| Literature DB >> 23829636 |
Jenni Murray1, Grania Fenton, Stephanie Honey, Ana Claudia Bara, Kate Mary Hill, Allan House.
Abstract
BACKGROUND: Management of cardiovascular risk factors includes commitment from patients to adhere to prescribed medications and adopt healthy lifestyles. Unfortunately many fail to take up and maintain the four key healthy behaviours (not smoking, having a balanced diet, limiting alcohol consumption and being more active). Five factors (beliefs, knowledge, transport and other costs, emotions, and friends and family support) are known to predict uptake of lifestyle behaviour change. The key factors influencing maintenance of healthy lifestyles are not known but would be helpful to support the development of relapse prevention programmes for this population. Our review aimed to clarify the main patient perceived factors thought to influence maintenance of changed healthy lifestyles.Entities:
Mesh:
Year: 2013 PMID: 23829636 PMCID: PMC3716917 DOI: 10.1186/1471-2261-13-48
Source DB: PubMed Journal: BMC Cardiovasc Disord ISSN: 1471-2261 Impact factor: 2.298
Figure 1Relationships between categories of identified facilitators and barriers to the maintenance of changed lifestyle behaviours. Green boxes represent categories in which 60% or more factors were facilitative. Red represents categories which 60% or more factors were barriers. Orange represents categories with a relatively balanced mix of barriers and facilitators. Unidirectional arrows indicate that factors in one category related to another (e.g. thinking about the future was related to beliefs about the benefits of healthy lifestyles). Bidirectional arrows indicate that factors in both categories made links with each other.
Characteristics of included studies (n=22)
| Sullivan et al., USA [ | 10 | 47-77 | Type 2 diabetes | Diet, physical activity | at least one year1 |
| Gullanick et al., USA [ | 45 | 34-74 | Heart disease | Diet, weight loss, physical activity and smoking | 3-18 months2 |
| Parry et al., Scotland [ | 48 | 65-84 | Heart disease | Smoking | NR3 |
| Byrne et al., England [ | 76 | 20-60 | Obesity | Diet, physical activity | at least one year4 |
| Bidgood et al., England [ | 18 | NRf | Obesity | Diet, weight loss, physical activity) | NRf (all currently obese)3 |
| Davis et al., USA [ | 27 | 30-55 | Obesity | Diet, weight loss, physical activity | NRf (all currently obese) |
| Gregory et al., Scotland [ | 45 | Under 65 years (NOS)g | Heart disease | Diet, physical activity and smoking | 2-3 years5 |
| Nagelkerk et al., USA [ | 24 | 26-78 | Type 2 diabetes | General including diet | Range 1–26 years (mean 9.93)1 |
| Dailey et al., USA [ | 23 | 40-77 | hyperlipidemia | Diet, physical activity | within one year1 |
| O’Shea et al., Australia [ | 22 | 51-79 | COPD | Physical activity | 12-24 weeks6 |
| Lee et al., Taiwan [ | 22 | All aged > 60 years (NOSg) | hypertension | Physical activity | within one month6 |
| Chen et al., Taiwan [ | 18 | 55-81 | COPD | Diet, physical activity, smoking | at least one year3 |
| Darr et al., England [ | 65 | 40-83 | General | Alcohol, diet, physical activity, smoking | within one year7 |
| Coghill et al., England [ | 38 | 54.8 mean (SD 5.0) | hyperlipidemia | Physical activity | 12 weeks6 |
| Gazmararian et al., USA [ | 24 | 56 (mean:no SD) | Type 2 diabetes | Diet, weight loss, physical activity | at least 6 months1 |
| Malpass et al., England [ | 30 | 30-80 | Type 2 diabetes | Diet, physical activity | 12-18 months1 |
| Peel et al., Scotland [ | 21 | NR | Type 2 diabetes | Physical activity | 6-12 months1 |
| White et al., England [ | 15 | 42-72 | Heart disease | Diet, smoking, physical activity | 9 months6 |
| Lewis et al., England [ | 6 | 61-83 | COPD | Physical activity | at least one month6 |
| Peterson et al., USA [ | 61 | 46-86 | Heart disease | Diet, weight loss, smoking, physical activity | at least one year4 |
| Beverly et al., USA [ | 60 | 51-81 | Type 2 diabetes | Physical activity | 1-46 years1 |
| Rahim-Williams et al., USA [ | 25 | 46-87 | Type 2 diabetes | Diet, weight loss, physical activity | 3-41 months1 |
a this is the number of participants recruited to the study, not the number from whom data were extracted.
bthe age ranges of participants entering the studies was extracted where possible. For those studies where this was not reported, the mean, and if reported, standard deviation, were also extracted.
cthis is the primary risk factor reported within the study, though participants in many had more than one.
d we did not necessarily extract data relating to all lifestyle behaviours: maintenance related themes were our primary focus.
etime since: 1 = diagnosis; 2 = surgery alone; 3 = onset (where time since formal diagnosis not reported); 4 = maintenance of lifestyle behaviours; 5 = discharge from hospital; 6 = post-intervention, and; 7 = diagnosis or surgery.
fNR = not reported.
g NOS = not otherwise specified.
