| Literature DB >> 23659710 |
Renate Jansink1, Jozé Braspenning, Ellen Keizer, Trudy van der Weijden, Glyn Elwyn, Richard Grol.
Abstract
OBJECTIVE: To study the effectiveness of a comprehensive diabetes programme in general practice that integrates patient-centred lifestyle counselling into structured diabetes care. Design and setting. Cluster randomised trial in general practices. INTERVENTION: Nurse-led structured diabetes care with a protocol, record keeping, reminders, and feedback, plus training in motivational interviewing and agenda setting.Entities:
Mesh:
Substances:
Year: 2013 PMID: 23659710 PMCID: PMC3656395 DOI: 10.3109/02813432.2013.797178
Source DB: PubMed Journal: Scand J Prim Health Care ISSN: 0281-3432 Impact factor: 2.581
Figure 1.The interventions in the comprehensive programme.
Effect of comprehensive diabetes programme on diabetes process indicators after 14 months’ follow-up.a
| Number of patients (%) | |||||
| Intervention | Usual care | Odds ratio | 95% CI | p-value | |
| Dietary advice | 104 (56) | 119 (45) | 0.96 | 0.86 – 1.06 | 0.838 |
| Physical activity advice | 106 (57) | 116 (44) | 0.96 | 0.87 – 1.06 | 0.984 |
| HbA1c checked | 182 (99) | 251 (95) | 2.13 | 0.60 – 7.53 | 0.239 |
| Blood pressure checked | 185 (100) | 245 (93) | 13.59 | 1.79 – 103.37 | |
| Total cholesterol checked | 174 (94) | 242 (92) | 0.99 | 0.94 – 1.04 | 0.554 |
| LDL cholesterol checked | 169 (91) | 239 (91) | 2.25 | 1.01 – 5.00 | 0.838 |
| Creatinine (serum) checked | 174 (94) | 242 (92) | 1.02 | 0.96 – 1.07 | 0.322 |
| Microalbuminuria checked | 163 (88) | 223 (85) | 0.98 | 0.93 – 1.04 | 0.931 |
| Eye examinationb | 61 (33) | 106 (40) | 1.01 | 0.96 – 1.06 | 0.717 |
| Foot examination | 131 (70) | 205 (78) | 0.98 | 0.94 – 1.02 | 0.101 |
| BMI determined | 166 (89) | 230 (87) | 0.97 | 0.91 – 1.04 | 0.832 |
| Cholesterol-lowering medication | 80 (43) | 93 (36) | 0.97 | 0.88 – 1.07 | 0.955 |
Notes: aAdjusted for baseline measures and nurses’ years of experience. bIn general once in 24 months, but eye examinations were recorded in the last 12 months.
Figure 2.Flow diagram of general practices and patients at different stages (enrolment, allocation, baseline measurement, follow-up, and analysis) of the trial.
Baseline characteristics of general practices, primary care nurses, patients, and baseline values of measures.
| Intervention | Usual care | |||
| SD | SD | |||
| General practices (n = 53):a | 25 | 28 | ||
| Mean number of patients in general practiceb | 4566 | 2703.8 | 5657 | 4153.3 |
| Mean number of patients with type 2 diabetes in general practice | 195 | 109.6 | 202 | 119.4 |
| Mean FTEc primary care nurses in general practice | 0.6 | 0.3 | 0.8 | 0.6 |
| Primary care nurses (n = 53):d | 25 | 28 | ||
| Mean age in years | 40.7 | 7.8 | 44.4 | 6.6 |
| Number of men/number of woman | 2/23 | 1/27 | ||
| Mean years of experience with diabetes consultations | 3.6 | 2.1 | 3.6 | 2.1 |
| Nurses who were formerly practice assistants | 48.0 | 53.6 | ||
| Mean years of experience as practice assistant | 4.3 | 5.3 | 8.4 | 8.8 |
| Patients (n = 521): | 229 | 292 | ||
| % men | 55.9 | 54.0 | ||
| Mean age in years | 64.1 | 8.9 | 63.9 | 9.8 |
| Mean duration of diabetes in years | 7.5 | 6.0 | 7.8 | 5.8 |
| Baseline (n = 336): | 134 | 202 | ||
| HbA1c, % | 7.8 | 0.9 | 7.7 | 0.7 |
| Systolic blood pressure, mm Hg | 144.4 | 20.3 | 140.7 | 18.0 |
| Diastolic blood pressure, mm Hg | 81.9 | 10.6 | 79.9 | 9.9 |
| LDL, mmol/l | 2.8 | 1.0 | 2.5 | 0.8 |
| Total cholesterol, mmol/l | 4.7 | 1.0 | 4.5 | 1.0 |
| BMI, kg/m2 | 30.7 | 4.2 | 30.7 | 4.2 |
| Alcohol, units/daye | 2.3 | 1.0 | 2.2 | 1.1 |
| Fat score, g/day | 14.1 | 4.5 | 14.5 | 4.9 |
| Vegetables, tablespoons/day | 2.9 | 1.6 | 3.0 | 1.5 |
| Fruit, pieces/day | 1.9 | 1.1 | 1.8 | 1.1 |
| Physical activity, minutes/day | 64.8 | 66.1 | 58.6 | 45.1 |
| Pam scoref | 19.2 | 8.5 | 21.2 | 8.0 |
| Low activity, minutes/day | 73.2 | 40.3 | 77.0 | 37.0 |
| Medium activity, minutes/day | 21.1 | 23.4 | 23.4 | 23.8 |
| High activity, minutes/day | 0.3 | 0.8 | 0.7 | 3.3 |
| Diary activity, minutes/day | 129.9 | 77.4 | 153.9 | 103.4 |
| VAS score | 74.1 | 16.2 | 73.1 | 13.5 |
Notes: aFour general practices withdrew from the study before the nurse had completed the questionnaire about the baseline characteristics. bSD = standard deviation. cFTE = full time equivalent; dIn six practices two nurses were employed. In such cases we calculated the mean of the nurse characteristics, because the mean values were used in follow-up analyses. eOnly people who reported alcohol consumption. fPam score = Personal activity meter score.
