Literature DB >> 235246

The metabolism of pyrimidines by proteolytic clostridia.

M G Hilton.   

Abstract

Uracil was used by growing cultures of Clostridium sporogenes, and by proteolytic strains of C. botulinum types A and B. Uracil was not used by C. bifermentans; C. botulinum, type B (non-proteolytic); C. botulinum, type F (non-proteolytic); C. botulinum, type E; C. butyricum; C. cochlearium; C. difficile; C. histolyticum; C. oedematiens, type A; C. paraputrificum; C. scatologenes; C. specticum; C. sordellii; C. sticklandii; C. tertium; C. tetani; C. tetanomorphum; C. welchii, types A, B, C, E and 4 untyped strains. The growth of C. sporogenes was not increased by uracil; it was reduced to dihydrouracil. Experiments with washed cells of C. sporogenes showed that the uracil-reducing system was inducible. Washed cell suspensions incubated under hydrogen with uracil, thymine, iso-barbituric acid, 5-amino uracil and cytosine consumed 1 mole H2/mole pyrimidine. The reduction product of cytosine was dihydrouracil indicating that it was deaminated before reduction. The reduction products of the remaining pyrimidines were the corresponding dihydro derivatives. Extracts of C. sporogenes reduced uracil in the presence of NADPH2 but not NADH2.

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Year:  1975        PMID: 235246     DOI: 10.1007/bf00428359

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  17 in total

1.  Reductive degradation of pyrimidines. II. Mechanism of uracil degradation by Clostridium uracilicum.

Authors:  L L CAMPBELL
Journal:  J Bacteriol       Date:  1957-02       Impact factor: 3.490

2.  Reductive degradation of pyrimidines. I. The isolation and characterization of a uracil fermenting bacterium, Clostridium uracilicum nov. spec.

Authors:  L L CAMPBELL
Journal:  J Bacteriol       Date:  1957-02       Impact factor: 3.490

3.  Pyrimidine metabolism. I. Enzymatic pathways of uracil and thymine degradation.

Authors:  E S CANELLAKIS
Journal:  J Biol Chem       Date:  1956-07       Impact factor: 5.157

4.  Metabolism of thymine (methyl-C14 or -2-C14) by rat liver in vitro.

Authors:  K FINK; R E CLINE; R B HENDERSON; R M FINK
Journal:  J Biol Chem       Date:  1956-07       Impact factor: 5.157

5.  beta-amino acid formation by tissue slices incubated with pyrimidines.

Authors:  R M FINK; K FINK; R B HENDERSON
Journal:  J Biol Chem       Date:  1953-03       Impact factor: 5.157

6.  A steam distillation apparatus suitable for micro-Kjeldahl analysis.

Authors:  R Markham
Journal:  Biochem J       Date:  1942-12       Impact factor: 3.857

7.  Differential spectrophotometry of purine compounds by means of specific enzymes; studies of the enzymes of purine metabolism.

Authors:  H M KALCKAR
Journal:  J Biol Chem       Date:  1947-02       Impact factor: 5.157

8.  Gas-liquid partition chromatography; the separation and micro-estimation of volatile fatty acids from formic acid to dodecanoic acid.

Authors:  A T JAMES; A J P MARTIN
Journal:  Biochem J       Date:  1952-03       Impact factor: 3.857

9.  The acceptor specificity of flavins and flavoproteins. I. Techniques for anaerobic spectrophotometry.

Authors:  M Dixon
Journal:  Biochim Biophys Acta       Date:  1971-03-02

10.  New amino acids, and heterocyclic compounds participating in the Stickland reaction of Clostridium sticklandii.

Authors:  A C Schwartz; R Schäfer
Journal:  Arch Mikrobiol       Date:  1973-11-02
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  10 in total

1.  Energy conservation in chemotrophic anaerobic bacteria.

Authors:  R K Thauer; K Jungermann; K Decker
Journal:  Bacteriol Rev       Date:  1977-03

Review 2.  Microbial metabolism of homocyclic and heterocyclic aromatic compounds under anaerobic conditions.

Authors:  D F Berry; A J Francis; J M Bollag
Journal:  Microbiol Rev       Date:  1987-03

Review 3.  Degradation of purines and pyrimidines by microorganisms.

Authors:  G D Vogels; C Van der Drift
Journal:  Bacteriol Rev       Date:  1976-06

4.  Metabolism of dihydrouracil in Rhodosporidium toruloides.

Authors:  C H Davis; M D Putnam; W M Thwaites
Journal:  J Bacteriol       Date:  1984-04       Impact factor: 3.490

5.  Degradation of pyrimidine bases in Clostridium sticklandii.

Authors:  R Schäfer; A C Schwartz
Journal:  Arch Microbiol       Date:  1980-01       Impact factor: 2.552

6.  Urea: obligate intermediate of pyrimidine-ring catabolism in Rhodosporidium toruloides.

Authors:  W M Thwaites; C H Davis; N Wallis-Biggart; L M Wondrack; M T Abbott
Journal:  J Bacteriol       Date:  1979-03       Impact factor: 3.490

7.  The end products of the metabolism of aromatic amino acids by Clostridia.

Authors:  S R Elsden; M G Hilton; J M Waller
Journal:  Arch Microbiol       Date:  1976-04-01       Impact factor: 2.552

8.  Anaerobic degradation of uric acid via pyrimidine derivatives by selenium-starved cells of Clostridium purinolyticum.

Authors:  P Dürre; J R Andreesen
Journal:  Arch Microbiol       Date:  1982-05       Impact factor: 2.552

Review 9.  When anaerobes encounter oxygen: mechanisms of oxygen toxicity, tolerance and defence.

Authors:  Zheng Lu; James A Imlay
Journal:  Nat Rev Microbiol       Date:  2021-06-28       Impact factor: 78.297

10.  A novel way to synthesize pantothenate in bacteria involves β-alanine synthase present in uracil degradation pathway.

Authors:  Mariana López-Sámano; Luis Fernando Lozano-Aguirre Beltrán; Rosina Sánchez-Thomas; Araceli Dávalos; Tomás Villaseñor; Jorge Donato García-García; Alejandro García-de Los Santos
Journal:  Microbiologyopen       Date:  2020-02-29       Impact factor: 3.139

  10 in total

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