| Literature DB >> 23594442 |
Hongtao Yan1, Lijun Tang, Tao Chen, John G Kral, Li Jiang, Yunming Li, Ruidong Hu, Jiangfeng Cui, Shi Li, Fuzhou Tian.
Abstract
OBJECTIVE: To investigate the metabolic effects of open Roux-en Y gastric bypass (RYGB) on pancreatic endocrine reserve in overweight/obese Chinese patients with type 2 diabetes during postoperative year 1.Entities:
Mesh:
Substances:
Year: 2013 PMID: 23594442 PMCID: PMC5644747 DOI: 10.1159/000351018
Source DB: PubMed Journal: Obes Facts ISSN: 1662-4025 Impact factor: 3.942
Fig. 1RYGB consisting of a 80-120 ml gastric pouch with an approximately 3 cm diameter gastro-jejunostomy of the 80 cm Roux-en-Y bypass limb, and an approximately 100 cm biliopancreatic duodeno-jejunal limb. The jejunum is divided 80 cm from the ligament of Treitz, the site of an end-side jejuno-jejunostomy.
Comparison of key indicators before and after surgery
| BW, kg | FPG, mmol/l | 2-hour PG, mmol/l | HbA1c, % | BMI, kg/m2 | HOMA-IR | |
|---|---|---|---|---|---|---|
| Before surgery | 71.8 ± 13.7 | 10.7 ± 3.3 | 20.0 ± 4.7 | 9.1 ± 1.7 | 26.3 ± 4.0 | 6.1 ± 4.9 |
| 1 month after surgery | 66.6 ± 13.0 | 6.9 ± 1.6 | 10.3 ± 3.1 | 7.5 ± 1.9 | 24.4 ± 3.4 | 3.9 ± 3.6 |
| 3 months after surgery | 63.1 ± 14.6 | 6.6 ± 1.3 | 8.7 ± 3.1 | 6.8 ± 1.9 | 23.1 ± 3.1 | 2.8 ± 3.4 |
| 6 months after surgery | 61.8 ± 15.8 | 6.3 ± 1.3 | 8.2 ± 2.7 | 6.2 ± 1.6 | 22.6 ± 4.0 | 2.9 ± 3.7 |
| 1 year after surgery | 59.0 ± 14.1 | 5.89 ± 1.2 | 7.6 ± 2.8 | 5.5 ± 1.8 | 21.6 ± 3.6 | 2.7 ± 2.9 |
BW = Body weight; FPG = fasting plasma glucose; HbA1c = glycosylated hemoglobin; HOMA-IR = homeostasis model assessment of insulin resistance.
Repeated measures ANOVA with Bonferroni CI adjustment, p < 0.05 (compared to the corresponding preoperative levels).
ANOVA analyses of factors that may affect the short-term efficacy of gastric bypass
| Complete remission (n = 79) | Improved (n = 9) | Unaffected (n = 11) | |
|---|---|---|---|
| Gender | |||
| Male (%) | 50 (85) | 4 (7) | 5 (8) |
| Female (%) | 29 (73) | 5 (13) | 6 (15) |
| Age | 45.9 ± 10.0 | 51.8 ± 10.3 | 49.4 ± 11.2 |
| Smoker (%) | 24 (30) | 2 (22) | 1 (9) |
| Alcohol user (%) | 9 (11) | 1 (11) | 0 (0) |
| Dyslipidemia (%) | 46 (58) | 2 (22) | 5 (45) |
| Hypertension (%) | 10 (13) | 1 (11) | 2 (18) |
| Time from diagnosis, year | 4.3 ± 3.8 | 6.6 ± 3.9 | 7.6 ± 3.8 |
