Literature DB >> 23961802

Validation of the Staff Attitudes to Nutritional Nursing Care Geriatric scale in Italian.

Loris Bonetti1, Annamaria Bagnasco, Giuseppe Aleo, Loredana Sasso.   

Abstract

AIM: To validate the Staff Attitudes to Nutritional Nursing Care Geriatric scale in Italian, a tool created in Sweden to measure nurses' attitudes towards nutritional care in older people.
BACKGROUND: Malnutrition in institutionalized older people is a serious problem having negative impact on patient outcomes. It is reported in the literature that nurses have negative attitudes towards nutritional care.
METHODS: Forward and back-translation were carried out to build the Italian version of the tool. Content and face validity were then examined by pilot study. Test-retest reliability with Spearman's rho (rs) correlation, intraclass correlation (ICC) and internal consistency reliability with Cronbach's α were assessed. Differences between test-rest were assessed by t-test.
RESULTS: Linguistic and semantic adaptation of the tool into Italian was successful. Thirty-three nurses skilled in caring for older patients did pilot testing and 46 test-retesting. SANN-G GITA-scale achieved good content and face validity, good internal consistency reliability (Cronbach's α = 0.85) and acceptable stability [rs = 0.75, P = 0.001; ICC = 0.76, 95% confidence interval (CI) 0.63-0.86; P = 0.001]. The t-test showed no significant difference between test and retest results, confirming stability of the tool (t(64) = -0.98; P = 0.33). DISCUSSION: The process of adaptation of the scale from Swedish to Italian language was successful. Thus, the SANN-GITA scale can be useful to assess attitudes of nursing staff to nutritional care in the Italian context.
CONCLUSIONS: This tool will allow the identification of areas where Italian nurses have negative attitudes and where to implement strategies to improve overall nutritional care.
© 2013 International Council of Nurses.

Entities:  

Keywords:  Attitudes; Malnutrition; Nursing; Nursing Staff; Nutritional Care; Older People; Reliability; Validity

Mesh:

Year:  2013        PMID: 23961802     DOI: 10.1111/inr.12033

Source DB:  PubMed          Journal:  Int Nurs Rev        ISSN: 0020-8132            Impact factor:   2.871


  2 in total

1.  Knowledge and Attitudes of Nursing Staff Towards Malnutrition Care in Nursing Homes: A Multicentre Cross-Sectional Study.

Authors:  S Bauer; R J G Halfens; C Lohrmann
Journal:  J Nutr Health Aging       Date:  2015-08       Impact factor: 4.075

2.  The WeanCare nutritional intervention in institutionalized dysphagic older people and its impact on nursing workload and costs: A quasi-experimental study.

Authors:  Milko Zanini; Gianluca Catania; Stefania Ripamonti; Roger Watson; Antonio Romano; Giuseppe Aleo; Fiona Timmins; Loredana Sasso; Annamaria Bagnasco
Journal:  J Nurs Manag       Date:  2021-08-17       Impact factor: 4.680

  2 in total

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