Literature DB >> 2374569

Trans monounsaturated fatty acids and serum cholesterol levels.

S M Grundy.   

Abstract

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Year:  1990        PMID： 2374569     DOI： 10.1056/NEJM199008163230711

Source DB:  PubMed          Journal:  N Engl J Med        ISSN： 0028-4793            Impact factor:   91.245


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  5 in total

1.  Challenges for public health nutrition in the 1990s.

Authors:  W Willett
Journal:  Am J Public Health       Date:  1990-11       Impact factor: 9.308

2.  Dietary reduction of serum cholesterol concentration.

Authors:  L E Ramsay; W W Yeo; P R Jackson
Journal:  BMJ       Date:  1991-12-14

3.  [Content of trans-fatty acids in food].

Authors:  A Pfalzgraf; M Timm; H Steinhart
Journal:  Z Ernahrungswiss       Date:  1994-03

4.  Divergent incorporation of dietary trans fatty acids in different serum lipid fractions.

Authors:  H M Vidgren; A M Louheranta; J J Agren; U S Schwab; M I Uusitupa
Journal:  Lipids       Date:  1998-10       Impact factor: 1.880

5.  [Intake of trans-isomeric fatty acids--an evaluation on the basis of data of the national consumption study in 1991].

Authors:  H Steinhart; A Pfalzgraf
Journal:  Z Ernahrungswiss       Date:  1992-09
  5 in total

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