Literature DB >> 23811121

Divergences in morphological changes and antioxidant responses in salt-tolerant and salt-sensitive rice seedlings after salt stress.

Min Hee Lee1, Eun Ju Cho, Seung Gon Wi, Hyoungwoo Bae, Ji Eun Kim, Jae-Young Cho, Sungbeom Lee, Jin-Hong Kim, Byung Yeoup Chung.   

Abstract

Salinization plays a primary role in soil degradation and reduced agricultural productivity. We observed that salt stress reversed photosynthesis and reactive oxygen scavenging responses in leaves or roots of two rice cultivars, a salt-tolerant cultivar Pokkali and a salt-sensitive cultivar IR-29. Salt treatment (100 mM NaCl) on IR-29 decreased the maximum photochemical efficiency (Fv/Fm) and the photochemical quenching coefficient (qP), thereby inhibiting photosynthetic activity. By contrast, the salt treatment on Pokkali had the converse effect on Fv/Fm and qP, while increasing the nonphotochemical quenching coefficient (NPQ), thereby favoring photosynthetic activity. Notably, chloroplast or root cells in Pokkali maintained their ultrastructures largely intact under the salt stress, but, IR-29 showed severe disintegration of existing grana stacks, increase of plastoglobuli, and swelling of thylakoidal membranes in addition to collapsed vascular region in adventitious roots. Pokkali is known to have higher hydrogen peroxide (H2O2)-scavenging enzyme activities in non-treated seedlings, including ascorbate peroxidase, catalase, and peroxidase activities. However, these enzymatic activities were induced to a greater extent in IR-29 by the salt stress. While the level of endogenous H2O2 was lower in Pokkali than in IR-29, it was reversed upon the salt treatment. Nevertheless, the decreased amount of H2O2 in IR-29 upon the salt stress didn't result in a high scavenging activity of total cell extracts for H2O2, as well as O2(·-) and (·)OH species. The present study suggests that the tolerance to the moderate salinity in Pokkali derives largely from the constitutively maintained antioxidant enzymatic activities as well as the induced antioxidant enzyme system.
Copyright © 2013 Elsevier Masson SAS. All rights reserved.

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Keywords:  (1)O(2); AA; APX; Antioxidative enzyme; CAT; CO(2); Chl; H(2)O(2); HO(2); MS; Murashige and Skoog; NPQ; O(2)(−); OH; Oryza sativa L.; POD; PS II; Photosynthesis; ROS; Reactive oxygen species; SOD; Salt stress; TEM; achlorophyll a; ascorbate peroxidase; ascorbic acid; bchlorophyll b; carbon dioxide; catalase; hydrogen peroxide; hydroxyl radical; nonphotochemical quenching; perhydroxyl radical; peroxidase; photochemical quenching coefficient; photosystem II; qP; reactive oxygen species; singlet oxygen; superoxide anion; superoxide dismutase; tCar; tChl; total carotenoids; total chlorophylls; transmission electron microscopy

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Substances:

Year:  2013        PMID: 23811121     DOI: 10.1016/j.plaphy.2013.05.047

Source DB:  PubMed          Journal:  Plant Physiol Biochem        ISSN: 0981-9428            Impact factor:   4.270


  18 in total

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2.  Differential responses of cell wall bound phenolic compounds in sensitive and tolerant varieties of rice in response to salinity.

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Journal:  Plant Signal Behav       Date:  2017-10-03

Review 3.  Salinity stress in cotton: effects, mechanism of tolerance and its management strategies.

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4.  The roles of chloroplast membrane lipids in abiotic stress responses.

Authors:  Jinlu Li; Lu-Ning Liu; Qingwei Meng; Hai Fan; Na Sui
Journal:  Plant Signal Behav       Date:  2020-08-20

5.  How do rice seedlings of landrace Pokkali survive in saline fields after transplantation? Physiology, biochemistry, and photosynthesis.

Authors:  Manjari Mishra; Silas Wungrampha; Gautam Kumar; Sneh Lata Singla-Pareek; Ashwani Pareek
Journal:  Photosynth Res       Date:  2020-07-06       Impact factor: 3.573

6.  Morphological and physiological responses of cotton (Gossypium hirsutum L.) plants to salinity.

Authors:  Lei Zhang; Huijuan Ma; Tingting Chen; Jun Pen; Shuxun Yu; Xinhua Zhao
Journal:  PLoS One       Date:  2014-11-12       Impact factor: 3.240

7.  Coordinated Changes in Antioxidative Enzymes Protect the Photosynthetic Machinery from Salinity Induced Oxidative Damage and Confer Salt Tolerance in an Extreme Halophyte Salvadora persica L.

Authors:  Jaykumar Rangani; Asish K Parida; Ashok Panda; Asha Kumari
Journal:  Front Plant Sci       Date:  2016-02-10       Impact factor: 5.753

8.  Knocking Down the Expression of GMPase Gene OsVTC1-1 Decreases Salt Tolerance of Rice at Seedling and Reproductive Stages.

Authors:  Hua Qin; Yayun Wang; Juan Wang; Hai Liu; Hui Zhao; Zaian Deng; Zhili Zhang; Rongfeng Huang; Zhijin Zhang
Journal:  PLoS One       Date:  2016-12-19       Impact factor: 3.240

9.  Mechanistic Insight into Salt Tolerance of Acacia auriculiformis: The Importance of Ion Selectivity, Osmoprotection, Tissue Tolerance, and Na+ Exclusion.

Authors:  Md M Rahman; Md A Rahman; Md G Miah; Satya R Saha; M A Karim; Mohammad G Mostofa
Journal:  Front Plant Sci       Date:  2017-04-04       Impact factor: 5.753

10.  A Novel G-Protein-Coupled Receptors Gene from Upland Cotton Enhances Salt Stress Tolerance in Transgenic Arabidopsis.

Authors:  Pu Lu; Richard Odongo Magwanga; Hejun Lu; Joy Nyangasi Kirungu; Yangyang Wei; Qi Dong; Xingxing Wang; Xiaoyan Cai; Zhongli Zhou; Kunbo Wang; Fang Liu
Journal:  Genes (Basel)       Date:  2018-04-12       Impact factor: 4.096

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