| Literature DB >> 23824246 |
Abstract
In crop genetics and breeding research, phenotypic data are collected for each plant genotype, often in multiple locations and field conditions, in search of the genomic regions that confer improved traits. But what is happening to all of these phenotypic data? Currently, virtually none of the data generated from the hundreds of phenotypic studies conducted each year are being made publically available as raw data; thus there is little we can learn from past experience when making decisions about how to breed better crops for the future. This ongoing loss of phenotypic information, particularly about crop productivity, must be stopped if we are to meet the considerable challenge of increasing food production sufficiently to meet the needs of a growing world population. Here I present a road map for developing and implementing an information network to share data on crop plant phenotypes.Entities:
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Year: 2013 PMID: 23824246 PMCID: PMC3692434 DOI: 10.1371/journal.pbio.1001595
Source DB: PubMed Journal: PLoS Biol ISSN: 1544-9173 Impact factor: 8.029
Figure 1A plant breeding scheme facilitated by the sharing of crop phenotype data.
This figure shows the key steps in a plant breeding scheme, which begins with an evaluation of the genetic diversity in a crop and in the wild relatives it can be crossed with. By combining phenotypic selection with marker-assisted selection, the genetic loci (quantitative trait loci, QTL) that associate with certain desirable traits are identified. The “best" individuals are then crossed to create a new gene pool that is enriched for the traits of interest. After several cycles of phenotypic and marker-assisted selection, a plant breeder can then release new crop varieties for testing. The background of the figure shows seeds of different crops that can be measured for homologous phenotypes, such as seed weight, length, width, and the number of seeds produced per plant or per unit area of land (total yield). Such information should be included in shared databases of phenotypes so that it can be linked to syntenic genetic and physical maps in the form of QTL of different crops. This combined information would allow for the definition of new breeding objectives using information gleaned from different crop species. Image credit: Naama Rona and Dani Zamir.