Literature DB >> 23630014

Effects of nutrient content claims, sports celebrity endorsements and premium offers on pre-adolescent children's food preferences: experimental research.

H Dixon1, M Scully, P Niven, B Kelly, K Chapman, R Donovan, J Martin, L A Baur, D Crawford, M Wakefield.   

Abstract

OBJECTIVES: To assess pre-adolescent children's responses to common child-oriented front-of-pack food promotions.
METHODS: Between-subjects, web-based experiment with four front-of-pack promotion conditions on energy-dense and nutrient-poor (EDNP) foods: no promotion [control]; nutrient content claims; sports celebrity endorsements (male athletes) and premium offers. Participants were 1302 grade 5 and 6 children (mean age 11 years) from Melbourne, Australia. Participants chose their preferred product from a randomly assigned EDNP food pack and comparable healthier food pack then completed detailed product ratings. Child-oriented pack designs with colourful, cartooned graphics, fonts and promotions were used.
RESULTS: Compared to the control condition, children were more likely to choose EDNP products featuring nutrient content claims (both genders) and sports celebrity endorsements (boys only). Perceptions of nutritional content were enhanced by nutrient content claims. Effects of promotions on some product ratings (but not choice) were negated when children referred to the nutrition information panel. Premium offers did not enhance children's product ratings or choice.
CONCLUSIONS: Nutrient content claims and sports celebrity endorsements influence pre-adolescent children's preferences towards EDNP food products displaying them. Policy interventions to reduce the impact of unhealthy food marketing to children should limit the use of these promotions.
© 2013 The Authors. Pediatric Obesity © 2013 International Association for the Study of Obesity.

Entities:  

Keywords:  Children; experiment; food marketing; food promotions

Mesh:

Year:  2013        PMID: 23630014     DOI: 10.1111/j.2047-6310.2013.00169.x

Source DB:  PubMed          Journal:  Pediatr Obes        ISSN: 2047-6302            Impact factor:   4.000


  34 in total

1.  Food and beverage advertising during children's television programming.

Authors:  P Scully; A Macken; D Leddin; W Cullen; C Dunne; C O Gorman
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Authors:  Aviva A Musicus; Sophia V Hua; Alyssa J Moran; Emily W Duffy; Marissa G Hall; Christina A Roberto; Francesca R Dillman Carpentier; Sarah Sorscher; Margo G Wootan; Lindsey Smith Taillie; Eric B Rimm
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4.  Comparing the Prevalence of Alcohol, Combustible and Electronic Cigarettes, Hookah, and Marijuana, in Music Videos across 6 Genres of Popular Music from 2014-2020.

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5.  Transdisciplinary team science for global health: Case study of the JUS Media? Programme.

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Journal:  Am Psychol       Date:  2019-01-21

6.  Quantifying Child-Appeal: The Development and Mixed-Methods Validation of a Methodology for Evaluating Child-Appealing Marketing on Product Packaging.

Authors:  Christine Mulligan; Monique Potvin Kent; Laura Vergeer; Anthea K Christoforou; Mary R L'Abbé
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7.  Food packaging cues influence taste perception and increase effort provision for a recommended snack product in children.

Authors:  Laura Enax; Bernd Weber; Maren Ahlers; Ulrike Kaiser; Katharina Diethelm; Dominik Holtkamp; Ulya Faupel; Hartmut H Holzmüller; Mathilde Kersting
Journal:  Front Psychol       Date:  2015-07-02

8.  Food marketing and gender among children and adolescents: a scoping review.

Authors:  Luciana Castronuovo; Leila Guarnieri; María Victoria Tiscornia; Lorena Allemandi
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9.  A Cross-Sectional Audit of Nutrition and Health Claims on Dairy Yoghurts in Supermarkets of the Illawarra Region of New South Wales, Australia.

Authors:  Sam-Reith S Wadhwa; Anne T McMahon; Elizabeth P Neale
Journal:  Nutrients       Date:  2021-05-27       Impact factor: 5.717

10.  Nutrition Claims on Fruit Drinks Are Inconsistent Indicators of Nutritional Profile: A Content Analysis of Fruit Drinks Purchased by Households With Young Children.

Authors:  Emily W Duffy; Marissa G Hall; Francesca R Dillman Carpentier; Aviva A Musicus; Michele L Meyer; Eric Rimm; Lindsey Smith Taillie
Journal:  J Acad Nutr Diet       Date:  2020-09-22       Impact factor: 5.234

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