| Literature DB >> 23573115 |
Madan Mohan Pandey1, Antariksha Katara, Garima Pandey, Subha Rastogi, A K S Rawat.
Abstract
Nardostachys jatamansi DC. and Selinum vaginatum (Edgew) Cl. are two endemic high altitude Indian medicinal plants that have been traditionally known as "Jatamansi" and "Bhootkeshi," respectively. These are used in various traditional herbal formulations and nutraceuticals, as well as to treat neurological disorders like epilepsy, hysteria, syncope, convulsions, and mental weakness. They resemble each other in their external morphological characters and characteristic odour, so their roots are often confused with each other. Since free radicals have been implicated in the pathogenesis of a considerable range of neurological disorders, including seizures and epilepsy, analysis of these two important medicinal plants was carried out based on their antioxidant activities and phenolic profiles. N. jatamansi expressed better antioxidant activity with both DPPH and TAC methods. Strong correlation was seen between TPC and antioxidant activities. Phenolic compounds such as chlorogenic acid, ferulic acid, protocatechuic acid, and syringic acid were analyzed qualitatively and quantitatively in the methanol extracts of N. jatamansi and S. vaginatum by HPLC. N. jatamansi was found to contain only protocatechuic and syringic acids while chlorogenic and ferulic acids were present only in S. vaginatum. The studies suggest that both of the plants exhibit distinctive properties and that their similar therapeutic uses may be dependent on synergistic effects exhibited by the different compounds present in them.Entities:
Year: 2013 PMID: 23573115 PMCID: PMC3618914 DOI: 10.1155/2013/142517
Source DB: PubMed Journal: Evid Based Complement Alternat Med ISSN: 1741-427X Impact factor: 2.629
Total phenolic content and major phenolic acids identified in methanolic extract of N. jatamansi and S. vaginatum.
| Name | TPC (gallic acid equ) mg/g | Phenolic compounds identified by HPLC (mg/100 g extract) | |||
|---|---|---|---|---|---|
| Protocatechuic acid (1) | Chlorogenic acid (2) | Syringic acid (3) | Ferulic acid (4) | ||
|
| 39.544 ± 2.16 | 596.5 ± 1.61 | — | 68.5 ± 0.22 | — |
|
| 22.744 ± 1.23 | — | 1054.3 ± 2.86 | — | 61.9 ± 1.08 |
Values are mean ± SD (n = 3).
Antioxidant effect on free DPPH radicals and total antioxidant capacity.
| Plant name | DPPH radical scavenging ability (IC50, | Total antioxidant capacity ( |
|---|---|---|
|
| 50 | 151 |
|
| 165 | 143 |
| Ascorbic acid (AA) | 2.3 | — |
Figure 1DPPH radical scavenging activity of N. Jatamansi and S. vaginatum.
Figure 2Spectrophotometrically measured phosphomolybdenum complex as a function of concentration of N. Jatamansi and S. vaginatum.
Correlation between bioactivities and total phenolic content.
| Activities | Correlation coefficient ( | |
|---|---|---|
|
|
| |
| DPPH radical scavenging activity (% inhibition) | 0.9808 | 0.9965 |
| Total antioxidant capacity | ||
| (i) Absorption for phosphomolybdenum complex formed | 0.9909 | 0.9897 |
| (ii) Ascorbic acid equivalent (AAE) | 0.9824 | 0.9897 |
Figure 3HPLC profile of phenolic acids. (a) Standard mixture (1-protocatechuic acid, 2-chlorogenic acid, 3-syringic acid, 4-ferulic acid); (b) N. Jatamansi methanolic extract; (c) S. vaginatum methanolilc extract.