| Weight, kg | 74.8 ± 13.8 | 61.8 ± 10.1 | 71.2 ± 11.7 |
| Weight loss | 13.7 ± 3.7 | 10.1 ± 2.6 | 8.5 ± 3.3 |
| BMI | 26.9 ± 4.0 | 23.8 ± 3.6 | 23.7 ± 3.2 |
| BMI drop | 4.9 ± 1.4 | 3.8 ± 1.8 | 3.7 ± 1.8 |
| Fasting C-peptide | 2.1 ± 0.8 | 1.3 ± 0.5 | 1.6 ± 0.6 |
| OGTT 30-min C-peptide | 2.8 ± 1.2 | 1.8 ± 1.0 | 2.2 ± 0.9 |
| OGTT 1-hour C-peptide | 3.8 ± 1.7 | 1.9 ± 0.8 | 2.8 ± 1.3 |
| OGTT 2-hour C-peptide | 4.5 ± 2.2 | 2.8 ± 1.7 | 2.8 ± 1.0 |
| OGTT 3-hour C-peptide | 3.5 ± 1.2 | 2.7 ± 1.5 | 2.5 ± 1.4 |
| AUCC-peptide | 10.72 ± 4.04 | 6.51 ± 3.36 | 7.7 ± 2.9 |
| Peak C-peptide | 4.54 ± 1.75 | 2.85 ± 1.59 | 3.22 ± 1.42 |
| Fasting blood glucose | 10.5 ± 3.0 | 11.0 ± 3.7 | 11.2 ± 4.0 |
| OGTT 30-min blood glucose | 15.8 ± 3.4 | 16.9 ± 4.9 | 16.7 ± 5.2 |
| OGTT 1-hour blood glucose | 19.4 ± 3.8 | 20.3 ± 5.5 | 20.0 ± 4.3 |
| OGTT 2-hour blood glucose | 18.9 ± 4.0 | 21.4 ± 5.9 | 21.8 ± 4.7 |
| OGTT 3-hour blood glucose | 14.5 ± 4.0 | 20.4 ± 5.3 | 16.8 ± 5.5 |
| AUCglucose | 51.59 ± 9.77 | 58.9 ± 15.59 | 58.01 ± 10.55 |
| Peakglucose | 20.71 ± 3.75 | 23.07 ± 5.63 | 23.52 ± 3.02 |
| Fasting insulin | 14.3 ± 9.5 | 9.7 ± 7.9 | 9.4 ± 5.3 |
| OGTT 30-min insulin | 29.4 ± 20.5 | 17.7 ± 12.5 | 17.2 ± 9.8 |
| OGTT 1-hour insulin | 37.2 ± 27.4 | 16.9 ± 12.1 | 23.8 ± 15.9 |
| OGTT 2-hour insulin | 40.3 ± 38.1 | 26.5 ± 25.5 | 18.3 ± 14.1 |
| OGTT 3-hour insulin | 24.4 ± 16.7 | 23.3 ± 18.9 | 16.6 ± 17.8 |
| AUCinsulin | 93.38 ± 67.71 | 55.17 ± 41.07 | 55.59 ± 36.71 |
| Peakinsulin | 42.88 ± 32.04 | 26.04 ± 18.74 | 26.52 ± 19 |
| HbA1c, % | 8.9 ± 1.6 | 9.8 ± 2.7 | 9.1 ± 0.8 |
| HOMA-IR | 6.9 ± 5.5 | 4.4 ± 3.5 | 4.8 ± 2.5 |
Pearson's χ2 test with correcting for continuity.
One way ANOVA followed by LSD test.
Covariance analysis, adjustment for gender, age, weight and BMI.
Compared to the complete remission group, p < 0.05.
Compared to the complete remission group, p < 0.01.
Multivariate analysis of predictive factors of T2DM remission after gastric bypass
| Predictor | Relative risk | 95% CI | p value |
|---|---|---|---|
| Duration of disease/year | −0.139 | −0.252 to −0.025 | 0.017 |
| BMI/kg/m2 | 0.167 | 0.011–0.323 | 0.036 |
| Fasting plasma C-peptide/ng/ml | 1.089 | 0.083–2.095 | 0.034 |
| OGTT 1-hour insulin/mU/l | 0.043 | 0.001–0.084 | 0.044 |
CI = Confidence interval.
Indicates effect of ‘1-unit’ difference in independent variable on dependent variable.