OBJECTIVE: To investigate the antioxidant and the antibacterial activities of crude extract from aerial part of Polygonum maritimum L. (Polygonaceae) (P. maritimum) and to find new actives biomolecules. METHODS: The whole plant was collected from the Rechgoune coast (West of Algeria), and methanolic crude extract of aerial parts of P. maritimum (PMCE) was prepared. The extract was tested against different bacterial strain and tested for his ability to neutralize free radical (DPPH) and to scavenge the H2O2. RESULTS: PMCE had a very high content of total phenol, which was (352.49±18.03) mg/g dry weight, expressed as gallic acid equivalent. PMCE exhibited excellent antioxidant activity, as measured using DPPH and H2O2 scavenging assays. It also showed a high antibacterial activity against gram-positive bacterial strains: Bacillus cereus, Bacillus subtilis and Staphylococcus aureus with an highest MIC of 120 µg/mL. CONCLUSIONS: The antioxidant and antibacterial activity of the PMCE is probably due to phenolic compounds present in the extract. The contemporary presence of antioxidant and antibacterial activities in the PMCE suggests that this plant may be a source of bioactive substances with multifaceted activity.
OBJECTIVE: To investigate the antioxidant and the antibacterial activities of crude extract from aerial part of Polygonum maritimum L. (Polygonaceae) (P. maritimum) and to find new actives biomolecules. METHODS: The whole plant was collected from the Rechgoune coast (West of Algeria), and methanolic crude extract of aerial parts of P. maritimum (PMCE) was prepared. The extract was tested against different bacterial strain and tested for his ability to neutralize free radical (DPPH) and to scavenge the H2O2. RESULTS:PMCE had a very high content of total phenol, which was (352.49±18.03) mg/g dry weight, expressed as gallic acid equivalent. PMCE exhibited excellent antioxidant activity, as measured using DPPH and H2O2 scavenging assays. It also showed a high antibacterial activity against gram-positive bacterial strains: Bacillus cereus, Bacillus subtilis and Staphylococcus aureus with an highest MIC of 120 µg/mL. CONCLUSIONS: The antioxidant and antibacterial activity of the PMCE is probably due to phenolic compounds present in the extract. The contemporary presence of antioxidant and antibacterial activities in the PMCE suggests that this plant may be a source of bioactive substances with multifaceted activity.
Entities:
Keywords:
Antibacterial activity; Antioxidant activity; Phenolic compounds; Polygonum maritimum L.
Authors: Maria João Rodrigues; Luísa Custódio; Andreia Lopes; Marta Oliveira; Nuno R Neng; José M F Nogueira; Alice Martins; Amélia P Rauter; João Varela; Luísa Barreira Journal: Pharm Biol Date: 2017-12 Impact factor: 3.503
Authors: Luciana Fentanes Moura de Melo; Dayanne Lopes Gomes; Lucas Felipe da Silva; Larissa Marina Pereira Silva; Marina Lopes Machado; Cesar Orlando Muñoz Cadavid; Silvana Maria Zucolotto; Riva de Paula Oliveira; Deborah Yara Alves Cursino Dos Santos; Hugo Alexandre Oliveira Rocha; Katia Castanho Scortecci Journal: Oxid Med Cell Longev Date: 2020-10-10 Impact factor: 6.543