Literature DB >> 23578943

Who is to blame for the rise in obesity?

Jayson L Lusk1, Brenna Ellison.   

Abstract

We sought to determine who the public perceives as most contributing to the rise in obesity and to identify the determinants of such perceptions. A nationwide survey was conducted among 800 US individuals. Respondents were asked to place each of seven entities (food manufacturers, grocery stores, restaurants, government policies, farmers, individuals, and parents) into three categories: primarily, somewhat, and not to blame for the rise in obesity. Eighty percent said individuals were primarily to blame for the rise in obesity. Parents were the next-most blameworthy group, with 59% ascribing primary blame. Responses fell along three dimensions related to individual responsibility, agribusiness responsibility, and government-farm policy. A number of individual-specific factors were associated with perceptions of blame. For example, individuals with a more statist score on the economic political ideology scale were more likely to blame the government and agribusiness for obesity.
Copyright © 2013 Elsevier Ltd. All rights reserved.

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Year:  2013        PMID: 23578943     DOI: 10.1016/j.appet.2013.04.001

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  5 in total

1.  Legislating for weight-based equality: national trends in public support for laws to prohibit weight discrimination.

Authors:  R M Puhl; Y Suh; X Li
Journal:  Int J Obes (Lond)       Date:  2016-03-22       Impact factor: 5.095

2.  The role of parents in public views of strategies to address childhood obesity in the United States.

Authors:  Julia A Wolfson; Sarah E Gollust; Jeff Niederdeppe; Colleen L Barry
Journal:  Milbank Q       Date:  2015-03       Impact factor: 4.911

3.  "I Feel Like Less of a Mom": Experiences of Weight Stigma by Association among Mothers of Children with Overweight and Obesity.

Authors:  Jenna C Gorlick; Claire V Gorman; Heidi M Weeks; Arielle T Pearlman; Natasha A Schvey; Katherine W Bauer
Journal:  Child Obes       Date:  2020-12-29       Impact factor: 2.992

Review 4.  Parent Feeding Practices in the Context of Food Insecurity.

Authors:  Katherine R Arlinghaus; Melissa N Laska
Journal:  Int J Environ Res Public Health       Date:  2021-01-06       Impact factor: 3.390

5.  Consumer Acceptance of Population-Level Intervention Strategies for Healthy Food Choices: The Role of Perceived Effectiveness and Perceived Fairness.

Authors:  Colin Bos; Ivo Van Der Lans; Frank Van Rijnsoever; Hans Van Trijp
Journal:  Nutrients       Date:  2015-09-15       Impact factor: 5.717

  5 in total

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