Literature DB >> 2380947

Is there an allergic synovitis?

D N Golding1.   

Abstract

Nine patients had attacks of joint pain and sometimes swelling precipitated by certain foods or associated with allergic manifestations. All were atopic subjects--three having strong evidence of Type I (immediate) allergy and three 'urticarial arthralgia', in which attacks of severe urticaria and joint pain occurred coincidentally. Food allergy appeared to be responsible for the joint symptoms in three patients and in one it was possible to precipitate swelling of a knee due to synovitis with effusion by drinking milk a few hours beforehand, the synovial fluid having mildly inflammatory features and a relatively high eosinophil count. It seems that allergy is an occasional cause of episodic rheumatic pain or synovitis in certain atopic patients, whether or not they have an underlying arthritis. These are usually Type I hypersensitivity reactions, though it is thought that some food-allergic reactions are immune complex-mediated.

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Year:  1990        PMID: 2380947      PMCID: PMC1292651          DOI: 10.1177/014107689008300512

Source DB:  PubMed          Journal:  J R Soc Med        ISSN: 0141-0768            Impact factor:   18.000


  7 in total

1.  Allergy to insect stings.

Authors:  D Golding
Journal:  J R Soc Med       Date:  1985-09       Impact factor: 5.344

2.  Early rheumatoid-like synovial lesions in rabbits drinking cow's milk. I. Joint pathology.

Authors:  C J Welsh; A C Hanglow; P Conn; T H Barker; R R Coombs
Journal:  Int Arch Allergy Appl Immunol       Date:  1985

3.  Does food intolerance have any role in the aetiology and management of rheumatoid disease?

Authors:  L G Darlington
Journal:  Ann Rheum Dis       Date:  1985-11       Impact factor: 19.103

4.  Food-induced (allergic) arthritis. Inflammatory arthritis exacerbated by milk.

Authors:  R S Panush; R M Stroud; E M Webster
Journal:  Arthritis Rheum       Date:  1986-02

5.  Platelet serotonin release in rheumatoid arthritis: a study in food-intolerant patients.

Authors:  C H Little; A G Stewart; M R Fennessy
Journal:  Lancet       Date:  1983-08-06       Impact factor: 79.321

6.  Rheumatoid arthritis and food: a case study.

Authors:  A L Parke; G R Hughes
Journal:  Br Med J (Clin Res Ed)       Date:  1981-06-20

7.  Urticaria/arthritis syndrome: report of four B51 positive patients.

Authors:  G Pasero; I Olivieri; G Gemignani; C Vitali
Journal:  Ann Rheum Dis       Date:  1989-06       Impact factor: 19.103

  7 in total

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