Literature DB >> 23891214

Reversed-phase ultra-high-performance liquid chromatography coupled to electrospray ionization-quadrupole-time-of-flight mass spectrometry as a powerful tool for metabolic profiling of vegetables: Lactuca sativa as an example of its application.

I M Abu-Reidah1, M M Contreras, D Arráez-Román, A Segura-Carretero, A Fernández-Gutiérrez.   

Abstract

Lettuce (Lactuca sativa), a leafy vegetal widely consumed worldwide, fresh cut or minimally processed, constitutes a major dietary source of natural antioxidants and bioactive compounds. In this study, reversed-phase ultra-high-performance liquid chromatography (RP-UHPLC) coupled to electrospray ionization-quadrupole-time-of-flight mass spectrometry (ESI-QTOF-MS) was applied for the comprehensive profiling of polar and semi-polar metabolites from three lettuce cultivars (baby, romaine, and iceberg). The UHPLC systems allowed the use of a small-particle-size C18 column (1.8 μm), with very fine resolution for the separation of up to seven isomers, and the QTOF mass analyzer enabled sensitive detection with high mass resolution and accuracy in full scan. Thus, a total of 171 compounds were tentatively identified by matching their accurate mass signals and suggested molecular formula with those previously reported in family Asteraceae. Afterwards, their structures were also corroborated by the MS/MS data provided by the QTOF analyzer. Well-known amino acids, organic acids, sesquiterpene lactones, phenolic acids and flavonoids were characterized, e.g. lactucin, lactucopicrin, caftaric acid, chlorogenic acid, caffeoylmalic acid, chicoric acid, isochlorogenic acid A, luteolin, and quercetin glycosides. For this plant species, this is the first available report of several isomeric forms of the latter polyphenols and other types of components such as nucleosides, peptides, and tryptophan-derived alkaloids. Remarkably, 10 novel structures formed by the conjugation of known amino acids and sesquiterpene lactones were also proposed. Thus, the methodology applied is a useful option to develop an exhaustive metabolic profiling of plants that helps to explain their potential biological activities and folk uses.
Copyright © 2013 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Asteraceae (Compositae); Lettuce (Lactuca sativa); Metabolic profiling; Phenolic compounds; Secondary metabolites; UHPLC–ESI-QTOF-MS

Mesh:

Substances:

Year:  2013        PMID: 23891214     DOI: 10.1016/j.chroma.2013.07.020

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  18 in total

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Authors:  Jungmin Lee; Carolyn F Scagel
Journal:  Front Chem       Date:  2013-12-31       Impact factor: 5.221

4.  Exogenous Glycine Nitrogen Enhances Accumulation of Glycosylated Flavonoids and Antioxidant Activity in Lettuce (Lactuca sativa L.).

Authors:  Xiao Yang; Xiaoxian Cui; Li Zhao; Doudou Guo; Lei Feng; Shiwei Wei; Chao Zhao; Danfeng Huang
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5.  A novel integrated non-targeted metabolomic analysis reveals significant metabolite variations between different lettuce (Lactuca sativa. L) varieties.

Authors:  Xiao Yang; Shiwei Wei; Bin Liu; Doudou Guo; Bangxiao Zheng; Lei Feng; Yumin Liu; Francisco A Tomás-Barberán; Lijun Luo; Danfeng Huang
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6.  Metabolite variation in the lettuce gene pool: towards healthier crop varieties and food.

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7.  A Metabolomics Approach to the Identification of Urinary Biomarkers of Pea Intake.

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Journal:  Nutrients       Date:  2018-12-04       Impact factor: 5.717

8.  Alkaloids Profiling of Fumaria capreolata by Analytical Platforms Based on the Hyphenation of Gas Chromatography and Liquid Chromatography with Quadrupole-Time-of-Flight Mass Spectrometry.

Authors:  María Del Mar Contreras; Noureddine Bribi; Ana María Gómez-Caravaca; Julio Gálvez; Antonio Segura-Carretero
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9.  Metabolomic Evaluation of the Quality of Leaf Lettuce Grown in Practical Plant Factory to Capture Metabolite Signature.

Authors:  Yoshio Tamura; Tetsuya Mori; Ryo Nakabayashi; Makoto Kobayashi; Kazuki Saito; Seiichi Okazaki; Ning Wang; Miyako Kusano
Journal:  Front Plant Sci       Date:  2018-06-27       Impact factor: 5.753

10.  Identification and quantification of selected metabolites in differently pigmented leaves of lettuce (Lactuca sativa L.) cultivars harvested at mature and bolting stages.

Authors:  Awraris Derbie Assefa; Susanna Choi; Jae-Eun Lee; Jung-Sook Sung; On-Sook Hur; Na-Young Ro; Ho-Sun Lee; Suk-Woo Jang; Ju-Hee Rhee
Journal:  BMC Chem       Date:  2019-04-19
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