Literature DB >> 23601378

Who needs an artificial pancreas? (?).

Janet Winikoff1, Andrew Drexler.   

Abstract

The development of a closed-loop "artificial pancreas" would be a welcome advance for both endocrinologists and diabetic patients struggling to attain near normal glycemic control. While great strides in automatically controlling blood sugar in the fasting, sedentary state have been made through complex mathematical modeling, management of blood sugar excursions due to food and exercise have been more problematic. An artificial pancreas is not feasible at this time because of limitations inherent in the currently available technology.
© 2013 Wiley Publishing Asia Pty Ltd and Ruijin Hospital, Shanghai Jiaotong University School of Medicine.

Entities:  

Keywords:  artificial pancreas; closed loop system; diabetes management; insulin delivery; 人工胰腺,闭环系统,糖尿病治疗,胰岛素给药装置

Mesh:

Substances:

Year:  2013        PMID: 23601378     DOI: 10.1111/1753-0407.12052

Source DB:  PubMed          Journal:  J Diabetes        ISSN: 1753-0407            Impact factor:   4.006


  3 in total

1.  Modeling Plasma-to-Interstitium Glucose Kinetics from Multitracer Plasma and Microdialysis Data.

Authors:  Michele Schiavon; Chiara Dalla Man; Simmi Dube; Michael Slama; Yogish C Kudva; Thomas Peyser; Ananda Basu; Rita Basu; Claudio Cobelli
Journal:  Diabetes Technol Ther       Date:  2015-08-27       Impact factor: 6.118

2.  Time lag of glucose from intravascular to interstitial compartment in type 1 diabetes.

Authors:  Ananda Basu; Simmi Dube; Sona Veettil; Michael Slama; Yogish C Kudva; Thomas Peyser; Rickey E Carter; Claudio Cobelli; Rita Basu
Journal:  J Diabetes Sci Technol       Date:  2014-10-10

3.  Time lag of glucose from intravascular to interstitial compartment in humans.

Authors:  Ananda Basu; Simmi Dube; Michael Slama; Isabel Errazuriz; Jose Carlos Amezcua; Yogish C Kudva; Thomas Peyser; Rickey E Carter; Claudio Cobelli; Rita Basu
Journal:  Diabetes       Date:  2013-09-05       Impact factor: 9.461

  3 in total

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