Literature DB >> 23489518

Merging dietary assessment with the adolescent lifestyle.

T E Schap1, F Zhu, E J Delp, C J Boushey.   

Abstract

The use of image-based dietary assessment methods shows promise for improving dietary self-report among children. The Technology Assisted Dietary Assessment (TADA) food record application is a self-administered food record specifically designed to address the burden and human error associated with conventional methods of dietary assessment. Users would take images of foods and beverages at all eating occasions using a mobile telephone or mobile device with an integrated camera [e.g. Apple iPhone, Apple iPod Touch (Apple Inc., Cupertino, CA, USA); Nexus One (Google, Mountain View, CA, USA)]. Once the images are taken, the images are transferred to a back-end server for automated analysis. The first step in this process is image analysis (i.e. segmentation, feature extraction and classification), which allows for automated food identification. Portion size estimation is also automated via segmentation and geometric shape template modeling. The results of the automated food identification and volume estimation can be indexed with the Food and Nutrient Database for Dietary Studies to provide a detailed diet analysis for use in epidemiological or intervention studies. Data collected during controlled feeding studies in a camp-like setting have allowed for formative evaluation and validation of the TADA food record application. This review summarises the system design and the evidence-based development of image-based methods for dietary assessment among children.
© 2013 The Authors Journal of Human Nutrition and Dietetics © 2013 The British Dietetic Association Ltd.

Entities:  

Keywords:  adolescents; assessment; diet; image-based; mobile telephones

Mesh:

Year:  2013        PMID: 23489518      PMCID: PMC3688702          DOI: 10.1111/jhn.12071

Source DB:  PubMed          Journal:  J Hum Nutr Diet        ISSN: 0952-3871            Impact factor:   3.089


  14 in total

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3.  Technology-Assisted Dietary Assessment.

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Journal:  Proc SPIE Int Soc Opt Eng       Date:  2008-03-20

4.  Assessment of energy intake underreporting by doubly labeled water and observations on reported nutrient intakes in children.

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5.  COMBINING GLOBAL AND LOCAL FEATURES FOR FOOD IDENTIFICATION IN DIETARY ASSESSMENT.

Authors:  Marc Bosch; Fengqing Zhu; Nitin Khanna; Carol J Boushey; Edward J Delp
Journal:  Proc Int Conf Image Proc       Date:  2011-12-29

6.  The Use of Mobile Devices in Aiding Dietary Assessment and Evaluation.

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7.  Segmentation Assisted Food Classification for Dietary Assessment.

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8.  Volume Estimation Using Food Specific Shape Templates in Mobile Image-Based Dietary Assessment.

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Journal:  Proc SPIE Int Soc Opt Eng       Date:  2011-02-07

9.  Adolescents in the United States can identify familiar foods at the time of consumption and when prompted with an image 14 h postprandial, but poorly estimate portions.

Authors:  TusaRebecca E Schap; Bethany L Six; Edward J Delp; David S Ebert; Deborah A Kerr; Carol J Boushey
Journal:  Public Health Nutr       Date:  2011-02-16       Impact factor: 4.022

10.  Evidence-based development of a mobile telephone food record.

Authors:  Bethany L Six; Tusarebecca E Schap; Fengqing M Zhu; Anand Mariappan; Marc Bosch; Edward J Delp; David S Ebert; Deborah A Kerr; Carol J Boushey
Journal:  J Am Diet Assoc       Date:  2010-01
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  21 in total

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3.  Adapting the eButton to the Abilities of Children for Diet Assessment.

Authors:  A Beltran; H Dadabhoy; T A Chen; C Lin; W Jia; J Baranowski; G Yan; M Sun; T Baranowski
Journal:  Proc Meas Behav 2016 (2016)       Date:  2016-05

4.  Usability of a smartphone food picture app for assisting 24-hour dietary recall: a pilot study.

Authors:  Nobuko Hongu; Benjamin T Pope; Pelin Bilgiç; Barron J Orr; Asuka Suzuki; Angela Sarah Kim; Nirav C Merchant; Denise J Roe
Journal:  Nutr Res Pract       Date:  2014-12-12       Impact factor: 1.926

5.  Context Based Image Analysis With Application in Dietary Assessment and Evaluation.

Authors:  Yu Wang; Ye He; Carol J Boushey; Fengqing Zhu; Edward J Delp
Journal:  Multimed Tools Appl       Date:  2017-11-25       Impact factor: 2.757

6.  How willing are adolescents to record their dietary intake? The mobile food record.

Authors:  Carol Jo Boushey; Amelia J Harray; Deborah Anne Kerr; TusaRebecca E Schap; Stacey Paterson; Tanisha Aflague; Marc Bosch Ruiz; Ziad Ahmad; Edward J Delp
Journal:  JMIR Mhealth Uhealth       Date:  2015-05-29       Impact factor: 4.773

7.  Feasibility and Use of the Mobile Food Record for Capturing Eating Occasions among Children Ages 3-10 Years in Guam.

Authors:  Tanisha F Aflague; Carol J Boushey; Rachael T Leon Guerrero; Ziad Ahmad; Deborah A Kerr; Edward J Delp
Journal:  Nutrients       Date:  2015-06-02       Impact factor: 5.717

8.  Mobile medical and health apps: state of the art, concerns, regulatory control and certification.

Authors:  Maged N Kamel Boulos; Ann C Brewer; Chante Karimkhani; David B Buller; Robert P Dellavalle
Journal:  Online J Public Health Inform       Date:  2014-02-05

Review 9.  Mobile Phone and Web 2.0 Technologies for Weight Management: A Systematic Scoping Review.

Authors:  Marco Bardus; Jane R Smith; Laya Samaha; Charles Abraham
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10.  A Mobile Phone App for Dietary Intake Assessment in Adolescents: An Evaluation Study.

Authors:  Åsa Svensson; Christel Larsson
Journal:  JMIR Mhealth Uhealth       Date:  2015-11-03       Impact factor: 4.773

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