Summary description of factors within each category
| Social support‡ | Support provided informally by friends and family, or peers within a group, whether that group was selected by the individual, or one to which they were referred. Primarily facilitative and relating to physical activity. The presence of another with whom participants could be active, or who could adapt alongside them or encourage them, was reported as particularly beneficial. |
| Psychological (other) | Primarily facilitative, encompassed psychological factors such as attitude, motivation, confidence, determination, persistence, thinking and coping styles and problem solving skills, as well as self- identity. |
| Beliefs* | Beliefs about self, the causes and management of poor health, and the value of maintaining lifestyle changes, in addition to spiritual beliefs. Largely facilitative. |
| Formal support‡ | Two types of support: formal support in general, or specific to the types of support individuals would like from a healthcare professional. Support from a healthcare professional included supervision and monitoring and advice for individuals or family members. Barriers included a perceived lack of co-ordinated care, whereas facilitators include a relationship that provided education as well as positive feedback. |
| Balancing and integrating healthy behaviours with everyday life | Connected to participants’ other commitments, routines and time. |
| Emotions | Positive facilitative emotions such as a sense of pleasure, achievement or satisfaction, those reported as a barrier or facilitator (e.g. fear), and those reported as barriers alone, including stress or a sense of frustration. |
| Physical wellbeing | Primarily barriers (all to physical activity) including co-morbidities and injuries. |
| Education and knowledge | Education typically related to formal support, or to knowledge gained less formally. Facilitators in relation to dietary knowledge, and barriers relating to up to date knowledge in preparation for, and during, maintenance. |
| Environment | Mainly about the weather, but also incorporated exercise venues as a barrier, an enjoyment of nature and using music as a distraction. All relating to physical activity. |
| Monitoring and planning† | Participants’ specifications that the monitoring (e.g. of weight) and planning (e.g. of meals and goals) were facilitative to the maintenance of lifestyle behaviour changes. |
| Personal choice and cultural preferences | Facilitators related to the variety of exercise options and resources available to participants, barriers to managing a healthy diet and weight related to cultural gatherings, related foods and expectations. |
| Cost | Costs associated with leisure facilities and healthier foods. |
| Future focus† | Only recorded as a facilitator, this referred to motivation driven by future goals, including spending time with family members. |
a-Categories are either those that: were reported and have remained essentially unchanged (unmarked) from previous framework [25]; have been created by amalgamating categories (e.g. friends and family support combined with social support into social support) from previous framework ‡; were the result of splitting previous categories; or new categories †.
Categories, key themes (bold and italicised) and factors
| 12 | 19 | 19.4 | 4 | 21 | 15 | 79 | |
| Psychological (other) | 10 | 16 | 16.3 | 4 | 25 | 12 | 75 |
| 10 | 11 | 11.2 | 4 | 36 | 7 | 64 | |
| Formal support | 7 | 9 | 9.3 | 4 | 44 | 5 | 56 |
| Balancing and integrating healthy behaviours with everyday life | 6 | 8 | 8.2 | 4 | 50 | 4 | 50 |
| 7 | 7 | 7.1 | 2 | 29 | 5 | 71 | |
| Physical Wellbeing | 6 | 6 | 6.1 | 5 | 83 | 1 | 17 |
| 5 | 5 | 5.1 | 2 | 40 | 3 | 60 | |
| Environment | 4 | 5 | 5.1 | 2 | 40 | 3 | 60 |
| Monitoring and planning | 4 | 4 | 4.1 | 0 | 0 | 4 | 100 |
| Personal choice and cultural preferences | 3 | 3 | 3.1 | 1 | 33 | 2 | 67 |
| Cost | 2 | 2 | 2.0 | 1 | 50 | 1 | 50 |
| Future focus | 2 | 2 | 2.0 | 0 | 0 | 2 | 100 |
| All | 97 | 33 | 64 | ||||
*The beliefs category incorporated 11 papers reporting 10 separate studies.
Summary of quality assessment of 23 included papers (reporting 22 included studies)
| Background | 1 | Is it clear what is being studied? (23) | N/A - only one item in this sub-section |
| Research team and reflexivity | |||
| | 5 | Is the gender of the researcher clear? (15†) | Were the characteristics of the interviewer reported (bias, assumptions, reasons and interests in the topic? (1†) |
| | 2 | Is there evidence that the researcher/interviewer had any informal contact with the participant before the study commenced (i.e. ‘chats’)? (4†) | Did the researcher/interviewer indicate if there was a previous therapeutic or personal relationship with the participant and if so, was this described? (1†) |
| Study design | |||
| | 1 | Was use of an analytic framework mentioned (e.g. grounded theory, discourse analysis, ethnography phenomenology, content or thematic analysis? (19†) | N/A - only one item in this sub-section |
| | 4 | Does the study state how many took part in the interviews? (23) | Does the study state how many refused or dropped out and does it provide reasons? (10†) |
| | 3 | Are the relevant characteristics of the sample reported (demographics)? (22†) | Does the researcher state if anyone else was present during the interviews? (8) |
| | 7 | Does the author say how many interviews were carried out? (23) | Does the study state if supplementary field notes were made during/after the interview or focus groups (9) and was data saturation discussed? (9†) |
| Data analysis and findings | |||
| | 6 | Does the author state if themes were identified in advance or from the data? (23) | Did the authors report checking back with informants over interpretation? (6) |
| | 5 | Were major themes clearly presented in the findings? (23†) | Are all participant quotations labelled according to participant? (12†) |
| Ethics | 2 | Was informed consent obtained from all study participants? (17†) | Does the study report if ethical approval was obtained? (14†) |
*The number of studies completely or partially addressing each item.
† (Some studies partially addressed this item).