Literature DB >> 23498177

Effects of nisin and reutericyclin on resistance of endospores of Clostridium spp. to heat and high pressure.

Simmon Hofstetter1, David Gebhardt, Linda Ho, Michael Gänzle, Lynn M McMullen.   

Abstract

The effects of high pressure, temperature, and antimicrobial compounds on endospores of Clostridium spp. were examined. Minimal inhibitory concentrations (MIC) of nisin and reutericyclin were determined for vegetative cells and endospores of Clostridium sporogenes ATCC 7955, Clostridium beijerinckii ATCC 8260, and Clostridium difficile 3195. Endospores of C. sporogenes ATCC 7955 and C. beijerinckii ATCC 8260 were exposed to 90 °C and 90 °C/600 MPa in the presence of 16 mg L(-1) nisin or 6.4 mg L(-1) reutericyclin for 0-60 min in a 0.9% saline solution. Dipicolinic acid (DPA) release was measured using a terbium-DPA fluorescence assay, and endospore permeability was assessed using 4',6-diamidino-2-phenylindole (DAPI) fluorescence. Vegetative cells of C. sporogenes ATCC 7955 exhibited higher sensitivity to nisin relative to endospores, with MIC values 0.23 ± 0.084 mg L(-1) and 1.11 ± 0.48 mg L(-1), respectively. Nisin increased DPA release when endospores were treated at 90 °C; however, only C. sporogenes ATCC 7955 exhibited higher inactivation, suggesting strain or species specific effects. Reutericyclin did not enhance spore inactivation or DPA release. Use of nisin in combination with high pressure, thermal treatments enhanced inactivation of endospores of Clostridium spp. and may have application in foods.
Copyright © 2012 Elsevier Ltd. All rights reserved.

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Year:  2012        PMID: 23498177     DOI: 10.1016/j.fm.2012.11.001

Source DB:  PubMed          Journal:  Food Microbiol        ISSN: 0740-0020            Impact factor:   5.516


  8 in total

Review 1.  High Hydrostatic Pressure-Based Combination Strategies for Microbial Inactivation of Food Products: The Cases of Emerging Combination Patterns.

Authors:  Qiang Xia; Qianqian Liu; Gabriela I Denoya; Caijiao Yang; Francisco J Barba; Huaning Yu; Xiaojia Chen
Journal:  Front Nutr       Date:  2022-05-11

2.  The Copy Number of the spoVA 2mob Operon Determines Pressure Resistance of Bacillus Endospores.

Authors:  Zhen Li; Felix Schottroff; David J Simpson; Michael G Gänzle
Journal:  Appl Environ Microbiol       Date:  2019-09-17       Impact factor: 4.792

3.  In situ determination of Clostridium endospore membrane fluidity during pressure-assisted thermal processing in combination with nisin or reutericyclin.

Authors:  S Hofstetter; R Winter; L M McMullen; M G Gänzle
Journal:  Appl Environ Microbiol       Date:  2013-01-18       Impact factor: 4.792

4.  High pressure thermal inactivation of Clostridium botulinum type E endospores - kinetic modeling and mechanistic insights.

Authors:  Christian A Lenz; Kai Reineke; Dietrich Knorr; Rudi F Vogel
Journal:  Front Microbiol       Date:  2015-07-03       Impact factor: 5.640

5.  Proteomic Response of Bacillus subtilis Spores under High Pressure Combined with Moderate Temperature and Random Peptide Mixture LK Treatment.

Authors:  Yaru Pang; Ruobin Wu; Tianlin Cui; Zequn Zhang; Li Dong; Fang Chen; Xiaosong Hu
Journal:  Foods       Date:  2022-04-13

6.  Late blowing defect in Grottone cheese: detection of clostridia and control strategies.

Authors:  Maria Francesca Peruzy; Giuseppe Blaiotta; Maria Aponte; Maria De Sena; Nicoletta Murru
Journal:  Ital J Food Saf       Date:  2022-06-27

7.  Reutericyclin producing Lactobacillus reuteri modulates development of fecal microbiota in weanling pigs.

Authors:  Yan Yang; Xin Zhao; Minh H A Le; Ruurd T Zijlstra; Michael G Gänzle
Journal:  Front Microbiol       Date:  2015-07-28       Impact factor: 5.640

Review 8.  Bacteriocins: Novel Solutions to Age Old Spore-Related Problems?

Authors:  Kevin Egan; Des Field; Mary C Rea; R Paul Ross; Colin Hill; Paul D Cotter
Journal:  Front Microbiol       Date:  2016-04-08       Impact factor: 5.640

  8 in total

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