Literature DB >> 23490556

Characterizing the microbiota across the gastrointestinal tract of a Brazilian Nelore steer.

Marcelo Nagem Valério de Oliveira1, Kelsea A Jewell, Fernanda S Freitas, Laércio A Benjamin, Marcos R Tótola, Arnaldo C Borges, Célia A Moraes, Garret Suen.   

Abstract

The gastrointestinal tracts (GIT) of herbivores harbor dense and diverse microbiota that has beneficial interactions with the host, particularly for agriculturally relevant animals like ruminants such as cattle. When assessing ruminant health, microbiological indicators are often derived from the rumen or feces. However, it is probable that ruminal and fecal microbiota do not reflect the microbial communities within the GIT of ruminants. To test this, we investigated the compartments of the GIT from a Brazilian Nelore steer and performed a 16S rRNA pyrosequencing analysis on the collected samples. Our results showed high intra-individual variation, with samples clustering according to their location in the GIT including the forestomach, small intestine, and large intestine. Although sequences related to the phyla Firmicutes and Bacteroidetes predominated all samples, there was a remarkable variation at the family level. Comparisons between the microbiota in the rumen, feces, and other GIT components showed distinct differences in microbial community. This work is the first intensive non-culture based GIT microbiota analysis for any ruminant and provides a framework for understanding how host microbiota impact the health of bovines.
Copyright © 2013 Elsevier B.V. All rights reserved.

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Year:  2013        PMID: 23490556     DOI: 10.1016/j.vetmic.2013.02.013

Source DB:  PubMed          Journal:  Vet Microbiol        ISSN: 0378-1135            Impact factor:   3.293


  66 in total

1.  Characterization of the cellulolytic bacteria communities along the gastrointestinal tract of Chinese Mongolian sheep by using PCR-DGGE and real-time PCR analysis.

Authors:  Yan Zeng; Dong Zeng; Yan Zhang; Xueqin Ni; Yurui Tang; Hui Zhu; Hesong Wang; Zhongqiong Yin; Kangcheng Pan; Bo Jing
Journal:  World J Microbiol Biotechnol       Date:  2015-05-01       Impact factor: 3.312

2.  Bacterial community composition and fermentation patterns in the rumen of sika deer (Cervus nippon) fed three different diets.

Authors:  Zhipeng Li; André-Denis G Wright; Hanlu Liu; Kun Bao; Tietao Zhang; Kaiying Wang; Xuezhe Cui; Fuhe Yang; Zhigang Zhang; Guangyu Li
Journal:  Microb Ecol       Date:  2014-09-25       Impact factor: 4.552

3.  Taxonomic identification of commensal bacteria associated with the mucosa and digesta throughout the gastrointestinal tracts of preweaned calves.

Authors:  Nilusha Malmuthuge; Philip J Griebel; Le Luo Guan
Journal:  Appl Environ Microbiol       Date:  2014-01-17       Impact factor: 4.792

4.  Response of Beef Cattle Fecal Microbiota to Grazing on Toxic Tall Fescue.

Authors:  Ryan S Mote; Nicholas S Hill; Joseph H Skarlupka; Zachary B Turner; Zachary P Sanders; Dean P Jones; Garret Suen; Nikolay M Filipov
Journal:  Appl Environ Microbiol       Date:  2019-07-18       Impact factor: 4.792

5.  Comparative study of the bacterial communities throughout the gastrointestinal tract in two beef cattle breeds.

Authors:  Yixiao Zhu; Zhisheng Wang; Rui Hu; Xueying Wang; Fengpeng Li; Xiangfei Zhang; Huawei Zou; Quanhui Peng; Bai Xue; Lizhi Wang
Journal:  Appl Microbiol Biotechnol       Date:  2020-11-17       Impact factor: 4.813

6.  The impact of feed efficiency selection on the ruminal, cecal, and fecal microbiomes of Angus steers from a commercial feedlot.

Authors:  Christina B Welch; Jeferson M Lourenco; Dylan B Davis; Taylor R Krause; Mia N Carmichael; Michael J Rothrock; T Dean Pringle; Todd R Callaway
Journal:  J Anim Sci       Date:  2020-07-01       Impact factor: 3.159

7.  Digestive tract microbiota of beef cattle that differed in feed efficiency.

Authors:  Harvey C Freetly; Aaron Dickey; Amanda K Lindholm-Perry; Richard M Thallman; John W Keele; Andrew P Foote; James E Wells
Journal:  J Anim Sci       Date:  2020-02-01       Impact factor: 3.159

8.  Analysis of the Gut Microbial Diversity of Dairy Cows During Peak Lactation by PacBio Single-Molecule Real-Time (SMRT) Sequencing.

Authors:  Weicheng Li; Qiangchuan Hou; Yanjie Wang; Huimin Ma; Yahua Liu; Feiyan Zhao; Jing Li; Lai-Yu Kwok; Jie Yu; Zhihong Sun; Tiansong Sun
Journal:  Curr Microbiol       Date:  2018-06-15       Impact factor: 2.188

9.  Bacterial Community Dynamics across the Gastrointestinal Tracts of Dairy Calves during Preweaning Development.

Authors:  Juliana Dias; Marcos Inácio Marcondes; Shirley Motta de Souza; Barbara Cardoso da Mata E Silva; Melline Fontes Noronha; Rafael Tassinari Resende; Fernanda Samarini Machado; Hilário Cuquetto Mantovani; Kimberly A Dill-McFarland; Garret Suen
Journal:  Appl Environ Microbiol       Date:  2018-04-16       Impact factor: 4.792

10.  Evaluation of the Fecal Bacterial Communities of Angus Steers With Divergent Feed Efficiencies Across the Lifespan From Weaning to Slaughter.

Authors:  Christina B Welch; Jeferson M Lourenco; Taylor R Krause; Darren S Seidel; Francis L Fluharty; T Dean Pringle; Todd R Callaway
Journal:  Front Vet Sci       Date:  2021-06-29
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