| Literature DB >> 23682195 |
Abstract
Protein crystallization conditions that resulted in crystal structures published by scientists at the MRC Laboratory of Molecular Biology (MRC-LMB, Cambridge, UK) have been analysed. It was observed that the more often a crystallization reagent had been used to formulate the initial conditions, the more often it was found in the reported conditions that yielded diffraction quality crystals. The present analysis shows that, despite the broad variety of reagents, they have the same impact overall on the yield of crystal structures. More interestingly, the correlation implies that, although the initial crystallization screen may be considered very large, it is an under-sampled combinatorial approach.Entities:
Keywords: Macromolecular crystallization; crystal structure; crystallization reagents; screen formulation
Year: 2013 PMID: 23682195 PMCID: PMC3654315 DOI: 10.1107/S0021889813008030
Source DB: PubMed Journal: J Appl Crystallogr ISSN: 0021-8898 Impact factor: 3.304
Figure 1Correlation between the number of times a crystallization reagent is present in the initial crystallization screen at the LMB and the number of times that particular reagent appeared in the optimized crystallization conditions used to determine the resulting structures (i.e. the number of structures reported). Among the 55 main reagents represented, we highlight eight examples that fit the correlation well (five PEGs, plus glycerol, LiSO4 and Tris) and eight outliers [NaOAc, HEPES, MPD, (NH4)2SO4, NaCitrate, NaCl, MES and NH4OAc].