Effect of comprehensive diabetes programme on diabetes outcome measures, lifestyle, and quality of life after 14 months’ follow-up.a
| Intervention | Usual care | Difference between groupsb | 95% CI | p-value | |||||
| M | SD | n | M | SD | n | ||||
| Outcome measures: | |||||||||
| HbA1c, % | 7.3 | 0.7 | 129 | 7.4 | 1.0 | 197 | 0.13 | −0.08 – 0.35 | 0.221 |
| Systolic blood pressure, mm Hg | 141.5 | 17.0 | 120 | 137.8 | 15.8 | 185 | −1.98 | −5.63 – 1.67 | 0.279 |
| Diastolic blood pressure, mm Hg | 79.5 | 8.4 | 120 | 77.6 | 9.2 | 120 | −1.17 | −3.41 – 1.07 | 0.294 |
| LDL, mmol/l | 2.6 | 0.8 | 106 | 2.4 | 0.6 | 178 | −0.15 | −0,32 – −0.02 | 0.081 |
| Total cholesterol, mmol/l | 4.5 | 1.0 | 122 | 4.2 | 0.8 | 186 | −0.21 | −0.41 – 0.00 | 0.051 |
| BMI, kg/m2 | 30.2 | 4.0 | 106 | 30.5 | 4.6 | 179 | 0.36 | −0.19 – 0.90 | 0.198 |
| Lifestyle: | |||||||||
| Alcohol, units/dayc | 2.2 | 1.0 | 58 | 2.2 | 1.1 | 95 | 0.04 | −0.14 – 0.23 | 0.647 |
| Fat score, g/day | 13.9 | 5.4 | 105 | 14.2 | 6.1 | 163 | 0.19 | −0.82 – 1.21 | 0.708 |
| Vegetables, tablespoons/day | 3.1 | 1.6 | 102 | 3.1 | 1.5 | 165 | 0.10 | −0.21 – 0.41 | 0.518 |
| Fruit, pieces/day | 1.8 | 1.1 | 119 | 1.7 | 1.2 | 173 | −0.02 | −0.26 – 0.22 | 0.884 |
| Physical activity, minutes/day | 62.8 | 69.6 | 124 | 59.1 | 51.3 | 171 | −1.15 | −12.26 – 9.97 | 0.839 |
| Pam scored | |||||||||
| Low activity, minutes/day | 78.3 | 40.3 | 78 | 78.8 | 39.8 | 120 | −2.70 | −10.52 – 5.14 | 0.498 |
| Medium activity, minutes/day | 22.5 | 27.0 | 78 | 22.6 | 20.2 | 120 | −1.46 | −6.80 – 3.89 | 0.592 |
| High activity, minutes/day | 0.4 | 0.9 | 78 | 1.0 | 6.5 | 120 | 0.18 | −0.65 – 1.01 | 0.669 |
| Diary activity, minutes/day | 152.9 | 97.6 | 84 | 157.4 | 89.0 | 128 | −19.36 | −39.97 – 1.26 | 0.066 |
| Quality of life: | |||||||||
| VAS score | 75.3 | 16.2 | 111 | 73.5 | 13.6 | 171 | −1.27 | −4.50 1.97 | 0.441 |
Notes: aAdjusted for baseline measures, nurses’ years of experience, and cluster effects. bDifference between intervention and usual care group (reference group). cOnly people who reported alcohol consumption. dPam score = Personal activity meter score.
Effect of comprehensive diabetes programme on patient's readiness to change lifestylea after 14 months’ follow-up.b
| Intervention | Usual care | ||||||||
| M | SD | n | M | SD | n | B | 95% CI | p-value | |
| Alcohol, units/weekc | 12.8 | 4.1 | 11 | 10.5 | 3.6 | 18 | −1.03 | −3.93 – 1.86 | 0.471 |
| Fat, g/day | 14.8 | 6.0 | 30 | 13.0 | 3.9 | 43 | 0.21 | −3.19 – 3.60 | 0.901 |
| Vegetables, g/day | 12.5 | 5.1 | 89 | 13.7 | 4.5 | 150 | 0.74 | −0.47 – 1.96 | 0.228 |
| Fruit, pieces/day | 12.5 | 4.4 | 71 | 11.9 | 4.1 | 116 | −0.38 | −1.82 – 1.05 | 0.597 |
| Physical activity, minutes/day | 11.7 | 5.4 | 63 | 11.1 | 4.1 | 126 | −0.48 | −2.13 – 1.17 | 0.563 |
Notes: aOnly for patients who did not reach the norm for lifestyle; range 1–25. bAdjusted for baseline measures and nurses’ years of experience. cOnly people who reported alcohol consumption.