) | 60.8±7.2 | 58.7±7.3 | 58.4±6.4 | <.0001 | <.0001 | 0.3052 | <.0001 |
Raw body composition data are presented as means ± SD. Presented p-values are adjusted for recruitment wave, sex, age, and baseline outcome measure. Sample sizes varied by outcome measures for each treatment group. PA+WL: n=88 for body weight and BMI; n=81 for DXA variables; PA: n=83 for body weight and BMI; n=75 for DXA variables; SA: n=82 for body weight and BMI; n=77 for DXA variables. Abbreviations: kg = kilograms; BMI = body mass index; m = meters; % = percentage; PA = physical activity; WL = weight loss; SA = successful aging.
18 month changes in cardiometabolic risk factors per unit change in weight, lean mass, and fat mass in PA+WL group.
| Cardiometabolic Risk Factor | Δ Body Mass (kg) | Δ Lean Mass (kg) | Δ Fat Mass (kg) | ||||||
|---|---|---|---|---|---|---|---|---|---|
| B | SE | B | SE | B | SE | ||||
|
| |||||||||
| Δ Systolic Blood Pressure (mmHg) | 0.31 | 0.23 | 0.19 | 1.17 | 0.60 | 0.05 | 0.20 | 0.37 | 0.60 |
| Δ Diastolic Blood Pressure (mmHg) | 0.32 | 0.13 | 0.02 | 0.55 | 0.34 | 0.10 | 0.40 | 0.20 | 0.05 |
| Δ Total Cholesterol (mg/dL) | 0.81 | 0.65 | 0.22 | 1.26 | 1.76 | 0.48 | 1.11 | 1.01 | 0.27 |
| Δ LDL (mg/dL) | 0.60 | 0.56 | 0.29 | 0.38 | 1.50 | 0.80 | 0.95 | 0.85 | 0.27 |
| Δ HDL (mg/dL) | −0.36 | 0.11 | <0.01 | −0.43 | 0.31 | 0.17 | −0.58 | 0.16 | <0.01 |
| Δ Triglycerides (mg/dL) | 2.56 | 0.91 | 0.01 | 5.52 | 2.46 | 0.03 | 3.34 | 1.39 | 0.02 |
| Δ Glucose (mg/dL) | 0.66 | 0.28 | 0.02 | 1.18 | 0.80 | 0.14 | 0.86 | 0.44 | 0.06 |
| Δ Insulin (μIU/mL) | 0.52 | 0.10 | <0.01 | 1.47 | 0.27 | <0.01 | 0.72 | 0.16 | <0.01 |
| Δ HOMA-IR (μIU/mL* mg/dL) | 0.15 | 0.03 | <0.01 | 0.41 | 0.08 | <0.01 | 0.21 | 0.05 | <0.01 |
Model-adjusted estimates control for recruitment wave, sex, and baseline risk factor value. Abbreviations: mmHg = millimeters mercury; mg = milligrams; dL = deciliter; μIU = microunits; kg = kilogram; B = parameter estimate; SE = standard error.