| Literature DB >> 23848952 |
Ines Nevelsteen1, Virginie Bito, Gerry Van der Mieren, Annelies Vanderper, An Van den Bergh, Karin R Sipido, Kanigula Mubagwa, Paul Herijgers.
Abstract
BACKGROUND: Diabetic cardiomyopathy is characterized by systolic and early diastolic ventricular dysfunction. In the metabolic syndrome (MS), ventricular stiffness is additionally increased in a later stage. It is unknown whether this is related to intrinsic cardiomyocyte dysfunction, extrinsic factors influencing cardiomyocyte contractility and/or cardiac function, or a combination of both. A first aim was to study cardiomyocyte contractility and Ca2+ handling in vitro in a mouse model of MS. A second aim was to investigate whether in vivo hypocaloric diet or ACE-inhibition (ACE-I) improved cardiomyocyte contractility in vitro, contractile reserve and Ca2+ handling.Entities:
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Year: 2013 PMID: 23848952 PMCID: PMC3729821 DOI: 10.1186/1471-2261-13-51
Source DB: PubMed Journal: BMC Cardiovasc Disord ISSN: 1471-2261 Impact factor: 2.298
Figure 1Cell contraction at baseline in WT, ob/ob and DKO at 24 weeks. Representative example of unloaded cell shortening at 1 Hz in WT, ob/ob and DKO (A), unloaded cell shortening (B), TTP (C) and RT50 (D) at 1 Hz stimulation frequency in WT (n = 44), ob/ob (n = 24) and DKO (n = 25). * denotes p < 0.05 vs. WT, + p < 0.05 vs. untreated ob/ob and £ p< 0.05 vs. untreated DKO.
Figure 2Myocyte contraction under stress in the different genotypes and effect of treatment at 24 weeks. Effect of 50 nM isoproterenol on cell shortening amplitude (A) and effect of increased extracellular Ca2+ (1.8 mM) on cell shortening amplitude (B) in the different groups. * denotes p < 0.05 vs. WT, + p < 0.05 vs. untreated ob/ob and £ p < 0.05 vs. untreated DKO.
Figure 3CaT properties in WT, DKO and DKO undergoing hypocaloric diet. (A) Representative example of CaT recording during short depolarizing pulses at 1 Hz in WT, DKO and DKO after diet. CaT amplitude (B) time to peak (C) and RT50 (D) in WT ( n = 14), DKO (n = 21) and DKO diet (n = 18). * denotes p < 0.05 vs. WT and £ p < 0.05 vs. untreated DKO.
Figure 4SR Cacontent, NCX function and Iin WT, DKO and DKO undergoing hypocaloric diet. (A) Averaged data on SR Ca2+ content, measured as the peak caffeine-evoked CaT in WT (n=12), DKO (n =12) and DKO diet (n=12). (B) Pooled data on NCX function, estimated as the decline of the caffeine-induced CaT in WT (n=12), DKO (n=12) and DKO diet (n=12). (C) L-type Ca2+ current density (ICaL) expressed as a function of voltage in WT (n=11), DKO (n=8) and DKO diet (n=10). * denotes p<0.05 vs WT and £ p<0.05 vs. untreated DKO.
Metabolic and phenotypic evolution
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| Body Weight(g) | 21.1±1.0 | 49.5±0.6* | 49.8±0.9* | 49.0±0.3* | 48.8±0.7* | 51.2±0.6* | 45.2±1.6* |
| Glycemia(mg/dL) | 56±2.0 | 159.3±18.5* | 166±13.7* | 155±14.5* | 155±10.2* | 156±8.8* | 160±12.9* |
| Total Chol(mg/dL) | 104±25 | 129±6£ | 131±6 | 116±6 | 977±45*+ | 958±77* | 735±90*£ |
| Triglycerides(mg/dL) | 115±15 | 53±2*£ | 53±2* | 69±3* | 585±66*+ | 618±75* | 455±69* |
| HDL(mg/dL) | 68±11 | 106±5*£ | 107±5* | 90±4* | 232±5*+ | 112±10*£ | 137±11*£ |
| LDL(mg/dL) | 16±11 | 13±2 | 14±2 | 12±3 | / | / | 308±228* |
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| Body Weight(g) | 22.1±1.3 | 56.6±0.9*£ | 37.1±1.1*+ | 54.0±0.4* | 49.8±3.4*+ | 37.3±0.7*£ | 53.9±1.8* |
| Glycemia(mg/dL) | 72±4.5 | 134±18.9 | 176±19.9* | 119±9.1 | 142±13.4 | 158±19.8* | 191±24.3* |
| Total Chol(mg/dL) | 80±7 | 154±13* | 77±6+ | 140±10* | 579±145*+ | 794±59* | 527±63* |
| Triglycerides(mg/dL) | 75±6 | 81±2 | 74±5 | 70±2 | 334±80*+ | 331±38* | 171±19£ |
| HDL(mg/dL) | 62±6 | 123±9*£ | 67±7+ | 112±7* | 100±6*+ | 201±18*£ | 159±11*£ |
| LDL(mg/dL) | 4±2 | 15±4* | / | 16±3* | 277±100*+ | 519±35*£ | 334±50* |
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| Body Weight(g) | 27.1±0.9 | 64.5±0.9* | 34.0±2.3*+ | 65.8±1.3* | 61.2±1.7* | 35.9±1.3*£ | 61.8±1.0* |
| Heart Weight(mg) | 164.4±9.6 | 196.1±9.3* | 136.4±2.8*+ | 178.7±4.0 | 184.2±10.0 | 132.7±3.0*£ | 161.2±4.0£ |
| HW/BW ratio(mg/g) | 6.2±0.5 | 3.1±0.1* | 4.3±0.3*+ | 2.7±0.1* | 3.1±0.1* | 3.8±0.2* | 2.6±0.1* |
| Glycemia(mg/dL) | 71±4,5 | 166±11.8* | 142±12.1* | 84±5.0+ | 141±28.6* | 153±18.2* | 124±8.7* |
| Total Chol(mg/dL) | 93±17 | 139±10 | 74±8 | 145±10 | 576±78*+ | 816±74*£ | 634±55* |
| Triglycerides(mg/dL) | 68±9 | 68±3 | 69±5 | 76±4 | 210±30*+ | 301±60* | 202±21* |
| HDL(mg/dL) | 73±9 | 97±6 | 66±8 | 100±2 | 183±15*+ | 232±21*£ | 192±4* |
| LDL(mg/dL) | 8±7 | 29±5 | / | 34±8 | 351±66*+ | 432±24* | 402±49* |
This table shows the metabolic and phenotypic evolution from 12 till 24 weeks of age of WT (N =13), untreated ob/ob (N =10), untreated DKO (N =13), food-restricted ob/ob (N =32), food-restricted DKO (N =19), ob/ob treated with ACE-I (N =14) and DKO treated with ACE-I (N =16).
* denotes p < 0.05 vs. WT, + p < 0.05 vs. untreated ob/ob and £ p < 0.05 vs. untreated DKO; HW heart weight, BW body weight, Total Chol total cholesterol, HDL high-density lipoprotein, LDL low-density lipoprotein and / = No data available.