Literature DB >> 23639846

A peptidomic approach to biomarker discovery for bovine mastitis.

Rozaihan Mansor1, William Mullen, Amaya Albalat, Panagiotis Zerefos, Harald Mischak, David C Barrett, Andrew Biggs, P David Eckersall.   

Abstract

Bovine mastitis is usually caused by either Gram positive or Gram negative bacteria, reducing the quantity and quality of milk produced. This investigation using capillary electrophoresis and mass spectroscopy, studied peptides in milk from cows with clinical mastitis in comparison to milk from healthy cows to identify biomarkers for mastitis. In addition, the milk peptidome from udders infected with Gram positive Staphylococcus aureus (S. aureus) or with Gram negative Escherichia coli (E. coli), was examined to assess differential diagnosis between the causative agent. Comparison of the peptidome between healthy (n=10) and mastitic milk (n=27) identified 154 peptides for a biomarker panel which in a model for diagnosis of mastitis showed 100% sensitivity and specificity. β-casein and α(s1) casein provided the majority of peptides identified in this model. The peptidome comparison of milk from mastitis cases caused by S. aureus (n=8) or E. coli (n=11) revealed a biomarker panel of 47 peptides which discriminated between cause of infection with a sensitivity of 75% and a specificity of 100%. β-casein fragments were the most common of the peptides in this model. Peptide biomarkers of milk could be used in the diagnosis of mastitis and can discriminate between these two bacterial causes. BIOLOGICAL SIGNIFICANCE: The paper describes an innovative approach to the use of gel free proteomics to identify the peptides that are present in milk during clinical mastitis, which is a major cause of loss of production to dairy farmers worldwide. The use of capillary electrophoresis, liquid chromatography and mass spectrometry has been able to identify panels of peptides which can be used for disease diagnosis and for differential diagnosis of the causative bacteria of the infections of the mammary gland. As well as contributing to our knowledge of the pathophysiology of bovine mastitis the results could be the basis of improved detection and differential diagnosis of the disease.
Copyright © 2013 The Authors. Published by Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23639846     DOI: 10.1016/j.jprot.2013.04.027

Source DB:  PubMed          Journal:  J Proteomics        ISSN: 1874-3919            Impact factor:   4.044


  21 in total

1.  Peptidomic analysis of healthy and subclinically mastitic bovine milk.

Authors:  Andres Guerrero; David C Dallas; Stephanie Contreras; Aashish Bhandari; Angela Cánovas; Alma Islas-Trejo; Juan F Medrano; Evan A Parker; Meng Wang; Kasper Hettinga; Sabrina Chee; J Bruce German; Daniela Barile; Carlito B Lebrilla
Journal:  Int Dairy J       Date:  2015-07-01       Impact factor: 3.032

Review 2.  Proteolytic Systems in Milk: Perspectives on the Evolutionary Function within the Mammary Gland and the Infant.

Authors:  David C Dallas; Niamh M Murray; Junai Gan
Journal:  J Mammary Gland Biol Neoplasia       Date:  2015-07-16       Impact factor: 2.673

Review 3.  Diagnosis of bovine mastitis: from laboratory to farm.

Authors:  Aqeela Ashraf; Muhammad Imran
Journal:  Trop Anim Health Prod       Date:  2018-06-08       Impact factor: 1.559

4.  Metabotypes with elevated protein and lipid catabolism and inflammation precede clinical mastitis in prepartal transition dairy cows.

Authors:  F Zandkarimi; J Vanegas; X Fern; C S Maier; G Bobe
Journal:  J Dairy Sci       Date:  2018-03-21       Impact factor: 4.034

5.  Endogenous human milk peptide release is greater after preterm birth than term birth.

Authors:  David C Dallas; Christina J Smink; Randall C Robinson; Tian Tian; Andres Guerrero; Evan A Parker; Jennifer T Smilowitz; Kasper A Hettinga; Mark A Underwood; Carlito B Lebrilla; J Bruce German; Daniela Barile
Journal:  J Nutr       Date:  2014-12-24       Impact factor: 4.798

6.  Peptidomic profile of milk of Holstein cows at peak lactation.

Authors:  David C Dallas; Andres Guerrero; Evan A Parker; Luis A Garay; Aashish Bhandari; Carlito B Lebrilla; Daniela Barile; J Bruce German
Journal:  J Agric Food Chem       Date:  2013-12-23       Impact factor: 5.279

Review 7.  Moving towards the immunodiagnosis of staphylococcal intramammary infections.

Authors:  M H Fabres-Klein; A P Aguilar; M P Silva; D M Silva; A O B Ribon
Journal:  Eur J Clin Microbiol Infect Dis       Date:  2014-06-20       Impact factor: 3.267

8.  iTRAQ-proteomics and bioinformatics analyses of mammary tissue from cows with clinical mastitis due to natural infection with Staphylococci aureus.

Authors:  Jinming Huang; Guojing Luo; Zijing Zhang; Xiuge Wang; Zhihua Ju; Chao Qi; Yan Zhang; Changfa Wang; Rongling Li; Jianbin Li; Weijun Yin; Yinxue Xu; Sonia J Moisá; Juan J Loor; Jifeng Zhong
Journal:  BMC Genomics       Date:  2014-10-02       Impact factor: 3.969

Review 9.  Animal board invited review: advances in proteomics for animal and food sciences.

Authors:  A M Almeida; A Bassols; E Bendixen; M Bhide; F Ceciliani; S Cristobal; P D Eckersall; K Hollung; F Lisacek; G Mazzucchelli; M McLaughlin; I Miller; J E Nally; J Plowman; J Renaut; P Rodrigues; P Roncada; J Staric; R Turk
Journal:  Animal       Date:  2014-10-31       Impact factor: 3.240

Review 10.  Challenges and opportunities of bovine milk analysis by mass spectrometry.

Authors:  Aparna Verma; Kiran Ambatipudi
Journal:  Clin Proteomics       Date:  2016-04-19       Impact factor: 3.988

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