Literature DB >> 23702330

A comparative study of the Se/S substitution in methionine and cysteine in Se-enriched yeast using an inductively coupled plasma mass spectrometry (ICP MS)-assisted proteomics approach.

Katarzyna Bierla1, Juliusz Bianga, Laurent Ouerdane, Joanna Szpunar, Alexandros Yiannikouris, Ryszard Lobinski.   

Abstract

A proteomics approach based on 2D gel electrophoresis followed by HPLC-electrospray Orbitrap MS/MS was developed to investigate the replacement and the degree of the Se/S substitution in methionine and cysteine in Se-rich yeast. Capillary HPLC-inductively coupled plasma mass spectrometry (ICP-MS), employed in parallel to capHPLC-ESI MS, indicated the virtual independence of the ESI MS response of the peptide structure (in the elution range of 30-65% methanol), and hence, the use of ESI MS data to determine the SeCys/Cys and SeMet/Met substitution ratios. For the first time a considerable incorporation of selenocysteine (SeCys) in proteins of the yeast proteome despite the absence of the UGA codon was demonstrated. The SeMet/Met and SeCys/Cys ratios were determined in a large number of peptides (57 and 26, respectively) issued from the tryptic digestion of 19 Se-containing proteins located in the gel by laser ablation-ICP MS imaging. The average Se/S substitution in methionine was 42.9±35.0 and was protein dependent with ratios ranging from 5 to 160 for individual peptides. The substitution of sulphur in cysteine (14.1±4.8%) in the cysteine-containing peptides was relatively similar (ratios from 9 to 23). Taking into account that the cysteine/methionine average ratio (2:1) in the yeast protein fraction, the study allowed the conclusion that 10-15% of selenium present in Se-enriched yeast is in the form of selenocysteine making up the mass balance of selenium species. BIOLOGICAL SIGNIFICANCE: For the first time a considerable incorporation of selenocysteine (SeCys) in proteins of the yeast proteome despite the absence of the UGA codon was demonstrated. It was achieved using a proteomics approach based on 2D gel electrophoresis followed by HPLC-electrospray Orbitrap MS/MS in order to investigate the replacement and the degree of the Se/S substitution in methionine and cysteine in Se-rich yeast.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23702330     DOI: 10.1016/j.jprot.2013.05.010

Source DB:  PubMed          Journal:  J Proteomics        ISSN: 1874-3919            Impact factor:   4.044


  9 in total

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2.  Effective selenium detoxification in the seed proteins of a hyperaccumulator plant: the analysis of selenium-containing proteins of monkeypot nut (Lecythis minor) seeds.

Authors:  Anikó Németh; Mihály Dernovics
Journal:  J Biol Inorg Chem       Date:  2014-11-06       Impact factor: 3.358

3.  Selenoglycoproteins attenuate adhesion of tumor cells to the brain microvascular endothelium via a process involving NF-κB activation.

Authors:  Jagoda K Wrobel; Jeong June Choi; Rijin Xiao; Sung Yong Eum; Stefan Kwiatkowski; Gretchen Wolff; Leya Spangler; Ronan F Power; Michal Toborek
Journal:  J Nutr Biochem       Date:  2014-10-28       Impact factor: 6.048

4.  Accurate quantification of modified cyclic peptides without the need for authentic standards.

Authors:  Rosemary I Adaba; Greg Mann; Andrea Raab; Wael E Houssen; Andrew R McEwan; Louise Thomas; Jioji Tabudravu; James H Naismith; Marcel Jaspars
Journal:  Tetrahedron       Date:  2016-11-16       Impact factor: 2.457

5.  Selenium in pig nutrition and reproduction: boars and semen quality-a review.

Authors:  Peter F Surai; Vladimir I Fisinin
Journal:  Asian-Australas J Anim Sci       Date:  2015-05       Impact factor: 2.509

Review 6.  Biological Chemistry of Hydrogen Selenide.

Authors:  Kellye A Cupp-Sutton; Michael T Ashby
Journal:  Antioxidants (Basel)       Date:  2016-11-22

7.  Exposure to selenomethionine causes selenocysteine misincorporation and protein aggregation in Saccharomyces cerevisiae.

Authors:  Pierre Plateau; Cosmin Saveanu; Roxane Lestini; Marc Dauplais; Laurence Decourty; Alain Jacquier; Sylvain Blanquet; Myriam Lazard
Journal:  Sci Rep       Date:  2017-03-17       Impact factor: 4.379

8.  Determination of Proteinaceous Selenocysteine in Selenized Yeast.

Authors:  Katarzyna Bierla; Ryszard Lobinski; Joanna Szpunar
Journal:  Int J Mol Sci       Date:  2018-02-11       Impact factor: 5.923

9.  Comparative de novo transcriptomics and untargeted metabolomic analyses elucidate complicated mechanisms regulating celery (Apium graveolens L.) responses to selenium stimuli.

Authors:  Chenghao Zhang; Baoyu Xu; Cheng-Ri Zhao; Junwei Sun; Qixian Lai; Chenliang Yu
Journal:  PLoS One       Date:  2019-12-30       Impact factor: 3.240

  9 in total

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