Literature DB >> 23597138

Dangling the carrot of improved survival in non-Hodgkin lymphoma: does carotenoid consumption make a difference?

Bridget Charbonneau1.   

Abstract

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Year:  2013        PMID： 23597138      PMCID： PMC6921928          DOI： 10.3109/10428194.2013.795651

Source DB:  PubMed          Journal:  Leuk Lymphoma        ISSN： 1026-8022


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  11 in total

1.  Fruit and vegetable intake and survival from non-Hodgkin lymphoma: does an apple a day keep the doctor away?

Authors:  Carrie A Thompson; James R Cerhan
Journal:  Leuk Lymphoma       Date:  2010-06

2.  Serum α-carotene concentrations and risk of death among US Adults: the Third National Health and Nutrition Examination Survey Follow-up Study.

Authors:  Chaoyang Li; Earl S Ford; Guixiang Zhao; Lina S Balluz; Wayne H Giles; Simin Liu
Journal:  Arch Intern Med       Date:  2010-11-22

3.  Vegetable and fruit intake and non-Hodgkin lymphoma survival in Connecticut women.

Authors:  Xuesong Han; Tongzhang Zheng; Francine Foss; Theodore R Holford; Shuangge Ma; Ping Zhao; Min Dai; Christopher Kim; Yaqun Zhang; Yana Bai; Yawei Zhang
Journal:  Leuk Lymphoma       Date:  2010-06

4.  Fruits and vegetables consumption and risk of non-Hodgkin's lymphoma: a meta-analysis of observational studies.

Authors:  Guo-Chong Chen; Da-Bing Lv; Zhi Pang; Qing-Fang Liu
Journal:  Int J Cancer       Date:  2013-01-18       Impact factor: 7.396

Review 5.  The future of CD20 monoclonal antibody therapy in B-cell malignancies.

Authors:  Myron S Czuczman; Stephanie A Gregory
Journal:  Leuk Lymphoma       Date:  2010-06

6.  Cancer statistics, 2012.

Authors:  Rebecca Siegel; Deepa Naishadham; Ahmedin Jemal
Journal:  CA Cancer J Clin       Date:  2012-01-04       Impact factor: 508.702

7.  Intake of cruciferous vegetables modifies bladder cancer survival.

Authors:  Li Tang; Gary R Zirpoli; Khurshid Guru; Kirsten B Moysich; Yuesheng Zhang; Christine B Ambrosone; Susan E McCann
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2010-06-15       Impact factor: 4.254

8.  Dietary intake of fruits and vegetables and overall survival in non-Hodgkin lymphoma.

Authors:  Nicholas J Ollberding; Briseis Aschebrook-Kilfoy; Donne Bennett D Caces; Sonali M Smith; Dennis D Weisenburger; Brian C-H Chiu
Journal:  Leuk Lymphoma       Date:  2013-04-30

Review 9.  Beta-carotene supplementation and cancer risk: a systematic review and metaanalysis of randomized controlled trials.

Authors:  Nathalie Druesne-Pecollo; Paule Latino-Martel; Teresa Norat; Emilie Barrandon; Sandrine Bertrais; Pilar Galan; Serge Hercberg
Journal:  Int J Cancer       Date:  2010-07-01       Impact factor: 7.396

10.  Potent preventive action of alpha-carotene against carcinogenesis: spontaneous liver carcinogenesis and promoting stage of lung and skin carcinogenesis in mice are suppressed more effectively by alpha-carotene than by beta-carotene.

Authors:  M Murakoshi; H Nishino; Y Satomi; J Takayasu; T Hasegawa; H Tokuda; A Iwashima; J Okuzumi; H Okabe; H Kitano
Journal:  Cancer Res       Date:  1992-12-01       Impact factor: 12.701
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